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- Tasks: Lead daily operations and ensure top-tier service in a busy restaurant.
- Company: Join a respected restaurant group known for its authentic South-East Asian venues.
- Benefits: Competitive salary plus bonus, with opportunities for growth in a vibrant environment.
- Why this job: Be part of an expanding team in one of London's hottest foodie spots.
- Qualifications: 2+ years as a GM in high-volume restaurants; knowledge of South-East Asian cuisine required.
- Other info: Exciting opportunity to mentor a team and drive restaurant success.
The predicted salary is between 50000 - 55000 £ per year.
Are you a driven General Manager ready for your next challenge? We’re recruiting for a high-volume, South-East Asian inspired restaurant right in the heart of Central London. If you’re passionate about leading vibrant teams and delivering exceptional guest experiences, this could be the perfect next step in your career. This restaurant is part of an expanding group that’s already making a big name for itself across the city.
About the Venue:
- A new South-East Asian inspired concept in one of London’s foodie hotspots.
- Backed by a highly respected restaurant and bar group known for its authentic venues.
- Offering an eclectic, expertly curated menu featuring bold, unique dishes.
What You’ll Be Doing:
- Lead daily operations for a busy, 100-cover restaurant.
- Develop efficient processes that maximise profitability and ensure top-tier service.
- Oversee financial targets, ensure they’re hit, and drive the restaurant’s success.
- Manage and mentor your team, building a positive and high-performing work environment.
What We’re Looking For:
- 2+ years of experience as a GM in high-volume restaurants.
- Solid understanding of South-East Asian cuisine.
- A leader who thrives under pressure, maintaining quality service even in busy periods.
- Someone who’s excited to work with a growing company and contribute to its expansion.
If you are keen to discuss the details further, please apply today or send your CV to Kate at COREcruitment dot com.
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General Manager A GBP 50,000 : A GBP 55,000 + Bonus Central London employer: TipTopJob
Contact Detail:
TipTopJob Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land General Manager A GBP 50,000 : A GBP 55,000 + Bonus Central London
✨Tip Number 1
Make sure to highlight your experience in high-volume restaurant management during any conversations or interviews. Share specific examples of how you've successfully led teams and improved service quality under pressure.
✨Tip Number 2
Familiarize yourself with the South-East Asian cuisine featured in the restaurant. Being able to discuss the menu knowledgeably will show your passion for the role and help you connect with the team and guests.
✨Tip Number 3
Research the restaurant group behind this venue. Understanding their values, mission, and other locations can give you an edge in demonstrating your alignment with their goals during discussions.
✨Tip Number 4
Prepare to discuss your strategies for maximizing profitability and enhancing guest experiences. Think about innovative ideas you've implemented in the past that could be relevant to this new role.
We think you need these skills to ace General Manager A GBP 50,000 : A GBP 55,000 + Bonus Central London
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience as a General Manager in high-volume restaurants. Emphasize your leadership skills and any specific achievements related to improving service quality or profitability.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for South-East Asian cuisine and your ability to lead vibrant teams. Mention specific examples of how you've successfully managed operations and driven financial success in previous roles.
Highlight Relevant Experience: In your application, focus on your 2+ years of experience as a GM. Discuss your understanding of the restaurant industry, particularly in high-pressure environments, and how you maintain quality service during busy periods.
Show Enthusiasm for Growth: Express your excitement about working with a growing company. Share your vision for contributing to the restaurant's expansion and how you can help build a positive work environment for your team.
How to prepare for a job interview at TipTopJob
✨Show Your Passion for South-East Asian Cuisine
Make sure to express your enthusiasm for South-East Asian food during the interview. Share any relevant experiences you have with this cuisine, whether it's through previous roles or personal interests. This will demonstrate your genuine interest in the restaurant's concept.
✨Highlight Your Leadership Skills
Prepare examples of how you've successfully led teams in high-pressure environments. Discuss specific situations where you motivated your team and maintained service quality during busy periods. This will showcase your ability to thrive as a General Manager.
✨Discuss Financial Acumen
Be ready to talk about your experience with managing financial targets and driving profitability. Provide concrete examples of how you've achieved financial goals in past roles, as this is crucial for the success of the restaurant.
✨Demonstrate Your Vision for Growth
Since the restaurant is part of an expanding group, share your thoughts on how you can contribute to its growth. Discuss innovative ideas you have for improving operations or enhancing guest experiences, showing that you're forward-thinking and aligned with the company's ambitions.
