Sous Chef - Award-Winning Fresh Food Country Inn - Simple Local Menu
Sous Chef - Award-Winning Fresh Food Country Inn - Simple Local Menu

Sous Chef - Award-Winning Fresh Food Country Inn - Simple Local Menu

Full-Time 37000 - 37000 £ / year (est.) No home office possible
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Job Description

– Sous Chef Needed For 4 Star, 12 Bed Boutique Inn Based Right in the Heart of Historic Tetbury! Top Foodie Destination!

– £37,000 SOUS CHEF BASIC SALARY!
– REGULAR MONTHLY TIPS APPROX. £3,000-£4,000 PER ANNUM!
– QUALITY ON-SITE ACCOMMODATION AVAILABLE!
– FULL ELECTRIC KITCHEN FOLLOWING EXTENSIVE REFURBISHMENT!
– GENEROUS COMPANY PENSION + GREAT BENEFITS & DISCOUNTS!
– WORK ALONGSIDE A SUPERBLY TALENTED HEAD CHEF!
– JOIN AN AMBITIOUS & GROWING INDEPENDENTLY OWNED HOSPITALITY PORTFOLIO!
– OUTSTANDING PLATFORM TO SHOWCASE YOUR SKILLS!

– Prime Central Location in the Charming Cotswolds Town of Tetbury!

– Fresh, Seasonal and Sustainable Menu Showcasing The Finest Cotswold Produce!

– Growing Portfolio of Independently Owned Properties based across the Cotswolds!


– Are you a SOUS CHEF who enjoys using the finest, locally sourced, sustainable, seasonal ingredients to cook SimpleBritish Classics with Creative Twists? If so, then please read on below!

However before we start to discuss the role itself in more detail.whats in it for you?

– A Highly Competitive Sous Chef Basic Salary of £37,000!
– Regular Monthly Tips Approx. £3,000-£4,000 Per Annum!
– Quality On-Site Accommodation Available!
– Full Electric Kitchen Following Extensive Refurbishment!
– GenerousCompany Pension + Great Benefits & Discounts!
– Work alongside a Superbly Talented Head Chef!
– Join anAmbitious & Growing Independently Owned Hospitality Portfolio!
– A Fantastic Platform to showcase your Culinary Skills with a Multiple Award-Winning Foodie Property!

Now lets discuss the role..;

– My client, a Charming 12 Bed Country Inn,based in the Beautiful & Historic Cotswolds Town of Tetbury, is looking for a Talented Sous Chef to join the senior team and help oversee its incredibly popular, fresh food concept.

– Utilising Outstanding Local Produce which showcases The Best of The Cotswolds, guests come to this property to experience Simple Dishes Cooked Incredibly Well, with a dash of creativity! Were looking for a Sous Chef with the drive to help build on the reputation its already established as one of The Cotswolds Top Foodie Destinations!

– As Sous Chef, youll help manage a team who combine tremendous talent with a real desire to improve and progress their own careers. Taking a firm interest in their personal development is essential.

– Working for True Independent Hospitality Operators with many years experience in the industry, youll be given a brilliant platform to help create and deliver a Menu thats Bursting with Originality, Creativity & Flavour!

All sound good so far? So how do you apply?

If youre interested in applying for this position, please send an updated CV to andrew @ andrew – swift. co. uk and callAndrew Hesketh on 0757-2152-061. If you know anyone else who may be interested in this role, please forward the details onto them.

AMRT1_UKCT

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Contact Detail:

Andrew Swift Recruiting Team

Sous Chef - Award-Winning Fresh Food Country Inn - Simple Local Menu
Andrew Swift
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  • Sous Chef - Award-Winning Fresh Food Country Inn - Simple Local Menu

    Full-Time
    37000 - 37000 £ / year (est.)
  • A

    Andrew Swift

    50-100
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