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- Tasks: Assist in food prep, maintain kitchen cleanliness, and serve meals to residents.
- Company: Join a caring team at Hythe Marina Village, dedicated to providing quality meals for residents.
- Benefits: Enjoy flexible shifts, gain valuable experience, and work in a supportive environment.
- Why this job: Make a difference in residents' lives while developing your culinary skills in a friendly setting.
- Qualifications: Previous kitchen or care experience preferred; knowledge of food hygiene is a plus.
- Other info: Ideal for students seeking part-time work with a meaningful impact.
Location: Hythe Marina Village, Southampton (SO45)
Reports To: Head Chef / Catering Manager
Job Purpose: To support the kitchen team in delivering nutritious, well-presented meals for residents while maintaining high standards of cleanliness and food hygiene within the care home kitchen.
Key Responsibilities:
- Assist in preparing ingredients and basic food items under the direction of the chef.
- Maintain the cleanliness and organisation of the kitchen, including washing dishes, utensils, and equipment.
- Ensure all food is handled and stored in line with food safety regulations.
- Support the serving of meals to residents when needed, ensuring a respectful and dignified approach.
- Monitor and report food stock levels; help with deliveries and stock rotation.
- Follow all food hygiene, health and safety procedures, and infection control standards.
- Dispose of waste appropriately and maintain a tidy kitchen environment.
- Cooperate with care and catering staff to ensure resident dietary needs are met.
Requirements:
- Previous experience in a kitchen or care environment preferred.
- Knowledge of food hygiene and kitchen safety (Food Hygiene Certificate desirable).
- Ability to work efficiently as part of a team.
- Good communication skills and a caring, respectful approach to elderly residents.
- Flexibility to work shifts, including weekends and bank holidays.
Kitchen Assistant in Southampton employer: G &H CARE LIMITED
Contact Detail:
G &H CARE LIMITED Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Assistant in Southampton
✨Tip Number 1
Familiarise yourself with food hygiene regulations and safety standards. This knowledge will not only help you in the role but also show us that you're serious about maintaining a safe kitchen environment.
✨Tip Number 2
Highlight any previous experience in kitchens or care environments during your conversations. Sharing specific examples of how you've contributed to a team can make a strong impression on us.
✨Tip Number 3
Demonstrate your communication skills by engaging with our team members during the application process. A friendly and respectful approach will resonate well, especially since you'll be working closely with elderly residents.
✨Tip Number 4
Be prepared to discuss your flexibility regarding shifts. Showing that you're willing to work weekends and bank holidays can set you apart from other candidates and align with our needs.
We think you need these skills to ace Kitchen Assistant in Southampton
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights any relevant experience in kitchen or care environments. Emphasise your knowledge of food hygiene and safety, as well as any previous roles that demonstrate your ability to work as part of a team.
Craft a Strong Cover Letter: In your cover letter, express your passion for working in a kitchen environment and your commitment to maintaining high standards of cleanliness and food hygiene. Mention specific examples of how you've contributed to a team in the past.
Highlight Relevant Skills: Clearly outline your skills that match the job requirements, such as communication skills, flexibility in working hours, and your respectful approach to serving meals to residents. This will show that you understand the role's responsibilities.
Proofread Your Application: Before submitting your application, take the time to proofread it for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism, which is crucial in a kitchen setting.
How to prepare for a job interview at G &H CARE LIMITED
✨Show Your Passion for Food and Care
Express your enthusiasm for cooking and caring for others during the interview. Share any personal experiences that highlight your commitment to providing nutritious meals and a positive dining experience for residents.
✨Demonstrate Knowledge of Food Hygiene
Be prepared to discuss food hygiene practices and safety regulations. If you have a Food Hygiene Certificate, mention it, and be ready to explain how you would apply these standards in the kitchen.
✨Highlight Teamwork Skills
Since the role requires working closely with the kitchen team and care staff, emphasise your ability to collaborate effectively. Share examples of how you've successfully worked as part of a team in previous roles.
✨Prepare for Scenario Questions
Anticipate questions about how you would handle specific situations, such as dealing with dietary restrictions or maintaining cleanliness under pressure. Think through your responses to demonstrate your problem-solving skills and adaptability.
