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- Tasks: Join our kitchen team to create delicious breakfast dishes and buffet lunches.
- Company: Be part of a vibrant establishment known for quality food and local ingredients.
- Benefits: Enjoy a friendly work environment and the chance to hone your culinary skills.
- Why this job: Perfect for food lovers wanting to make an impact on memorable dining experiences.
- Qualifications: Experience in a commercial kitchen is essential; hotel experience is a plus.
- Other info: Work alongside our current breakfast chef and learn the ropes!
The predicted salary is between 24000 - 36000 £ per year.
Work as part of our friendly kitchen team to bring our recipes to life by producing the best food with the best local ingredients. With your skill and attention to detail, you will create our remarkable dishes that will guarantee our customers have a memorable dining experience every time.
You will work with our current breakfast chef to train on how to provide the following offers:
- Prepare and cook a traditional breakfast for 50 – 100 guests
- Prepare and serve finger buffet lunches for conference delegates (2-30 delegates)
- Prepare food ready for the evening shift
You should have experience working in a commercial kitchen, ideally in a hotel environment. You should also have excellent communication skills and a passion for good food and quality ingredients.
Breakfast Chef employer: Tebay Services
Contact Detail:
Tebay Services Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Familiarise yourself with our menu and the types of dishes we serve. This will not only help you understand our culinary style but also allow you to showcase your knowledge during any interviews or discussions with us.
✨Tip Number 2
Network with other chefs or professionals in the hospitality industry. Attend local food events or workshops where you can meet people who might have insights about our kitchen team and the role of a Breakfast Chef.
✨Tip Number 3
Demonstrate your passion for quality ingredients by researching local suppliers. Being able to discuss your favourite local produce and how you would incorporate it into our breakfast offerings can set you apart from other candidates.
✨Tip Number 4
Prepare to discuss your previous experience in a commercial kitchen, especially in a hotel environment. Highlight specific examples of how you've contributed to a team and created memorable dining experiences for guests.
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in a commercial kitchen, especially in a hotel environment. Emphasise any relevant roles where you prepared breakfast or catered for large groups.
Craft a Compelling Cover Letter: In your cover letter, express your passion for food and quality ingredients. Mention specific experiences that demonstrate your skills in preparing traditional breakfasts and catering for events.
Showcase Your Skills: If possible, include examples of dishes you've created or menus you've developed. This could be in the form of a portfolio or simply detailed descriptions in your application.
Highlight Teamwork and Communication: Since the role involves working with a kitchen team, emphasise your communication skills and ability to work collaboratively. Provide examples of how you've successfully worked in a team setting in previous roles.
How to prepare for a job interview at Tebay Services
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in a commercial kitchen, especially in a hotel environment. Highlight specific dishes you've created and any unique techniques you use to elevate your cooking.
✨Emphasise Teamwork
Since you'll be working as part of a friendly kitchen team, demonstrate your ability to collaborate effectively. Share examples of how you've worked with others to create memorable dining experiences.
✨Passion for Quality Ingredients
Express your enthusiasm for using local ingredients and how this impacts the quality of your dishes. Be ready to discuss your favourite local suppliers or seasonal ingredients you enjoy working with.
✨Prepare for Practical Questions
Expect questions about how you would handle busy breakfast services or prepare for large groups. Think through scenarios where you had to manage time effectively and maintain high standards under pressure.
