General Manager

The Company

A market leader within the contract catering sector.

An established group who have a proven track record developing employee’s skills.

A company conscious of current food trends, striving to be ‘the best’.

The Package

£45,000 per annum

Monday – Friday

Free food on duty

Career progression within an established group

Excellent pension scheme

Management training programs

Sensible hours of work.

The Job Role

1. General Manager for a fresh food contract catering contract.
2. Providing daily core feeding and extensive hospitality.
3. Lead and develop an enthusiastic team.
4. Responsible for the accounts, due diligence and health and safety.
5. Liaise with the client and deliver agreed KPIs.

The Requirements

1. A proven Catering Manager or General Manager for a contract catering operation.
2. A hands-on team player who leads from the front.
3. The successful General Manager will have a solid background within quality operations.
4. Strong commercial acumen and reporting skills.
5. Real interest in fresh food and excellent service.

The Location

High Wycombe

Own transport essential / free onsite parking

TH Consultant:

Consultant: Vicki Francis

Telephone:

Email:

Web:

We at Talent Hive are specialist recruiters within the Hospitality & Catering sector. If you would like a confidential chat about your career, please contact us on .