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- Tasks: Create delicious food and oversee menu changes while delighting customers.
- Company: Join Compass Group UK&I, a leading food service company with a focus on individuality.
- Benefits: Enjoy competitive pay, great perks, and opportunities for learning and development.
- Why this job: Be part of a team that values creativity, diversity, and exceptional customer service.
- Qualifications: Passion for food, supervisory experience, and relevant qualifications like City & Guilds or NVQ.
- Other info: Work in a supportive environment that celebrates unique talents and promotes career growth.
The predicted salary is between 12000 - 18000 £ per year.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Compass Group UK&I on a full-time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Here's an idea of what your shift patterns will be: 5 out of 7 days.
Your key responsibilities will include:
- Preparing delicious, high-quality food that delights our clients and customers.
- Overseeing and implementing menu changes.
- Identifying opportunities to improve our food services.
- Listening and acting on customer feedback to consistently improve our food services.
- Supporting with the creation of new menus and creative food concepts.
- Representing Compass Group UK&I and maintaining a positive brand image.
- Monitoring inventories to keep our kitchens well-stocked.
- Overseeing kitchen cleaning responsibilities to maintain hygiene standards.
- Complying with Food Handling, Hygiene and Health and Safety regulations.
Our ideal Chef will:
- Be passionate about great-tasting food and exceptional customer service.
- Hold a City & Guilds 706/1 & 2 or NVQ equivalent.
- Have experience supervising a team.
- Have experience in a similar Chef role.
- Hold a Food Hygiene certificate.
- Have a flexible approach to working.
As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses.
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive because diversity is our strength!
Chef employer: Chartwells Independent
Contact Detail:
Chartwells Independent Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Showcase your passion for food by sharing your culinary creations on social media. This not only highlights your skills but also demonstrates your enthusiasm for the role, which is something we value at StudySmarter.
✨Tip Number 2
Network with other chefs and industry professionals. Attend local food events or workshops to connect with people who might have insights into our company culture and values, helping you stand out as a candidate.
✨Tip Number 3
Familiarise yourself with the latest food trends and dietary requirements. Being knowledgeable about current culinary practices can give you an edge in interviews, showing that you're proactive and adaptable.
✨Tip Number 4
Prepare to discuss how you've handled customer feedback in the past. We appreciate candidates who can demonstrate their ability to listen and improve services based on client needs, which is crucial for the Chef role.
We think you need these skills to ace Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the culinary field. Emphasise any supervisory roles, menu creation, and customer service skills that align with the responsibilities outlined in the job description.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for food and exceptional service. Mention specific experiences that demonstrate your ability to create delightful food experiences and how you can contribute to Compass Group UK&I.
Highlight Relevant Qualifications: Clearly list your qualifications such as City & Guilds 706/1 & 2 or NVQ equivalent, along with your Food Hygiene certificate. This will show that you meet the essential criteria for the role.
Showcase Your Creativity: If you have experience in creating new menus or innovative food concepts, be sure to include examples in your application. This will demonstrate your ability to contribute creatively to the team at Compass Group UK&I.
How to prepare for a job interview at Chartwells Independent
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and creating exceptional food experiences. Share specific examples of dishes you've prepared that delighted customers, as this will demonstrate your passion and commitment to quality.
✨Highlight Your Team Leadership Skills
Since the role requires supervising a team, be prepared to discuss your experience in leading kitchen staff. Share instances where you successfully managed a team, resolved conflicts, or improved team performance.
✨Be Ready to Discuss Menu Innovations
Compass Group UK&I values creativity in menu development. Come prepared with ideas for new dishes or concepts you would like to implement. This shows your proactive approach and willingness to contribute to the company's success.
✨Demonstrate Your Knowledge of Hygiene Standards
As a Chef, adhering to food hygiene and safety regulations is crucial. Be ready to discuss your understanding of these standards and any relevant certifications you hold, such as your Food Hygiene certificate.
