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- Tasks: Cook and present delicious meals while ensuring kitchen cleanliness and safety.
- Company: Join The Sporting Globe, a vibrant venue for sports fans and food lovers alike.
- Benefits: Enjoy 50% off food, discounts for friends, and ongoing training opportunities.
- Why this job: Be part of a rapidly growing team in a lively atmosphere with a front-row seat to sports.
- Qualifications: Experience in cooking and kitchen operations is essential; passion for food is a must!
- Other info: Opportunities for career progression and travel within the company.
The predicted salary is between 20000 - 30000 £ per year.
Calling All Food Fanatics and Sports Enthusiasts! At The Sporting Globe, you will find a vibrant and energetic atmosphere reminiscent of a sports stadium. The venue is designed with large screens and TVs strategically placed throughout the space, ensuring patrons can catch every thrilling moment of their favourite sports events while sitting comfortably with their private booths and TV.
Roles and Requirements:
- Ensure that all meals are cooked in a manner that adheres to the venue's recipe & plating guides and that all meals are served on time and are of the highest possible quality.
- Ensure staff are allocated sections and secondary duties throughout their shifts and manage general kitchen operations with the head chef.
- Maintain a safe and hygienic kitchen that adheres to all food preparation and cleanliness guidelines, ensuring staff are following the kitchen cleaning systems.
- Possess experience and demonstrate competency in all technical aspects of cooking, including but not limited to grilling, deep frying, shallow frying, meat, seafood, and poultry.
- Participate in preparation, cooking, and presentation of all menu items with attention to detail and adherence to standards, working across all kitchen stations, including prep, fry, grill, line, salad, and dessert stations.
- Clean and organise the kitchen and stock holding areas.
- Adhere to Occupational Health and Safety and Food Hygiene standards.
- Ensure kitchen cleanliness is maintained to Sporting Globe standards.
Why join The Sporting Globe?
- Rapidly expanding business with opportunities to progress within the company.
- A front-row seat to all the sports action in a lively and vibrant atmosphere.
- Ongoing training and development of our people: we offer RTO courses fully paid for by the company.
- 50% off food while you are working with complimentary tea, coffee, juice, and soft drinks.
- Discounts for you, family, and friends across our Signature Hospitality brands.
- Great competitions that can win you fantastic prizes and giveaways.
- Benefits and discounts on retail brands.
- All the tools that are necessary for you to run the business efficiently and effectively.
- Opportunity to travel for work.
- The large Support team from our Operations team, finance, IT, marketing, Customer Service, Development, and People & Culture.
Line Cooks and Chefs [ Doncaster/ Casual, Part Time/ Full Time] employer: Tgifridays
Contact Detail:
Tgifridays Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Line Cooks and Chefs [ Doncaster/ Casual, Part Time/ Full Time]
✨Tip Number 1
Familiarise yourself with the menu and cooking techniques used at The Sporting Globe. Understanding their specific dishes and preparation methods will show your enthusiasm and readiness to contribute from day one.
✨Tip Number 2
Highlight any experience you have in fast-paced kitchen environments, especially in roles that require teamwork and communication. This is crucial in a lively venue like The Sporting Globe where efficiency and collaboration are key.
✨Tip Number 3
Demonstrate your passion for both food and sports during any interviews or informal chats. Being able to connect with the venue's vibrant atmosphere can set you apart as a candidate who truly fits the culture.
✨Tip Number 4
Be prepared to discuss your knowledge of food hygiene and safety standards. Showing that you prioritise cleanliness and safety in the kitchen will align with The Sporting Globe's commitment to high-quality service.
We think you need these skills to ace Line Cooks and Chefs [ Doncaster/ Casual, Part Time/ Full Time]
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific requirements and responsibilities of the Line Cook or Chef position. Tailor your application to highlight relevant experience in cooking, kitchen operations, and food hygiene.
Craft a Compelling CV: Create a CV that showcases your culinary skills, previous kitchen experience, and any relevant qualifications. Be sure to include specific examples of your work in various kitchen stations and your ability to maintain high standards of cleanliness and safety.
Write a Strong Cover Letter: In your cover letter, express your passion for food and sports, and explain why you want to work at The Sporting Globe. Mention how your skills align with their values and how you can contribute to the vibrant atmosphere they promote.
Proofread Your Application: Before submitting your application, thoroughly proofread all documents for spelling and grammatical errors. A polished application reflects your attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Tgifridays
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and food during the interview. Share any personal experiences or stories that highlight your love for culinary arts, as this will resonate well with the hiring team at The Sporting Globe.
✨Demonstrate Teamwork Skills
Since the role involves working closely with other kitchen staff, be prepared to discuss your experience in a team environment. Highlight examples of how you've collaborated with others to ensure smooth kitchen operations and timely meal service.
✨Know the Menu
Familiarise yourself with The Sporting Globe's menu before the interview. Being able to discuss specific dishes and your approach to preparing them will show your commitment and readiness to contribute to their culinary standards.
✨Emphasise Hygiene and Safety Practices
Given the importance of maintaining a safe and hygienic kitchen, be ready to talk about your knowledge of food safety regulations and hygiene practices. Sharing past experiences where you upheld these standards will demonstrate your suitability for the role.
