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- Tasks: Join our team as a Sous Chef, creating delicious dishes for events and hospitality.
- Company: Work at a prestigious private school in Warwickshire with a vibrant community.
- Benefits: Enjoy a competitive salary, personal development support, and health care benefits.
- Why this job: Be part of exciting year-round events while honing your culinary skills in a supportive environment.
- Qualifications: Experience in a kitchen is essential; passion for food and events is a must!
- Other info: No split shifts means better work-life balance!
The predicted salary is between 20400 - 47600 £ per year.
Job Role: Sous Chef – Hospitality and Events
Location: Warwickshire
Sector: Education
Salary: £34,000
Benefits include:
- £34,000 for 40 Hour Contract
- Personal Development Support
- No Split Shifts
- Health Care benefits
We are working with a prestigious private school in Warwickshire who are looking to expand their Hospitality and Events Team. They offer year round internal and external events, ranging …
Sous Chef- Events & Hospitality employer: Off To Work
Contact Detail:
Off To Work Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef- Events & Hospitality
✨Tip Number 1
Familiarize yourself with the specific culinary style and preferences of the school. Research their past events and menus to understand what they value in their hospitality services.
✨Tip Number 2
Network with professionals in the education and hospitality sectors. Attend local culinary events or workshops where you can meet people who might have insights into the school's culture and expectations.
✨Tip Number 3
Prepare to discuss your experience with event catering and managing kitchen teams during the interview. Highlight any relevant achievements that demonstrate your ability to handle high-pressure situations.
✨Tip Number 4
Show your passion for working in an educational environment. Be ready to explain how you can contribute to creating memorable experiences for students and guests through your culinary skills.
We think you need these skills to ace Sous Chef- Events & Hospitality
Some tips for your application 🫡
Understand the Role: Take the time to thoroughly read the job description for the Sous Chef position. Understand the specific requirements and responsibilities, especially in relation to hospitality and events.
Highlight Relevant Experience: In your CV and cover letter, emphasize your previous experience in hospitality and event catering. Mention any specific events you have managed or contributed to, showcasing your skills in a similar environment.
Showcase Your Passion: Express your enthusiasm for working in a prestigious educational setting. Share why you are passionate about hospitality and how you can contribute to creating memorable events for the school community.
Tailor Your Application: Customize your application materials to reflect the values and mission of the school. Use language that resonates with their focus on quality and excellence in hospitality services.
How to prepare for a job interview at Off To Work
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in hospitality and events. Highlight specific dishes or events you've managed, and be ready to share how you can contribute to the school's culinary offerings.
✨Emphasize Team Collaboration
As a Sous Chef, teamwork is crucial. Share examples of how you've successfully worked with kitchen staff and event planners in the past to create memorable dining experiences.
✨Discuss Your Passion for Education
Since this role is within an educational environment, express your enthusiasm for working in a school setting. Talk about how you can engage with students and staff through food and events.
✨Prepare Questions About the Role
Demonstrate your interest by preparing thoughtful questions about the school's events and hospitality goals. This shows that you're not only interested in the position but also in contributing to their mission.
