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- Tasks: Lead culinary operations at a prestigious country hotel and maintain Michelin standards.
- Company: Join a renowned country hotel known for fine dining excellence and innovation.
- Benefits: Enjoy a competitive salary, bonus potential, and relocation package.
- Why this job: This is a high-profile opportunity to shape the future of an iconic venue.
- Qualifications: Must have a strong reputation in fine dining or Michelin-starred kitchens.
- Other info: Be part of a brigade of 30 chefs and participate in prestigious culinary events.
The predicted salary is between 80000 - 120000 £ per year.
Executive Chef Opportunity – Renowned Country Hotel Salary: £100,000–£120,000 + bonus Accommodation: Relocation package available About the Role This is a unique opportunity to lead the culinary operations at a prestigious country hotel known for its fine dining excellence and culinary innovation. The role requires a hands-on Executive Chef to maintain and elevate its existing Michelin standard while shaping the future of this iconic venue. Facilities: 50-seat fine dining restaurant Private dining room 20 seats Chef’s table and PDR experiences Event spaces for weddings and Sunday lunches Hotel with 30 bedrooms and plans for updated investments Operations: Hands-on leadership, including active participation in service Focus on sustainable, nose-to-tail dining with a 75% GP target Drive creativity while maintaining a strong team culture Brigade of 30 chefs Reputation: Participate in prestigious events featuring top-tier chefs Build on the legacy of culinary excellence established by notable figures What We’re Looking For A chef with a strong reputation in fine dining or Michelin-starred kitchens. Proven ability to inspire and lead a team in a 7-day-a-week operation. Willing to relocate. Why This Role? Compensation: Competitive package with significant bonus potential and service tronc. Legacy: Lead a respected hotel with strong press ties and industry acclaim. For chefs looking for a high-profile, career-defining opportunity, this is the perfect role. If you’re passionate about excellence and leadership, apply now ! Contact Olly at COREcruitment dot com
Executive Chef employer: COREcruitment Ltd
Contact Detail:
COREcruitment Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Executive Chef
✨Tip Number 1
Make sure to showcase your experience in fine dining and Michelin-starred kitchens during the interview. Highlight specific dishes or menus you've created that demonstrate your culinary innovation and leadership skills.
✨Tip Number 2
Prepare to discuss your approach to sustainable, nose-to-tail dining. Be ready to share examples of how you've implemented these practices in previous roles and how you plan to maintain the 75% GP target.
✨Tip Number 3
Familiarize yourself with the hotel's reputation and past culinary achievements. This will help you articulate how you can build on their legacy and contribute to their future success during your discussions.
✨Tip Number 4
Network with industry professionals who have connections to the hotel or similar establishments. Personal recommendations can significantly enhance your chances of landing this high-profile role.
We think you need these skills to ace Executive Chef
Some tips for your application 🫡
Highlight Your Experience: Make sure to emphasize your experience in fine dining and Michelin-starred kitchens. Detail specific roles and achievements that showcase your leadership skills and culinary expertise.
Showcase Your Vision: Articulate your vision for the culinary operations at the hotel. Discuss how you plan to maintain and elevate the existing Michelin standard while introducing innovative concepts.
Demonstrate Team Leadership: Provide examples of how you have successfully led and inspired a team in a high-pressure environment. Highlight your ability to foster a strong team culture and drive creativity.
Express Your Passion: Convey your passion for culinary excellence and leadership in your application. Share what motivates you and why this opportunity aligns with your career goals.
How to prepare for a job interview at COREcruitment Ltd
✨Showcase Your Culinary Vision
Be prepared to discuss your culinary philosophy and how you plan to elevate the hotel's dining experience. Highlight any innovative dishes or concepts you've developed in the past that align with the hotel's focus on fine dining excellence.
✨Demonstrate Leadership Skills
Since the role requires hands-on leadership, share examples of how you've successfully led a team in a high-pressure kitchen environment. Discuss your approach to fostering a strong team culture and inspiring creativity among your chefs.
✨Emphasize Sustainability Practices
Given the hotel's focus on sustainable, nose-to-tail dining, be ready to talk about your experience with sourcing local ingredients and implementing sustainable practices in your previous roles. This will show your alignment with the hotel's values.
✨Prepare for Scenario Questions
Expect questions that assess your problem-solving skills and ability to handle challenges in a busy kitchen. Think of specific scenarios where you've had to make quick decisions or resolve conflicts, and be ready to share those experiences.
