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- Tasks: Prepare delicious meals for our elderly residents and assist with menu planning.
- Company: Join Westgate Healthcare, a caring community dedicated to enhancing the lives of our residents.
- Benefits: Enjoy competitive pay, flexible wage access, discounts, and opportunities for professional development.
- Why this job: Make a real difference in people's lives while working in a supportive and friendly environment.
- Qualifications: Experience in a similar role and a Level II Food Safety certificate are essential.
- Other info: Apply early as we may close applications once suitable candidates are found.
Location: Working between Kingfisher Nursing Home, Emmanuel Lodge, College Road, Cheshunt, Herts, EN8 9NQ and Westgate House Care Centre, Tower Road, Ware, Herts, SG12 7LP.
Hourly rate: Up to £14.50 per hour (depending on experience)
Shifts: 7:30am to 3:30pm
Job type: Part time, permanent
Come and make a difference with the team at Westgate Healthcare!
We are looking for a compassionate and caring Chef to join our family at Kingfisher Nursing Home and Westgate House Care Centre. We are looking for individuals who share our values, have an interest in helping others, a can-do attitude and who will treat the people we support with care, compassion and respect. If you want to make a difference to the lives of our elderly residents, apply today.
Why work at Westgate?
- Competitive pay rates with enhanced pay on bank holidays
- Improve your financial wellness and flexibility with Wagestream; access your wages before pay day and enjoy exclusive discounts at a variety of the UK’s favourite shops
- Access to the Blue Light Card (employee discount scheme)
- Access to other discount schemes; Byond Prepayment Card (employee cashback card), Extras Discounts (employee discount scheme) and Cycle to Work Scheme
- Refer a Friend Scheme - earn up to £500 for a successful referral!
- Internal and external employee recognition schemes (e.g. Employee of the Month and Long Service) and team building social events
- Support in achieving additional qualifications, including nationally recognised qualifications
- Access to financial and wellbeing support through The Care Workers Charity
- Comprehensive staff induction with free training and professional development
About the role:
- Prepare hot and cold meals for residents according to their needs and preferences
- Assist with planning seasonal menus
- Ensure compliance with the Health & Safety Policy and regulations
- Carry out checks in the kitchen as required to ensure compliance with regulatory requirements, for example recording fridge temperatures
- Maintain a clean and hygienic environment, including washing and clearing up equipment
- Report all accidents and incidents to the Person-in-Charge of the home
About you:
- The right to live and work in the UK
- Previous experience in a similar role and setting (i.e. a care home or a school) is essential to be considered
- Certificate Level II in Food Safety and Hygiene
- Knowledge of nutritional needs of older people
- Health and Safety and regulatory requirements
- A positive and flexible attitude towards work and the ability to work well in a team
We reserve the right to close this vacancy once we receive suitable applications, therefore, an early submission is encouraged. Due to a high volume of applications, if you do not hear from us within 5 working days, please assume that your application has been unsuccessful. Westgate Healthcare is an equal opportunities employer, and we welcome applications from all suitably qualified candidates regardless of their race, sex, disability, religion/belief, sexual orientation or age.
Care Home Chef (Bank) employer: Westgate Healthcare
Contact Detail:
Westgate Healthcare Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Care Home Chef (Bank)
✨Tip Number 1
Familiarise yourself with the specific dietary needs of elderly residents. Understanding nutritional requirements can set you apart and show your commitment to their well-being.
✨Tip Number 2
Highlight any previous experience in care homes or similar settings during your conversations. This will demonstrate your understanding of the environment and the unique challenges it presents.
✨Tip Number 3
Be prepared to discuss your approach to menu planning and how you would cater to individual preferences. Showing creativity and flexibility in your cooking can impress the hiring team.
✨Tip Number 4
Engage with the values of Westgate Healthcare during your interactions. Expressing a genuine passion for caring for others and aligning with their mission can make a strong impression.
We think you need these skills to ace Care Home Chef (Bank)
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific responsibilities and requirements for the Care Home Chef position. Tailor your application to highlight relevant experience and skills.
Highlight Relevant Experience: Emphasise any previous experience in a similar role, particularly in care homes or schools. Mention specific tasks you have performed that align with the job description, such as meal preparation and compliance with health and safety regulations.
Showcase Your Passion: In your cover letter, express your passion for cooking and caring for the elderly. Share personal anecdotes or experiences that demonstrate your compassion and commitment to making a difference in residents' lives.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.
How to prepare for a job interview at Westgate Healthcare
✨Show Your Passion for Care
Make sure to express your genuine interest in working with the elderly. Share any personal experiences or motivations that drive your passion for providing care, as this will resonate well with the interviewers.
✨Highlight Relevant Experience
Discuss your previous roles in similar settings, such as care homes or schools. Be specific about your responsibilities and how they relate to the job you're applying for, especially in meal preparation and compliance with health regulations.
✨Demonstrate Knowledge of Nutrition
Be prepared to talk about the nutritional needs of older people. You might be asked how you would cater to specific dietary requirements, so brush up on common dietary restrictions and preferences among the elderly.
✨Ask Thoughtful Questions
Prepare a few questions to ask at the end of the interview. This could include inquiries about team dynamics, training opportunities, or how the kitchen operates during busy shifts. It shows your interest in the role and helps you assess if it's the right fit for you.
