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For Companies At a Glance
- Tasks: Deliver an engaging wine experience in a creative restaurant environment.
- Company: Join the acclaimed two Michelin-starred Restaurant Story led by Chef Tom Sellers.
- Benefits: Enjoy 50% staff discount, birthday leave, and regular team socials.
- Why this job: Be part of a passionate team in a prestigious setting with opportunities for growth.
- Qualifications: Previous high-end Sommelier experience and WSET qualification preferred.
- Other info: We value inclusivity and welcome applicants from all backgrounds.
The predicted salary is between 36000 - 60000 £ per year.
Chef Tom Sellers’s two Michelin starred Restaurant Story is looking for a Sommelier. A fantastic opportunity to work with an incredible wine list and an equally talented team, you will be responsible for delivering a thoughtful and engaging wine and beverage experience to all our guests in a friendly, creative and inspiring restaurant environment.
What We Can Offer You at Restaurant Story:
- 50% staff discount across all restaurants within the group
- Team referral bonus up to £2,000
- Additional paid day off for your birthday
- Staff meal and drinks while on shift
- Regular and calendared staff socials
- Access to Hospitality Action’s Employee Assistance Programme where advice and counselling are available to assist with mental health
- Investment in training and development with qualifications across Wine, H&S, Food Safety and HR
Sommelier Requirements:
- Previous experience as a Sommelier within a high-end restaurant, preferably Michelin or 3 Rosette + level
- WSET or equivalent Sommelier qualification preferred
- You will be hugely passionate about food, beverage and service
- Professional and confident communication style with fluent English language ability
- Willingness to learn and be a massive team player, sharing your wine and beverage knowledge with the rest of the team
- Warm, friendly and humble personality
- Enthusiastic and proactive, with impeccable attention to detail
- The desire to develop your career within an ambitious and growing restaurant group
We strive to be a company that is inclusive in terms of age, gender, identity, race, sexual orientation, ethnicity, and to create an environment where everyone, from any background, can be happy at work. We’d love to hear from you if you’re a Sommelier and up for a new challenge.
Sommelier employer: Restaurant Story
Contact Detail:
Restaurant Story Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sommelier
✨Tip Number 1
Familiarise yourself with the wine list at Restaurant Story. Understanding the specific wines they offer and how they pair with the seasonal dishes will show your genuine interest and knowledge during any discussions.
✨Tip Number 2
Network with current or former staff members if possible. They can provide insights into the restaurant's culture and expectations, which can help you tailor your approach when you meet the team.
✨Tip Number 3
Stay updated on the latest trends in the wine industry and Michelin-starred dining. Being able to discuss current trends and how they relate to Restaurant Story can set you apart from other candidates.
✨Tip Number 4
Prepare to demonstrate your passion for food and beverage service during any interviews. Share personal stories or experiences that highlight your enthusiasm and commitment to providing an exceptional guest experience.
We think you need these skills to ace Sommelier
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your previous experience as a Sommelier, especially in high-end or Michelin-starred restaurants. Emphasise any relevant qualifications like WSET and showcase your passion for food and beverage.
Craft a Compelling Cover Letter: Write a cover letter that reflects your enthusiasm for the role at Restaurant Story. Mention specific experiences that demonstrate your ability to deliver an engaging wine and beverage experience, and express your desire to be part of a talented team.
Showcase Your Knowledge: In your application, include examples of how you've shared your wine and beverage knowledge with colleagues or guests. This will highlight your team player attitude and your proactive approach to service.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial for a Sommelier role.
How to prepare for a job interview at Restaurant Story
✨Know Your Wines
Make sure to brush up on your wine knowledge before the interview. Be prepared to discuss different varietals, regions, and food pairings. This will show your passion for the role and your expertise in delivering a great beverage experience.
✨Showcase Your Personality
A warm, friendly, and humble personality is key for a Sommelier. During the interview, let your enthusiasm shine through. Share personal anecdotes about your experiences with wine and how you engage with guests to create memorable moments.
✨Demonstrate Team Spirit
Highlight your willingness to collaborate and share knowledge with your team. Discuss past experiences where you’ve worked closely with chefs or other staff to enhance the dining experience, as this aligns with the restaurant's values.
✨Ask Thoughtful Questions
Prepare insightful questions about the restaurant’s wine list, philosophy, and future plans. This not only shows your genuine interest in the position but also gives you a chance to demonstrate your understanding of the industry and the restaurant's unique approach.
