At a Glance
- Tasks: Join us as a Chef de Partie, crafting fresh dishes in a vibrant cafe/events setting.
- Company: We're a bustling cafe in Central Sheffield, known for our delicious fresh food.
- Benefits: Earn £12.52 per hour with extra pay after 30 hours and time & a half on bank holidays.
- Why this job: Perfect for passionate chefs wanting to thrive in a dynamic environment with a great team.
- Qualifications: Experience in fresh food preparation is essential; bring your culinary skills to the table!
- Other info: Enjoy a flexible schedule with a minimum of 30 hours a week, working 5 days over 7.
Fresh food Chef de Partie needed
Sheffield City Centre
30 hours a week minimum contract
£12.52 per hour based on a 30 hour a week contract
Good mix of hours
Additional pay per hour after 30 hours
Plus time & a half on bank holidays,
5 days over 7.
This is an excellent opportunity for a Chef de partie with fresh food background and would thrive in this cafe/events environment.
You are expected to…
Chef de Partie - 30 Hour Contract - Central Sheffield employer: Peaks & Dales Recruitment
Contact Detail:
Peaks & Dales Recruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - 30 Hour Contract - Central Sheffield
✨Tip Number 1
Make sure to highlight your experience with fresh food in your conversations. This role specifically seeks a Chef de Partie with a strong background in fresh ingredients, so be ready to discuss your previous roles and how they relate to this position.
✨Tip Number 2
Familiarize yourself with the cafe/events environment. Research similar establishments in Sheffield and be prepared to share your thoughts on what makes a successful kitchen in such settings during your interview.
✨Tip Number 3
Show your passion for teamwork and collaboration. In a busy kitchen, being able to work well with others is crucial, so think of examples where you've successfully collaborated with colleagues in the past.
✨Tip Number 4
Be ready to discuss your flexibility regarding hours. Since the role requires working 5 days over 7, demonstrating your willingness to adapt to varying schedules can set you apart from other candidates.
We think you need these skills to ace Chef de Partie - 30 Hour Contract - Central Sheffield
Some tips for your application 🫡
Highlight Your Experience: Make sure to emphasize your experience in fresh food preparation. Mention specific dishes or cuisines you excel in, and any relevant roles you've held in similar environments.
Showcase Your Skills: Detail your culinary skills that are relevant to the Chef de Partie position. Include any special techniques or cooking methods you are proficient in, as well as your ability to work in a fast-paced cafe/events setting.
Tailor Your CV: Customize your CV to reflect the requirements of the job description. Use keywords from the listing, such as 'fresh food' and 'cafe/events environment', to ensure your application stands out.
Craft a Compelling Cover Letter: Write a cover letter that expresses your passion for cooking and your enthusiasm for the role. Explain why you want to work in Sheffield City Centre and how you can contribute to the team.
How to prepare for a job interview at Peaks & Dales Recruitment
✨Show Your Passion for Fresh Food
Make sure to express your enthusiasm for working with fresh ingredients. Share any relevant experiences or dishes you've created that highlight your skills in this area.
✨Demonstrate Teamwork Skills
Since the role involves working in a cafe/events environment, emphasize your ability to work well within a team. Provide examples of how you've collaborated with others in previous positions.
✨Be Prepared for Practical Questions
Expect questions about your cooking techniques and how you handle kitchen challenges. Be ready to discuss specific scenarios where you had to think on your feet or solve problems quickly.
✨Understand the Work Schedule
Familiarize yourself with the expected hours and flexibility required for the position. Be prepared to discuss your availability and how you can adapt to the 5 days over 7 schedule.