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- Tasks: Join our team as Seasonal Kitchen Staff at Prestwick Airport, serving food and drinks to travellers.
- Company: SSP is a global leader in hospitality, partnering with top brands like M&S, Starbucks, and Burger King.
- Benefits: Enjoy free meals, parking, employee discounts, and access to financial support and personal development.
- Why this job: Be part of an exciting team, develop your skills, and enjoy a vibrant work culture.
- Qualifications: Must be 18+, provide references, and pass a Criminal Record Check for airport security.
- Other info: Flexible full-time and part-time roles available for Summer '25.
About Us
Operating in nearly 40 countries across the world, our purpose is to be the best part of the journey. Whether our customers are flying abroad on holiday, heading off on a business trip or commuting to work by train, we aim to offer them food and drink experiences that meet their many different tastes and needs.
What You’ll Get from Us
Our commitment to learning and development is our commitment to unlocking our people’s success. We strive to provide a wide range of resources that boost our people’s skills today, and help them fulfil their potential tomorrow. No matter where you join us, you’ll have all the tools you need to take charge of your development. Surrounded by like-minded colleagues and guided by industry experts, it’s your career, your way at SSP.
Kitchen Staff - All Levels
Join our SSP Team at Prestwick Airport – Exciting Summer '25 Opportunities Await! Are you passionate about food and ready to be part of an exciting team? We’re looking for Seasonal Kitchen Staff to join us at Prestwick Airport!
As a global leader in the Hospitality and Retail sector, we work with brands like M&S Simply Food, Starbucks, Burger King, and Leon to support travellers at airports, train stations, and motorway services across the UK.
We’re recruiting for Full-Time and Part-Time roles across a range of our food and beverage outlets, including:
- McIntyres
- Elvis Bar
- Par and Eagle Bar
About you:
Successful candidates must provide references for the last 5 years and undergo a Criminal Record Check in accordance with Airport Security Regulations. Due to some responsibilities within this role, applicants will need to be 18 years of age or over to perform certain tasks or work on certain shifts and will need to be able to serve and handle alcohol.
For you:
We have a wide range of benefits for our Kitchen Staff including:
- Free Meal and Parking while on shifts.
- Financial Support: Pension Plans, Life assurance, Share Incentives Scheme, Cycle to Work Scheme, competitive pay rates and more.
- Employee Discounts: Enjoy up to a 50% discount on various SSP brands and franchises across the UK.
- Help@Hand App: From shopping discounts, GP appointments, 24/7 help line to financial and wellbeing support for you and your loved ones.
- Personal development: Access award-winning training, apprenticeships and development programs to enhance your skills and advance your career, Duty Manager Development Programme.
Apply now and start your journey with SSP!
SSP are proud to be an equal-opportunity employer who seek to recruit and retain the most talented individuals from a variety of backgrounds, skills and perspectives.
Seasonal Kitchen Staff - Prestwick Airport employer: SSP Deutschland GmbH
Contact Detail:
SSP Deutschland GmbH Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Seasonal Kitchen Staff - Prestwick Airport
✨Tip Number 1
Familiarise yourself with the brands SSP works with, like M&S Simply Food and Starbucks. Understanding their menus and customer service expectations can give you an edge during interviews.
✨Tip Number 2
Highlight any previous experience in fast-paced environments, especially in food service. Being able to demonstrate your ability to thrive under pressure will resonate well with the hiring team.
✨Tip Number 3
Show your passion for food and customer service during any interactions with the team. Enthusiasm can set you apart from other candidates and show that you're a great fit for the role.
✨Tip Number 4
Be prepared to discuss your availability and flexibility, especially since this is a seasonal position. Showing that you can work various shifts will make you a more attractive candidate.
We think you need these skills to ace Seasonal Kitchen Staff - Prestwick Airport
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements for the Seasonal Kitchen Staff position. Tailor your application to highlight relevant experience and skills that match what SSP is looking for.
Craft a Strong CV: Create a CV that showcases your culinary skills, previous kitchen experience, and any relevant certifications. Make sure to include your ability to work in a fast-paced environment and your passion for food.
Write a Compelling Cover Letter: In your cover letter, express your enthusiasm for the role and the company. Mention specific reasons why you want to work at SSP and how you can contribute to their mission of providing excellent food and drink experiences.
Prepare for References: Since successful candidates must provide references for the last 5 years, reach out to former employers or colleagues who can vouch for your skills and work ethic. Ensure they are ready to provide a positive reference when contacted.
How to prepare for a job interview at SSP Deutschland GmbH
✨Show Your Passion for Food
Make sure to express your enthusiasm for food and the culinary arts during the interview. Share any relevant experiences or favourite dishes that inspire you, as this will demonstrate your genuine interest in the role.
✨Understand the Company Culture
Research SSP and their various brands like M&S Simply Food and Starbucks. Understanding their values and mission will help you align your answers with what they are looking for in a candidate.
✨Highlight Teamwork Skills
As kitchen staff, you'll be working closely with others. Be prepared to discuss examples of how you've successfully collaborated with teammates in previous roles, showcasing your ability to work well in a fast-paced environment.
✨Prepare for Practical Questions
Expect questions about food safety, hygiene practices, and handling equipment. Brush up on these topics so you can confidently answer and show that you take these responsibilities seriously.
