At a Glance
- Tasks: Lead a dynamic kitchen team to create amazing dining experiences for guests.
- Company: Join Haven, located on the beautiful Kent Coast, offering sandy beaches near London.
- Benefits: Enjoy competitive pay, discounts, free access to facilities, and career development opportunities.
- Why this job: Be part of an energetic team, inspire others, and make a real impact on guest experiences.
- Qualifications: Previous experience in a kitchen leadership role and strong communication skills required.
- Other info: Flexible hours with opportunities for overtime and comprehensive training provided.
The predicted salary is between 33280 - 41600 £ per year.
Haven Kent Coast formerly known as Allhallows our park on the Hoo Peninsular is situated along the Thames estuary offering the closest sandy beach to central London. Allhallows-on-Sea, Near Rochester, Kent ME3 9QD GBR Job Details Position: Kitchen Shift Leader Type: Full-Time – Permanent Pay Rates: £16.00 per hour depending on age Join our One Great Team here at Haven as a Kitchen Shift Leader , where you’ll play a key role in leading the team to create unforgettable dining experiences for our guests! In this role, you’ll be at the heart of an energetic team, leading assigned shifts with clear direction and plenty of motivation. You’ll inspire the team to provide fantastic guest experiences and high-quality standards. Plus, you’ll make sure everything stays safe, compliant, and on point with company policies. Key Responsibilities – Lead and support the team by assigning tasks, ensuring smooth workflow, and motivating the team to deliver excellent service. – Provide prompt, professional guest service, addressing complaints and special requests. – Oversee food preparation, ensuring quality, taste, and compliance with standards. – Maintain adherence to food safety, hygiene, and cleanliness regulations. – Assist in training new team members on company policies and procedures. – Participate in team duties while stepping up as the shift leader when assigned. Requirements – Previous experience as a Deputy Kitchen Manager or a Second Chef/Sous Chef – Strong leadership and communication skills. – Detail-oriented, especially when handling food orders. – Committed to providing high-quality, customer-focused service. – Flexibility to work weekends, evenings, and holidays as needed. What We Offer – Attractive pay with overtime opportunities. – An inclusive, supportive work environment. – Comprehensive training and ongoing support. – Career development opportunities, including fully funded qualifications. – Exclusive team perks, including up to 50% off on-park dining, 20% discounts on Haven Holidays and in-store purchases, free access to our facilities, savings at national brands and retailers, and so much more! How to Apply To apply for this role, click apply now and answer a few quick questions, which should take about 5 minutes. Once submitted, a member of our team will reach out to you. If shortlisted, our interview process may consist of two stages: an interview and a skills test. If you require any assistance or reasonable adjustments during the application process, please contact us at: Diversity, equity, and inclusion are at the heart of who we are and what we do. We encourage applications from all backgrounds, communities and industries and we are ready to discuss any reasonable adjustments or flexibility that you may require, including whether a role can be full-time, part-time or a job-share.
Kitchen Shift Leader - Allhallows Leisure Park employer: Haven
Contact Detail:
Haven Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Shift Leader - Allhallows Leisure Park
✨Tip Number 1
Familiarize yourself with Haven's values and mission. Understanding what makes us unique will help you align your leadership style with our team culture, which is crucial for a Kitchen Shift Leader role.
✨Tip Number 2
Highlight your previous experience in kitchen management during the interview. Be ready to share specific examples of how you've successfully led a team, handled guest complaints, or maintained high food safety standards.
✨Tip Number 3
Demonstrate your passion for customer service. Share stories that showcase your commitment to providing excellent dining experiences, as this is a key aspect of the Kitchen Shift Leader position.
✨Tip Number 4
Prepare for the skills test by practicing common kitchen tasks and leadership scenarios. Being able to showcase your hands-on skills and decision-making abilities will set you apart from other candidates.
We think you need these skills to ace Kitchen Shift Leader - Allhallows Leisure Park
Some tips for your application 🫡
Understand the Role: Make sure you fully understand the responsibilities of a Kitchen Shift Leader. Highlight your leadership experience and ability to motivate a team in your application.
Tailor Your CV: Customize your CV to reflect relevant experience, especially any previous roles as a Deputy Kitchen Manager or Sous Chef. Emphasize your communication skills and attention to detail.
Craft a Strong Cover Letter: Write a cover letter that showcases your passion for providing excellent guest experiences. Mention specific examples of how you've led teams and maintained high standards in food safety and hygiene.
Prepare for the Interview: If shortlisted, prepare for both the interview and skills test. Think about scenarios where you've successfully handled guest complaints or trained new team members, as these may come up during the interview.
How to prepare for a job interview at Haven
✨Show Your Leadership Skills
As a Kitchen Shift Leader, you'll need to demonstrate strong leadership abilities. Be prepared to share examples of how you've successfully led a team in the past, motivating them to achieve high standards and deliver excellent service.
✨Emphasize Customer Service Experience
Highlight your commitment to providing high-quality, customer-focused service. Discuss specific instances where you addressed guest complaints or special requests effectively, showcasing your ability to enhance the dining experience.
✨Demonstrate Food Safety Knowledge
Since food safety and hygiene are crucial in this role, be ready to discuss your understanding of food preparation standards and regulations. Mention any relevant training or certifications you have that relate to food safety.
✨Be Flexible and Adaptable
The job requires flexibility to work various shifts, including weekends and holidays. Show your willingness to adapt to different schedules and environments, and share experiences where you've successfully managed changing circumstances.