Restaurant Manager

Restaurant Manager

Farnham Full-Time 28800 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a dynamic team and manage restaurant operations in a vibrant environment.
  • Company: Join the largest Thai restaurant group in the UK, known for its authentic cuisine.
  • Benefits: Enjoy competitive pay, 50% staff discount, and 28 days paid holiday.
  • Why this job: Be part of a fast-growing company with great training and career development opportunities.
  • Qualifications: Management experience in hospitality and a passion for exceptional service are essential.
  • Other info: No early mornings and exciting trips to Thailand await you!

The predicted salary is between 28800 - 42000 £ per year.

This job is brought to you by Jobs/Redefined, the UK\’s leading over-50s age inclusive jobs board.

We have a brilliant opportunity in the largest Thai restaurant group in the UK. They are currently looking for 2x Restaurant Managers for the Farnham and Weybridge area to take control of the team and the restaurant.

We are seeking talented Restaurant General Managers with great leadership skills to develop their careers while inspiring our teams to continue our business success. Joining one of the fastest growing restaurant groups in the country offers the following benefits:

  • A fantastic Training & Development program with opportunities to grow your career
  • Competitive salary + service charges
  • Delicious and authentic fresh Thai food on every shift
  • 50% Staff discount for you and your family/friends in any of our restaurants
  • 28 days paid holiday (full-time allowance), pension scheme, and access to financial advice
  • Long Service Awards
  • Apprenticeship Qualifications
  • Trips to Thailand
  • No early mornings!

A Great Restaurant Manager:

  • Has a passion for authentic fresh food and exceptional service
  • Has management experience in a branded or independent environment
  • Has full accountability for all aspects of the business
  • Possesses a keen eye for detail, maintaining standards and encouraging the same in others
  • Can adapt quickly to changes in a growing company
  • Leads by example — inspiring, coaching, and developing their team daily
  • Has comprehensive knowledge of financials

Mango Solutions are acting as the employment agency.

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Contact Detail:

Mango Solutions Recruitment Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Manager

✨Tip Number 1

Familiarise yourself with the restaurant's menu and values. Understanding their commitment to authentic Thai cuisine will not only help you during interviews but also show your genuine interest in the role.

✨Tip Number 2

Network within the industry. Attend local hospitality events or join online forums where restaurant managers share insights. This can provide you with valuable connections and potentially insider information about the company.

✨Tip Number 3

Prepare to discuss your leadership style and how you've successfully managed teams in the past. Be ready with specific examples that demonstrate your ability to inspire and develop staff, as this is a key quality they are looking for.

✨Tip Number 4

Research the latest trends in the restaurant industry, especially in the context of Thai cuisine. Being knowledgeable about current trends can set you apart and show that you're proactive and passionate about the role.

We think you need these skills to ace Restaurant Manager

Leadership Skills
Team Management
Customer Service Excellence
Financial Acumen
Attention to Detail
Adaptability
Problem-Solving Skills
Communication Skills
Training and Development
Time Management
Knowledge of Food Safety Standards
Inventory Management
Conflict Resolution
Passion for Food and Hospitality

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand what the restaurant group is looking for in a Restaurant Manager. Highlight your relevant experience and skills that align with their requirements.

Tailor Your CV: Customise your CV to reflect your management experience in both branded and independent environments. Emphasise your leadership skills, attention to detail, and ability to maintain high standards.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for authentic fresh food and exceptional service. Use specific examples from your past experiences to demonstrate how you can inspire and develop a team.

Highlight Financial Acumen: Since the role requires full knowledge of financials, make sure to mention any relevant experience you have in managing budgets, financial reporting, or improving profitability in your application.

How to prepare for a job interview at Mango Solutions Recruitment Group

✨Show Your Passion for Food

Make sure to express your enthusiasm for authentic fresh food during the interview. Share any relevant experiences that highlight your love for culinary excellence and how it translates into exceptional service.

✨Demonstrate Leadership Skills

Prepare examples of how you've successfully led a team in previous roles. Discuss specific situations where you inspired, coached, or developed your team members, showcasing your ability to lead by example.

✨Know Your Financials

Be ready to discuss your understanding of financial management in a restaurant setting. Familiarise yourself with key financial metrics and be prepared to explain how you have used them to drive business success in the past.

✨Adaptability is Key

Highlight your ability to think on your feet and adapt to changing circumstances. Share examples of how you've successfully navigated challenges in a fast-paced environment, demonstrating your readiness for a dynamic role.

Restaurant Manager
Mango Solutions Recruitment Group
Location: Farnham
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