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For Companies At a Glance
- Tasks: Lead a team to create delicious meals for students every day.
- Company: Join IFG, a top-rated education catering company recognised for excellence.
- Benefits: Enjoy competitive pay, career growth opportunities, and a fun work environment.
- Why this job: Make a real impact by providing better food for children while working with an awesome team.
- Qualifications: Experience in catering or kitchen management is preferred; passion for food is essential.
- Other info: Be part of a rapidly growing company that values innovation and quality.
Welcome to IFG, we are one of the fastest growing education catering companies in the country and were recently awarded Contract Caterer of the Year 2025 at the Contract Catering Awards.
Check you match the skill requirements for this role, as well as associated experience, then apply with your CV below.
We want one simple thing: awesome people to help us feed more children better food.
Due to continued growth, we are recruiting additional Chef Managers.
Chef Manager employer: Impact Food Group
Contact Detail:
Impact Food Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Manager
✨Tip Number 1
Research IFG and their values thoroughly. Understanding their mission to provide better food for children will help you align your passion and experience with their goals during any discussions.
✨Tip Number 2
Network with current or former employees of IFG. They can provide valuable insights into the company culture and what they look for in a Chef Manager, which can give you an edge in your application.
✨Tip Number 3
Prepare to discuss your previous experience in managing kitchen teams and catering services. Be ready to share specific examples of how you've improved food quality or efficiency in past roles.
✨Tip Number 4
Showcase your creativity in menu planning and your ability to cater to diverse dietary needs. This is crucial in a role focused on feeding children, so think of innovative ideas that could impress the hiring team.
We think you need these skills to ace Chef Manager
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific skills and experience required for the Chef Manager position. Tailor your application to highlight how your background aligns with these requirements.
Craft a Compelling CV: Ensure your CV is up-to-date and clearly outlines your relevant culinary experience, management skills, and any achievements in the catering industry. Use bullet points for clarity and focus on quantifiable results where possible.
Write a Strong Cover Letter: Accompany your CV with a cover letter that expresses your passion for food and education catering. Mention why you want to work for IFG specifically and how you can contribute to their mission of providing better food for children.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism, which are crucial in the culinary field.
How to prepare for a job interview at Impact Food Group
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and providing quality meals, especially in an educational setting. Share any personal stories or experiences that highlight your commitment to improving children's nutrition.
✨Demonstrate Leadership Skills
As a Chef Manager, you'll need to lead a team effectively. Be prepared to discuss your previous leadership experiences, how you motivate your team, and how you handle challenges in the kitchen.
✨Know the Company
Research IFG and understand their mission and values. Familiarise yourself with their recent achievements, like being awarded Contract Caterer of the Year 2025, and be ready to discuss how you can contribute to their goals.
✨Prepare for Practical Questions
Expect questions about menu planning, food safety, and dietary requirements. Be ready to showcase your culinary knowledge and problem-solving skills, particularly in relation to catering for children.
