Chef de Partie

Chef de Partie

Hatfield Full-Time 27000 - 27000 ÂŁ / year (est.) No home office possible
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At a Glance

  • Tasks: Join our kitchen team to create delicious dishes using fresh British produce.
  • Company: Peach Pubs is an award-winning Gastro Pub Company focused on quality and community.
  • Benefits: Enjoy 40% off food, career development, and access to wellness support.
  • Why this job: Experience a vibrant work culture with daily challenges and opportunities for growth.
  • Qualifications: Passion for cooking and a desire to learn; previous kitchen experience preferred.
  • Other info: Flexible hours and a commitment to sustainability make this a unique opportunity.

The predicted salary is between 27000 - 27000 ÂŁ per year.

Location: Brookmans - Brookmans Park, Hertfordshire

Salary: ÂŁ12.95

A Peachy Place to Work, Learn and Grow

If you are looking to join an award-winning Gastro Pub Company, then look no further. We are on the hunt for a talented and enthusiastic Chef De Partie to join our Team. Working in a fresh food kitchen, cooking awesome food with a chef team that will help springboard your career to new heights and be the best Chef de Partie in your area.

“A fresh challenge every day, with the best of British produce and a real sense of family and belonging” – Rob, Sous Chef, The White Horse

What’s in it for you?

  • 40% off food and drink when you eat in any Peach Pub
  • 50% discount in all Revel Collective Bars across the UK
  • Career development opportunities
  • Access to Hospitality Rewards discounts on all your favourite high street brands, gym memberships and much more
  • Enhanced sick pay and maternity/paternity pay
  • Friends and Family discounts in our Pubs and Bars
  • Life assurance
  • Enhanced pension contributions with the People’s Pension
  • Inspiration days in the UK and abroad
  • Exceptional training both in-house and external
  • Talent finder rewards - be financially rewarded for introducing new team members to join us.
  • Access to Tip Jar - our amazing tronc scheme
  • Access to 50% of your earnings at any time using our app, Wagestream
  • Long service awards and benefits

Well-being for you, your team, Peach and the planet

  • Access to Hospitality Rewards and accredited Mental Health First Aiders who ensure that our entire team always has the confidential mental health and financial support they need.
  • Peach fest - our annual team party when we shut the pubs for the day and let our hair down
  • Access to the Cycle Scheme
  • The Bigger Peach - work with a company committed to creating a greener planet, giving back and raising money for the local community and charities, with opportunities for you to get involved. We are constantly working on reducing our carbon footprint and have 10 promises we live by every day.
  • Work/Life Balance - make your rota and your business work. 80% of our full-time team work under 48 hours a week and we are striving to make this 100% under 45 a week.

If you’re a Chef de Partie who wants to Make Life Peachy for your team, guests, the planet and suppliers, then we’d love to hear from you.

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Contact Detail:

Peach Pubs & Bars (The Revel Collective) Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie

✨Tip Number 1

Familiarise yourself with Peach Pubs' ethos and values. Understanding their commitment to fresh produce and community involvement will help you align your passion for cooking with their mission during any conversations.

✨Tip Number 2

Network with current or former employees of Peach Pubs. They can provide valuable insights into the company culture and what they look for in a Chef de Partie, which can give you an edge in your approach.

✨Tip Number 3

Showcase your creativity and adaptability in the kitchen. Be prepared to discuss how you've tackled challenges in previous roles, as this demonstrates your ability to thrive in a fast-paced environment like theirs.

✨Tip Number 4

Express your enthusiasm for career development opportunities. Mention any specific skills or areas you wish to grow in, as Peach Pubs values team members who are eager to learn and advance within the company.

We think you need these skills to ace Chef de Partie

Culinary Skills
Food Safety and Hygiene
Time Management
Teamwork
Creativity
Attention to Detail
Menu Planning
Communication Skills
Adaptability
Knowledge of British Cuisine
Inventory Management
Problem-Solving Skills
Ability to Work Under Pressure
Passion for Fresh Ingredients

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights relevant experience in a fresh food kitchen and any specific skills that align with the Chef de Partie role. Mention any awards or recognitions you've received in your culinary career.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your enthusiasm for joining Peach Pubs. Include specific examples of how you can contribute to their team and enhance the dining experience.

Highlight Teamwork Skills: Emphasise your ability to work as part of a team, as this role involves collaboration with other chefs. Provide examples of past experiences where you successfully worked in a team environment.

Showcase Your Knowledge of British Produce: Since the role focuses on using the best of British produce, mention any experience you have with sourcing or cooking with local ingredients. This will demonstrate your alignment with the company's values.

How to prepare for a job interview at Peach Pubs & Bars (The Revel Collective)

✨Show Your Passion for Fresh Food

Make sure to express your enthusiasm for working with fresh ingredients. Talk about your experience with seasonal produce and how you enjoy creating dishes that highlight the best of British cuisine.

✨Demonstrate Team Spirit

Since the role emphasises being part of a family-like team, share examples of how you've collaborated with others in the kitchen. Highlight any experiences where teamwork led to successful outcomes.

✨Prepare for Practical Questions

Expect questions about your cooking techniques and how you handle challenges in the kitchen. Be ready to discuss specific dishes you've prepared and how you ensure quality and consistency.

✨Ask About Career Development

Show your interest in growth by asking about training opportunities and career progression within the company. This demonstrates your commitment to developing your skills and contributing to the team long-term.

Chef de Partie
Peach Pubs & Bars (The Revel Collective)
Location: Hatfield
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