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- Tasks: Prepare and present high-quality breakfast and buffet items while ensuring excellent guest experiences.
- Company: Join the DoubleTree by Hilton London Chelsea, a renowned hotel brand focused on hospitality excellence.
- Benefits: Enjoy competitive salary, cash incentives, free meals, discounted hotel stays, and personal development opportunities.
- Why this job: Be part of a friendly team that values hard work and offers growth within a supportive environment.
- Qualifications: Passion for food, positive attitude, teamwork skills, and good communication are essential.
- Other info: Full-time role with early starts; perfect for those who love mornings and creating memorable dining experiences.
The predicted salary is between 24000 - 36000 £ per year.
Branch: DoubleTree by Hilton London Chelsea
Location: DoubleTree by Hilton London Chelsea, London (South West)
Salary/Benefits: Competitive Salary, full time position
Contract type: Permanent
Hours: Full Time
Shift pattern: 5 days out of 7, early starts
Posted date: 04/12/2024
Would you like to work for a company that gives you:
- £250, up to £1000 cash incentives when referring a friend to come and join our team - T&C’s apply
- Long service recognition Cash bonus and free overnight hotel stays for services from 2 years and up.
- Meals provided whilst on shift
- Sales incentives and initiative rewards
- Stays in our hotels at discounted prices
- Opportunities for your personal development within the Hotel Group Brand Portfolio
- Fully funded apprenticeships - T&C’s apply
- Annual Holidays entitlements inclusive of Bank Holidays
- Opportunity to buy additional holiday entitlements
Does the below sound like you?
- Passionate and willingness to learn
- Positive attitude and someone who makes our guests smile
- Genuinely friendly and caring
- Enjoys working as part of a team
- Ambitious and hard working
- Good communication and excellent grooming standards
- Ability to work morning, afternoon/evening, and weekends
- Passion for food and an eye for detail
- Deliver exceptional customer experiences all the time
Klarent Hospitality are recruiting for a Breakfast Chef. We offer our employees excellent opportunities to grow and develop within the Klarent Hospitality Group Brand Portfolio. We pride ourselves on ensuring that our staff are rewarded and recognised for their hard work, commitments, and long service.
The Role:
- As a Breakfast Chef, you will be responsible for ensuring that breakfast and the buffet are prepared and presented to a high quality.
- Ensure that you and your team deliver excellent quality products cooked to an exceptional standard to enhance the Guest and Member experience.
- A Breakfast Chef will also be required to assist with food cost controls.
- Manage and supervise staff if required.
- Keep all working areas clean and tidy and ensure no cross contamination.
- Prepare all miss-en-place for breakfast buffet and/or any other meal periods.
- Assist in positive outcomes from guest queries in a timely and efficient manner.
- Ensure food stuffs are of a good quality and stored correctly.
- Contribute to controlling costs, improving gross profit margins, and other departmental and financial targets.
- Assist other departments wherever necessary and maintain good working relationships.
- Report maintenance, hygiene and hazard issues.
- Comply with hotel security, fire regulations and all health and safety and food safety legislation.
Breakfast Chef employer: DoubleTree by Hilton London - Chelsea
Contact Detail:
DoubleTree by Hilton London - Chelsea Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Familiarise yourself with the DoubleTree by Hilton brand and its values. Understanding their commitment to guest satisfaction and quality service will help you align your approach during interviews and discussions.
✨Tip Number 2
Showcase your passion for food and cooking by discussing any relevant experiences or unique dishes you've created. This can set you apart from other candidates and demonstrate your enthusiasm for the role.
✨Tip Number 3
Network with current or former employees of DoubleTree by Hilton. They can provide insights into the company culture and expectations, which can be invaluable when preparing for your interview.
✨Tip Number 4
Prepare to discuss how you handle high-pressure situations in a kitchen environment. Being able to articulate your problem-solving skills and teamwork will show that you're ready for the fast-paced nature of a breakfast chef role.
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the kitchen, particularly any roles where you prepared breakfast or worked in a buffet setting. Emphasise your culinary skills and any specific achievements related to food quality and guest satisfaction.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and hospitality. Mention your willingness to learn and your positive attitude, as these traits are essential for the Breakfast Chef role. Use specific examples from your past experiences to illustrate your points.
Highlight Teamwork Skills: Since the role involves working as part of a team, be sure to mention any previous experience where you collaborated with others in a kitchen environment. Discuss how you contributed to a positive team dynamic and how you handled challenges together.
Showcase Your Attention to Detail: In your application, emphasise your eye for detail, especially in food presentation and hygiene standards. Provide examples of how you maintained high standards in your previous roles, ensuring that all dishes were prepared and presented to perfection.
How to prepare for a job interview at DoubleTree by Hilton London - Chelsea
✨Show Your Passion for Food
Make sure to express your love for cooking and food during the interview. Share any personal experiences or dishes that inspire you, as this will demonstrate your genuine enthusiasm for the role of Breakfast Chef.
✨Highlight Teamwork Skills
Since the role involves working closely with a team, be prepared to discuss your previous experiences in a team setting. Emphasise how you contribute to a positive team environment and how you handle challenges collaboratively.
✨Demonstrate Attention to Detail
As a Breakfast Chef, attention to detail is crucial. Be ready to provide examples of how you've ensured high standards in food preparation and presentation in past roles. This will show that you understand the importance of quality in the hospitality industry.
✨Prepare for Practical Questions
Expect questions about food safety, hygiene practices, and cost control. Brush up on these topics and be ready to discuss how you would manage these aspects in your role. This will showcase your knowledge and readiness for the responsibilities of the position.
