At a Glance
- Tasks: As a Chef de Rang, you'll deliver exceptional service and create memorable dining experiences.
- Company: Join the prestigious three Michelin starred Restaurant Gordon Ramsay in Chelsea.
- Benefits: Enjoy a dynamic work environment with opportunities for growth and development.
- Why this job: Be part of a renowned team and elevate your culinary career in a world-class restaurant.
- Qualifications: Previous experience in fine dining and a passion for hospitality are essential.
- Other info: This is a chance to work in a celebrated kitchen with a focus on excellence.
The predicted salary is between 30000 - 42000 £ per year.
We have an exciting opportunity for a motivated Chef de Rang to join our passionate team at the three Michelin starred Restaurant Gordon Ramsay, located in Chelsea.
Make your application after reading the following skill and qualification requirements for this position.
Established in 1998, Restaurant Gordon Ramsay is our flagship destination, the jewel in the crown of Gordon Ramsay Restaurants. Holding three Michelin stars since 2001, the restaurant provides elegant modern French cuisine using only the finest seasonal ingredients and employing both classic and modern techniques.
Restaurant Gordon Ramsay is a true mark of excellence, quality, and consistency, combining contemporary elegance and unparalleled service. Lead by Chef Patron Matt Abe. Matt upholds the history and prestige of the restaurant by maintaining the constant pursuit of perfection.
Open for Lunch & Dinner Tuesday-Saturday. Closed Sunday & Monday.
We are ideally looking for candidates who:
- Have previous experience working within a Michelin Star environment
- Are passionate about delivering the highest levels of service to our guests in an engaging and informative way
- Be able to work effectively as part of a team and build rapport with our guests and the team
- Desire to continuously learn and improve both knowledge and skills
What you do as a Chef de Rang:
- You pride yourself on having excellent product knowledge and going the extra mile to create memorable guest experiences
- Youre confident to run a section and supervise the junior members of the team
- You thrive on teamwork and support the management team to guarantee guests always have a fully positive dining experience
- Youre keen to use your interpersonal skills, energy, and passion for food and wine to ensure the highest standards and performance targets are constantly achieved
What we offer you:
- Competitive Pay Rate
- Wage stream employer-Employees can access up to 50% of wages before payday
- Access to our world-class training & development opportunities globally including WSET Accreditation Levels 1-3
- Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment
- A fantastic 50% staff discount on food and drink in UK restaurants
- 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family
- Preferential Room Rates at Gordon Ramsay Restaurants partner hotels
- 30% Discount on bookings for your Friends & Family in all UK Restaurants
- MYNDUP – you can get up to 2 hours a month free, anonymous mental health support & wellbeing, counselling or therapy
- 50% off Membership to CODE which includes unlimited access to industry offers across restaurants, bars and hotels
- Amazing family meals on duty
If you have a love for hospitality, a passion for creating memorable guests experiences, and are looking to develop your career in a best-in-class restaurant group, we would love to hear from you.
We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process.
At Gordon Ramsay Restaurants, we are driven to be an inclusive employer, we are devoted to creating an environment where our amazing teams can thrive, and our aim is to put people at the heart of everything we do. We want our teams to be their authentic self and we truly celebrate diversity in every sense.
We are successful at what we do by cultivating talented teams with diverse skills & backgrounds. Everyone is welcome in our Gordon Ramsay Restaurants family. As we continue to grow and build the business, we are committed to putting diversity, equality, and inclusion at the forefront.
AMRT1_UKCT
Chef De Rang employer: Restaurant Gordon Ramsay
Contact Detail:
Restaurant Gordon Ramsay Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef De Rang
✨Tip Number 1
Familiarize yourself with the menu and the culinary style of Restaurant Gordon Ramsay. Understanding the dishes and the philosophy behind them will help you stand out during the interview.
✨Tip Number 2
Showcase your passion for fine dining and exceptional service. Be prepared to discuss your previous experiences in high-end restaurants and how they have shaped your approach to customer service.
✨Tip Number 3
Network with current or former employees of the restaurant. They can provide valuable insights into the work culture and expectations, which can help you tailor your approach.
✨Tip Number 4
Demonstrate your ability to work under pressure and in a fast-paced environment. Share specific examples from your past roles that highlight your skills in managing stress and maintaining high standards.
We think you need these skills to ace Chef De Rang
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Chef de Rang position. Understand the responsibilities and expectations, as well as the skills required to excel in this role.
Highlight Relevant Experience: In your CV and cover letter, emphasize your previous experience in fine dining or Michelin-starred restaurants. Showcase specific examples of your skills in service, teamwork, and customer interaction.
Craft a Compelling Cover Letter: Write a personalized cover letter that reflects your passion for the culinary arts and your admiration for Restaurant Gordon Ramsay. Mention why you want to work there and how you can contribute to their esteemed reputation.
Proofread Your Application: Before submitting your application, carefully proofread all documents for spelling and grammatical errors. A polished application reflects your attention to detail, which is crucial in the hospitality industry.
How to prepare for a job interview at Restaurant Gordon Ramsay
✨Know the Menu Inside Out
Familiarize yourself with the restaurant's menu, including ingredients and preparation methods. Being able to discuss dishes confidently will impress the interviewers and show your genuine interest in the culinary experience.
✨Demonstrate Your Passion for Fine Dining
Share your enthusiasm for fine dining and Michelin-starred restaurants. Discuss any relevant experiences you have had in similar environments, and express what excites you about working at a prestigious establishment like Restaurant Gordon Ramsay.
✨Showcase Your Teamwork Skills
As a Chef de Rang, teamwork is crucial. Be prepared to provide examples of how you've successfully collaborated with kitchen staff and other front-of-house team members in past roles. Highlight your ability to communicate effectively and maintain a positive atmosphere.
✨Prepare for Scenario-Based Questions
Expect scenario-based questions that assess your problem-solving skills and ability to handle high-pressure situations. Think of specific instances where you managed difficult customers or resolved conflicts, and be ready to share those stories.