Bar Supervisor Apply now

Bar Supervisor

London Full-Time 25800 - 51800 £ / year (est.)
Apply now
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At a Glance

  • Tasks: Lead a dynamic team to create unforgettable dining experiences and ensure smooth bar operations.
  • Company: Join a 5-star luxury boutique hotel in Chelsea, known for its unique style and exceptional service.
  • Benefits: Enjoy a competitive salary, increased holiday allowance, complimentary meals, and discounts on shopping and gym memberships.
  • Why this job: Be part of a passionate team in a stylish environment, where your creativity and leadership can shine.
  • Qualifications: 2+ years in a similar role, strong customer service skills, and a passion for creating unique experiences.
  • Other info: Pre-opening experience is a plus; French language skills are desirable but not essential.

The predicted salary is between 25800 - 51800 £ per year.

Position: Bar Supervisor Department: Food and Beverage Reports to: Bar Manager What will I get? Salary up to £43,000 (£20.50 per hour), depending on experience, inclusive of service charge. Increased holiday allowance with length of service Complimentary meal while on duty HSF Health Plan* Dental cost reimbursement Optical cost reimbursement Complimentary coverage for your partner and children High street and grocery shopping discounts, as well as discounted cinema tickets and more. Gym membership discounts. Access to a 24/7 GP advice line and counselling services, including support for dependents. Learning and development opportunities. Contributory pension scheme* What will I be doing? As a Supervisor (Restaurant & Bar) at …At Sloane, you will play a pivotal role in ensuring an exceptional dining experience for our guests while maintaining the seamless operation and financial success of the restaurant, bar, and in-room dining services. You will collaborate closely with our team to enhance guest satisfaction and foster a culture of continuous improvement. This role demands excellent communication skills, a customer-focused mindset, and the ability to cultivate positive relationships. Operational Management: Assist in the comprehensive management of restaurant, and in-room dining services. Actively participate in departmental meetings and team briefings, offering support and guidance to team members when needed to achieve collective objectives. Monitor compliance with health, safety, sanitation, and alcohol awareness standards. Managing Restaurant IRD: Engage in show rounds, daily briefings, and debriefs. Interact with hotel guests and VIPs, providing VIP reports to the Executive Management Team. Coordinate and facilitate staff training, including regular tastings. Financial Performance Management: Meet established cost of sales targets. Analyse financial data to support decision-making and forecast potential revenues and costs. Exercise cost control measures while maintaining service standards. Health and Safety Management: Familiarise yourself with relevant health and safety legislation and ensure team members comply with regulations. Act in accordance with fire safety instructions and promote a safe working environment. Attend and stay updated on mandatory training and legislative changes. Staffing and Team Development: Assess staffing needs and develop plans for future growth. Coach, train, and nurture both management and hourly employees. Elevate team performance, morale, productivity, and enthusiasm. What are we looking for? Minimum 2 years of experience in a similar role within a luxury property (pre-opening experience is highly desirable). Excellent knowledge of wines and champagne. Strong upselling skills and customer service know-how. Outgoing personality with a passion for creating unique experiences. Stay informed about new trends, fashions, art, and culture. Ability to speak and write French is desirable but not essential. Self-starter with creativity, high drive, and result-oriented approach. Strong work ethic and ability to handle tasks under pressure and meet deadlines. Strong leadership skills to motivate the team and maintain a high level of service. Who are we? We are a 5-star luxury lifestyle boutique hotel located in the heart of Chelsea. Set in a 19th century building next to Sloane Square station and featuring a rooftop restaurant, an intimate cocktail bar, and thirty exceptionally designed bedrooms, the property has been elegantly restored to create unique experiences. Within one of London’s most stylish interiors, the hotel combines the quintessentially British style of the Cadogan Estate with a unique French touch. Designed as an exceptional and inspiring destination, it highlights the distinguished and historic pedigree of the Sloane Square Conservation Area in a private and intimate setting. Independently run, the hotel employs passionate, focused individuals with a determination to succeed. To assist us in hosting our wonderful clients, we are on the search for the ambassadors of this truly unique property. They will be given the opportunity to make their own mark while delivering an exceptional service of unparalleled quality. *Upon successful completion of the probation period *The service charge range fluctuates based on our forecasted business levels and may vary from month to month. AMRT1_UKCT

Bar Supervisor employer: ...At Sloane

At our 5-star luxury boutique hotel in the heart of Chelsea, we pride ourselves on being an exceptional employer that values passion and dedication. With competitive salaries, increased holiday allowances, and a range of health benefits, we foster a supportive work culture that encourages personal and professional growth. Join us to be part of a dynamic team where your contributions are recognized, and you can create memorable experiences for our guests in a beautifully restored historic setting.
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Contact Detail:

...At Sloane Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Bar Supervisor

✨Tip Number 1

Make sure to showcase your experience in luxury properties during your conversations. Highlight specific examples of how you've enhanced guest experiences and managed teams effectively.

✨Tip Number 2

Familiarize yourself with the latest trends in food and beverage, especially in wines and champagne. Being knowledgeable will help you stand out as a candidate who is passionate about the industry.

✨Tip Number 3

Demonstrate your leadership skills by discussing how you've motivated teams in previous roles. Share stories that illustrate your ability to handle pressure while maintaining high service standards.

✨Tip Number 4

If you have any knowledge of French, be sure to mention it! Even if it's not essential, it can be a great asset in a luxury environment and may give you an edge over other candidates.

We think you need these skills to ace Bar Supervisor

Excellent Communication Skills
Customer Service Excellence
Operational Management
Financial Performance Analysis
Health and Safety Compliance
Staff Training and Development
Strong Leadership Skills
Upselling Techniques
Knowledge of Wines and Champagne
Creativity and Innovation
Ability to Work Under Pressure
Team Motivation
Attention to Detail
Self-Starter Attitude

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant experience in the hospitality industry, particularly in bar supervision or similar roles. Emphasize your knowledge of wines and champagne, as well as any pre-opening experience you may have.

Craft a Compelling Cover Letter: In your cover letter, express your passion for creating unique guest experiences and your ability to lead a team. Mention specific examples of how you've enhanced customer satisfaction in previous roles.

Showcase Your Skills: Highlight your strong upselling skills and customer service know-how. If you have experience with financial performance management, be sure to include that as well, as it is crucial for this role.

Research the Company: Familiarize yourself with the hotel's history, values, and unique offerings. This will help you tailor your application and demonstrate your genuine interest in becoming part of their team.

How to prepare for a job interview at ...At Sloane

✨Show Your Passion for Hospitality

Make sure to express your enthusiasm for creating unique experiences for guests. Share specific examples from your previous roles where you went above and beyond to enhance customer satisfaction.

✨Demonstrate Your Knowledge of Wines and Upselling Skills

Since excellent knowledge of wines and strong upselling skills are crucial for this role, prepare to discuss your experience with wine pairings and how you've successfully increased sales in the past.

✨Highlight Your Leadership Experience

Discuss your previous experience in managing teams, coaching staff, and fostering a positive work environment. Provide examples of how you've motivated your team to achieve high service standards.

✨Be Prepared for Scenario-Based Questions

Expect questions that assess your problem-solving abilities and how you handle pressure. Think of scenarios where you had to make quick decisions or resolve conflicts, and be ready to share those stories.

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  • Bar Supervisor

    London
    Full-Time
    25800 - 51800 £ / year (est.)
    Apply now

    Application deadline: 2027-01-09

  • .

    ...At Sloane

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