Chef Manager, Sushi - Blackhall
Chef Manager, Sushi - Blackhall

Chef Manager, Sushi - Blackhall

Edinburgh Full-Time
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At a Glance

  • Tasks: Lead our sushi team, ensuring food safety and cleanliness while preparing fresh ingredients daily.
  • Company: Join Sushi Gourmet, a vibrant place dedicated to high-quality and sustainable food products.
  • Benefits: Enjoy free lunch, extra holiday days, monthly bonuses, and access to Perkbox rewards.
  • Why this job: Be part of a fast-paced environment where you can learn, grow, and make a difference.
  • Qualifications: Experience in leadership and food safety is a plus; training provided for eager learners.
  • Other info: No late evenings, stable work environment, and global career opportunities await you!

Sushi Gourmet is recruiting a full-time (35 hours) Chef Manager to come and lead our team in Sushi Gourmet Blackhall, * Be accountable for the Kiosk and the team, maintaining audit standards for food and health & safety compliance while meeting EHO expectations

  • Ensuring the team maintains a high standard of cleanliness and food safety on site to maintain a safe environment for our customers, our clients and ourselves

  • Highly organised, with a focus on forward planning

  • Prepare fresh ingredients by hand, including meat and raw fish products each shift

  • Accurately labelling products ensuring lawful compliance around food safety and allergen compliance each shift.

  • Be a skilled multitasker

  • An early riser as shifts can start at 6:00am some days

  • Learn new skills or improve skills already mastered

  • Enthusiastic, energetic with the ability to demonstrate initiative

  • Flexible with a ‘can do’ attitude

  • Always happy to help customers with a smile,

  • Able to work as part of a team or on your own whilst maintaining high standards at all times,

  • Excited to produce amazing high-quality and sustainable food products, * Experience in leading people, who can build confidence and capability in your team enabling them to succeed

  • Ready to work in a fast-paced environment whilst always leading by example

  • Pride in your work, constantly looking for ways to improve and continually learning

  • A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies.

  • Reliable transportation for your commute to work early in the morning, Level 2 Food Safety certificate, HACCP, Allergens and COSHH are Desirable although not essential as full training will be provided.

  • £12.60 per hour

  • Paid every two weeks (fortnightly)

  • No late evenings

  • Free lunch when on shift

  • Access to the leading global benefit and rewards platform – Perkbox

  • Extra day holiday during the month of your Birthday

  • ‘A Day for you’ an extra day of holiday just because you deserve it!

  • Monthly bonus when teams the KPI’s are achieved

  • Ongoing training throughout the year

  • Free onsite parking in most locations

  • Cycle to work scheme

  • Make a difference fund

  • Free uniform

  • Stable working environment

  • Career opportunities both in UK and Globally.

  • Plus 28 days holiday (Pro rotated and increasing with LOS)

  • Pension.

Chef Manager, Sushi - Blackhall employer: Sushi Gourmet

Sushi Gourmet is an exceptional employer, offering a vibrant work culture where teamwork and personal growth are prioritized. As a Chef Manager at our Blackhall location, you'll enjoy a stable working environment with competitive pay, ongoing training, and unique benefits like extra holiday days and free lunches on shift. Join us to lead a passionate team in creating high-quality, sustainable food while enjoying career advancement opportunities both in the UK and globally.
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Contact Detail:

Sushi Gourmet Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef Manager, Sushi - Blackhall

✨Tip Number 1

Show your passion for sushi and Japanese cuisine during the interview. Share any relevant experiences or personal projects that highlight your skills in preparing fresh ingredients and maintaining high food safety standards.

✨Tip Number 2

Demonstrate your leadership abilities by discussing past experiences where you successfully managed a team. Highlight how you built confidence and capability in your team members, as this is crucial for the Chef Manager role.

✨Tip Number 3

Be prepared to discuss your understanding of food safety regulations and how you ensure compliance in a fast-paced environment. This will show that you are serious about maintaining high standards and can lead by example.

✨Tip Number 4

Since the shifts can start early, make sure to mention your reliability and ability to commute on time. This will reassure us that you are ready to take on the responsibilities of the role without any issues.

We think you need these skills to ace Chef Manager, Sushi - Blackhall

Leadership Skills
Food Safety Knowledge
Health and Safety Compliance
Team Management
Multitasking Abilities
Organizational Skills
Attention to Detail
Customer Service Skills
Initiative
Ability to Work Under Pressure
Communication Skills
Problem-Solving Skills
Flexibility
Time Management
Knowledge of HACCP and Allergen Regulations

Some tips for your application 🫡

Understand the Role: Take the time to thoroughly read the job description for the Chef Manager position at Sushi Gourmet. Understand the key responsibilities, such as maintaining food safety standards and leading a team, so you can tailor your application accordingly.

Highlight Relevant Experience: In your CV and cover letter, emphasize any previous experience in food management, particularly in sushi or similar environments. Mention specific instances where you led a team or improved food safety practices.

Showcase Your Skills: Demonstrate your multitasking abilities and organizational skills in your application. Provide examples of how you've successfully managed a busy kitchen or maintained high standards of cleanliness and food safety.

Express Enthusiasm: Convey your passion for food and customer service in your application. Use positive language to express your excitement about the opportunity to produce high-quality and sustainable food products.

How to prepare for a job interview at Sushi Gourmet

✨Show Your Leadership Skills

As a Chef Manager, you'll be leading a team. Be prepared to discuss your previous experience in managing people, how you build confidence in your team, and examples of how you've successfully led a group in a fast-paced environment.

✨Demonstrate Your Knowledge of Food Safety

Make sure to highlight your understanding of food safety and health regulations. Even if you don't have all the certifications yet, showing that you're knowledgeable and committed to maintaining high standards will impress the interviewers.

✨Emphasize Your Multitasking Abilities

The role requires being a skilled multitasker. Prepare examples from your past work where you successfully juggled multiple tasks while maintaining quality and efficiency, especially in a busy kitchen setting.

✨Express Your Enthusiasm for Sushi and Customer Service

Sushi Gourmet values enthusiasm and a positive attitude. Share your passion for sushi and how you enjoy providing excellent customer service. A genuine smile and a 'can do' attitude can go a long way in this interview.

Chef Manager, Sushi - Blackhall
Sushi Gourmet Apply now
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