Assistant Restaurant Manager

Restaurant Assistant Manager Role Two Michelin Star Restaurant Birmingham 30-36k per Annum

A structured 4-day service week ensures Sundays and Mondays are always off, with limited lunch services.

We are a two Michelin-starred restaurant, celebrated for bold, intricate flavours, exceptional execution, and constant innovation.

Proudly recognised by top industry accolades, our reputation is built on talent, dedication, and a shared passion for hospitality.

We are now inviting a committed and talented Assistant Restaurant Manager professionals to join us in a management role, where youll help lead our dynamic team and elevate guest experiences to new heights.

Benefits

We value commitment, creativity, and excellence, and were proud to reward our team with the following benefits:

• High Earnings Potential:
• Competitive salary packages significantly above industry standards, plus performance-based bonuses.
• Work-Life Balance:
• A structured 4-day service week ensures Sundays and Mondays are always off, with limited lunch services.
• Professional Growth:
• Continuous opportunities to enhance your skills, showcase new ideas, and grow within an environment that prioritises career development.
• Team Culture:
• Work alongside supportive, enthusiastic colleagues in a fully equipped and well-staffed venue.
• Perks:
• Freshly cooked staff meals every shift.
• Annual closure each January after the festive season.
• An engaging, varied environment featuring four different areas to work, each with their own unique atmosphere.
• Stability & Progression:
• Were committed to securing the future of our team and creating long-term career opportunities.

Your Key Responsibilities

This is a hands-on Assistant Restaurant Manager leadership role where youll oversee and improve front-of-house operations while ensuring an exceptional guest experience.

You will be responsible for:

• Managingall front-of-house operations, ensuring smooth service flow and the highest standards of hospitality.
• Training and mentoring staff, fostering a collaborative and productive team environment.
• Delivering creative contributions that enhance guest experiences, whether developing new concepts or refining service strategies.
• Overseeing guest relations, lounge management, restaurant flow, and mise en place, adapting and excelling in diverse areas of service.
• Taking an active role in service, maintaining a presence on the floor to ensure every guest has an exceptional experience.
• Implementing fresh ideas and strategies to continually raise standards of excellence across the venue.

What Were Looking For

Were seeking an ambitious Assistant Restaurant Manager professional ready to excel at the highest level. The ideal candidate will offer the following qualities and skills:

• Personality:
• A warm, engaging, and approachable style, capable of creating genuine connections with both guests and colleagues.
• Commitment:
• A focus on precision, attention to detail, and willingness to go above and beyond to deliver the best possible experience.
• Collaboration & Leadership:
• Proven ability to motivate a team, lead by example, and take on any role when needed.
• Adaptability:
• The versatility to excel in every facet of service, from guest relations to operations management.
• Growth Mindset:
• Even with an established skillset, youre eager to learn, improve, and refine your abilities.
• Experience:
• Strong background in customer-facing roles, with previous management experience preferred, but not required if you bring standout skills and passion for hospitality.

Take the Next Step

Apply Today

AMRT1_UKCT