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- Tasks: Help keep the kitchen clean and organized while following health regulations.
- Company: Join a dynamic hotel team focused on quality service and hygiene.
- Benefits: Gain hands-on experience in a fast-paced environment with a supportive team.
- Why this job: Perfect for those who love teamwork and want to learn about kitchen operations.
- Qualifications: No prior experience needed, just a willingness to learn and follow instructions.
- Other info: This is a fixed-term contract for 3 months with potential for future opportunities.
To assist the kitchen brigade in ensuring that all kitchen areas are kept clean and tidy at all times. Ensure that all F&B outlets are provided with clean and sanitised operating equipment. To utilize foodhandling techniques which are in line with current Health and Hygiene regulations. Duties Ensure all kitchens are kept clean and tidy according to current Health & Hygiene regulations. To count sort and prepare operating equipment as required. Ensure correct handling of chemicals and equipment as per manufacturers instructions. Ensure all operating equipment crockery cutlery & glassware is hygienically cleaned and safely stored. Follow the regular cleaning rosters and standard methods for deep cleaning of floors walls coolers ovens & operating equipment. To contribute to cost control through energy conservation and the careful use of water cleaning materials and other appliances Ensure garbage is collected and disposed of correctly from all kitchen areas each shift. Utilise safe and hygienic methods for the removal of dry and wet waste. Any other reasonable request as required by your Supervisor or Hotel Management. Remote Work : No Employment Type : Contract
Fixed term 3 months - Kitchen Porter employer: AccorHotel
Contact Detail:
AccorHotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Fixed term 3 months - Kitchen Porter
✨Tip Number 1
Familiarize yourself with the latest Health and Hygiene regulations. This knowledge will not only help you in the interview but also show that you are proactive and serious about maintaining a clean kitchen environment.
✨Tip Number 2
Highlight any previous experience you have in kitchen environments, even if it was informal. Mentioning specific tasks you've handled, like cleaning or equipment management, can set you apart from other candidates.
✨Tip Number 3
Demonstrate your ability to work as part of a team. Kitchen roles often require collaboration, so be ready to share examples of how you've successfully worked with others in fast-paced environments.
✨Tip Number 4
Be prepared to discuss your approach to safety and cleanliness. Employers value candidates who prioritize hygiene and can follow protocols for handling chemicals and equipment safely.
We think you need these skills to ace Fixed term 3 months - Kitchen Porter
Some tips for your application 🫡
Understand the Role: Make sure you fully understand the responsibilities of a Kitchen Porter. Familiarize yourself with the key tasks mentioned in the job description, such as maintaining cleanliness and adhering to health and hygiene regulations.
Highlight Relevant Experience: In your application, emphasize any previous experience in kitchen environments or similar roles. Mention specific tasks you've handled that align with the duties outlined, like cleaning procedures or equipment handling.
Show Your Commitment to Hygiene: Since the role emphasizes health and hygiene, include examples of how you prioritize cleanliness in your work. This could be through mentioning your knowledge of food handling techniques or your experience with cleaning protocols.
Tailor Your Application: Customize your CV and cover letter to reflect the specific requirements of the job. Use keywords from the job description to demonstrate that you are a good fit for the position and understand what is expected.
How to prepare for a job interview at AccorHotel
✨Know Your Hygiene Regulations
Familiarize yourself with current Health and Hygiene regulations. Be prepared to discuss how you would ensure compliance in the kitchen, as this is a key part of the role.
✨Demonstrate Teamwork Skills
Highlight your ability to work well within a team. Share examples from past experiences where you assisted colleagues or contributed to a positive working environment.
✨Show Attention to Detail
Emphasize your attention to detail, especially when it comes to cleaning and sanitizing equipment. Discuss how you ensure that all areas are kept tidy and organized.
✨Be Ready for Practical Questions
Prepare for practical questions about handling chemicals and operating equipment. Be ready to explain safe practices and your understanding of proper usage according to manufacturers' instructions.
