Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a team of catering assistants and promote healthy eating.
- Company: Join the catering team at Herons Dale School, focused on nutritious meals.
- Benefits: Enjoy a part-time schedule with term time only work and competitive salary.
- Why this job: Make a difference in students' lives while developing your culinary leadership skills.
- Qualifications: Experience in catering and strong communication skills are essential.
- Other info: Work Monday to Friday, 8:00am to 2:15pm, with interviews starting January 2025.
The predicted salary is between 19995 - 20998 £ per year.
Do you have experience in catering? Could you step up and provide inspiring leadership to a close-knit team of catering assistants? Can you be a passionate advocate for healthy eating? If so, we’d love to hear from you! As a Cook Supervisor, you will play an essential role in the function of the catering team based at Herons Dale School. Are you keen to learn more about a rewarding career in Catering? Explore our Catering Opportunities page here. Salary: £19,995 to £20,998 per annum (pro rata for part time and calculated to term Time Only) Contract Type: Permanent, Term Time Only (plus 5 cleaning days, 39 weeks a year) Monday to Friday 8:00am to 2:15pm Working Pattern: Part-time (30 hours per week) Location: Herons Dale Primary School, Hawkins Cres, Shoreham-by-Sea BN43 6TN Interview Date: Week commencing Monday 06 January 2025 What is term time only working? A term time only contract is for our staff who are employed to work only during periods when schools are open. Your pay is calculated on an annual basis and then you are paid over twelve equal monthly instalments. The Opportunity If you’re eager to use your exceptional communication skills to empower pupils with essential life skills and you have a talent for preparing healthy and nutritious food, then you’ll be in goo…
Cook Supervisor employer: West Sussex County Council
Contact Detail:
West Sussex County Council Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook Supervisor
✨Tip Number 1
Showcase your leadership skills during the interview. Think of specific examples where you've successfully led a team or improved a process in a catering environment. This will demonstrate your ability to inspire and manage a close-knit team.
✨Tip Number 2
Familiarize yourself with healthy eating trends and how they can be applied in a school setting. Being able to discuss current nutritional guidelines and how you can implement them in your role will set you apart as a passionate advocate for healthy eating.
✨Tip Number 3
Prepare to discuss your experience in catering, especially in a school or community setting. Highlight any relevant training or certifications that showcase your commitment to food safety and nutrition.
✨Tip Number 4
Research Herons Dale School and its values. Understanding the school's mission and how your role as a Cook Supervisor aligns with it will help you articulate why you're a great fit for the team.
We think you need these skills to ace Cook Supervisor
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasize your experience in catering and any leadership roles you've held. Use specific examples that showcase your ability to inspire and manage a team.
Show Passion for Healthy Eating: Express your commitment to healthy eating in your application. Mention any relevant initiatives or programs you have been involved in that promote nutritious food choices.
Tailor Your CV: Customize your CV to align with the job description. Focus on skills and experiences that are directly related to the Cook Supervisor role, such as communication skills and food preparation expertise.
Craft a Compelling Cover Letter: Write a cover letter that not only outlines your qualifications but also conveys your enthusiasm for the position. Explain why you want to work at Herons Dale School and how you can contribute to their catering team.
How to prepare for a job interview at West Sussex County Council
✨Show Your Passion for Healthy Eating
Make sure to express your enthusiasm for healthy eating during the interview. Share any personal experiences or initiatives you've taken in the past that demonstrate your commitment to promoting nutritious food choices.
✨Highlight Leadership Experience
Discuss any previous roles where you led a team, especially in a catering or kitchen environment. Provide examples of how you inspired and motivated your team to achieve common goals.
✨Prepare for Scenario Questions
Be ready to answer scenario-based questions that assess your problem-solving skills and ability to handle challenges in a catering setting. Think about situations you've faced and how you resolved them effectively.
✨Research Herons Dale School
Take some time to learn about Herons Dale School and its values. Understanding the school's mission and how the catering team fits into that can help you tailor your responses and show your genuine interest in the position.
