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- Tasks: Join our catering team to create delicious meals for young disabled students.
- Company: Treloar’s is a leading charity supporting young disabled people in education.
- Benefits: Enjoy perks like free gym classes, health plans, and term-time only hours.
- Why this job: Make a real impact while working in a supportive and rewarding environment.
- Qualifications: Must have relevant cooking qualifications and strong teamwork skills.
- Other info: Optional holiday work available with additional pay; uniform provided.
The predicted salary is between 15217 - 15217 £ per year.
Treloar’s is a charity which runs one of the UK’s largest specialist education centres for young disabled people to live and learn. Through our school and college, we offer students the opportunity to fully take part in life and achieve their aspirations.
We have an exciting opportunity for a Chef to join our exceptional catering team. The main job role will be to provide wholesome food for our students using delicious fresh produce. You will also be jointly responsible for the organisation, preparation and cooking of meals to create dishes with modified textures for those with special diets. The rota will include 9:00–14:00 shifts, during term time with no weekend working.
The successful candidate will be qualified to City & Guilds 706/1 & 706/2 or NVQ/QCF Professional Cookery level 1 & 2 and have experience in catering. It's important to work well as part of a team, and strong communication skills are essential. While experience with complex diets is a plus, we are happy to provide training for the right candidate.
What we can offer you:
- Health Cash Plan and Perkbox discount scheme
- Life insurance, pension scheme and occupational health scheme
- Excellent training and development opportunities
- Free wellbeing activities (e.g. gym/yoga)
- Term time only contract
- Option of working 3 weeks in the School/College holidays for an additional allowance
- Uniform will be provided
- Free parking
How to apply?
To apply, please complete our online application form, alternatively please call our Recruitment Team to discuss further.
Closing date: Saturday 14th June 2025
Please be aware that we can only consider candidates with the legal right to work in the UK for this job position. Regrettably, sponsorship opportunities are not available for this role. Treloar Trust is committed to safeguarding children, young people and vulnerable adults. All successful candidates will be subject to a DBS Check along with other relevant employment checks.
Job Types: Part-time, Permanent
Pay: £15,217.31 per year
Expected hours: 25 per week
Benefits:
- Additional leave
- Bereavement leave
- Canteen
- Casual dress
- Company events
- Company pension
- Cycle to work scheme
- Discounted or free food
- Employee discount
- Enhanced maternity leave
- Enhanced paternity leave
- Free fitness classes
- Free flu jabs
- Free parking
- Gym membership
- Health & wellbeing programme
- Life insurance
- On-site gym
- On-site parking
- Referral programme
- Sabbatical
- Sick pay
- Store discount
- Transport links
- Unlimited paid holidays
Schedule: Day shift, Monday to Friday
Work Location: In person
Chef (part time, term time only) employer: Treloar School & College
Contact Detail:
Treloar School & College Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef (part time, term time only)
✨Tip Number 1
Familiarise yourself with the specific dietary needs of young disabled people. Understanding how to prepare meals that cater to various dietary restrictions will show your commitment to the role and help you stand out.
✨Tip Number 2
Highlight your teamwork skills during any interactions with our recruitment team. Since this role requires collaboration with other staff members, demonstrating your ability to work well in a team can significantly boost your chances.
✨Tip Number 3
If you have experience in catering, be ready to discuss specific examples of your previous work. Sharing stories about how you've successfully managed meal preparations or adapted recipes for special diets can make a strong impression.
✨Tip Number 4
Take the time to learn about Treloar’s mission and values. Showing genuine interest in our charity's work and how it impacts the lives of students can set you apart as a candidate who truly aligns with our goals.
We think you need these skills to ace Chef (part time, term time only)
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific requirements for the Chef position at Treloar’s. Pay attention to the qualifications needed, such as City & Guilds or NVQ/QCF Professional Cookery levels.
Tailor Your CV: Make sure your CV highlights relevant experience in catering and any qualifications you possess. Emphasise your ability to work as part of a team and your communication skills, as these are essential for the role.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your commitment to providing wholesome food for students. Mention any experience with special diets and your willingness to learn if you lack this experience.
Submit Your Application Promptly: Complete the online application form on the StudySmarter website as soon as possible. Ensure all information is accurate and that you have included all required documents to maximise your chances of being considered for an interview.
How to prepare for a job interview at Treloar School & College
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for cooking and providing wholesome meals. Share any personal experiences or stories that highlight your love for food and how it can positively impact the lives of students.
✨Highlight Teamwork Skills
Since this role requires working as part of a team, be prepared to discuss your previous experiences in collaborative environments. Provide examples of how you’ve successfully worked with others to achieve common goals in a kitchen setting.
✨Demonstrate Knowledge of Special Diets
Even if you lack direct experience with complex diets, show that you understand the importance of catering to individual dietary needs. Research common dietary restrictions and be ready to discuss how you would approach meal preparation for students with special requirements.
✨Ask Thoughtful Questions
Prepare some insightful questions about the role and the organisation. This shows your genuine interest in the position and helps you understand how you can contribute to Treloar’s mission of supporting young disabled people.
