Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Join our night shift team to craft high-quality bread and pastries using traditional techniques.
- Company: Gatineau is a vibrant bakery known for its artisanal products and supportive work culture.
- Benefits: Enjoy 50% off food, gym memberships, mental health support, and even a free Apple Watch!
- Why this job: Perfect for those passionate about baking and looking to grow in a creative, team-oriented environment.
- Qualifications: Experience in handcrafted bread production is preferred, but training is available for eager learners.
- Other info: Flexible shifts with a focus on maintaining high-quality standards in a fast-paced setting.
The predicted salary is between 30000 - 30000 £ per year.
Location: Unit 5 Station Field Industrial Estate, Kidlington, OX5 1JD
Position: Artisanal Baker - Night shift
Start date: ASAP
Salary: Starting at £30,500 per annum (depending on experience)
Hours: 9-hour shifts with half an hour break, 5 days working and 2 days off, shifts may vary depending on working schedule:
- Sunday to Thursday: 10:30 PM - 8:00 AM
- Friday to Saturday: 10:00 PM - 7:30 AM
We are looking for an experienced Artisanal Baker to join our night shift team. You will be responsible for operating the ovens and helping in the making of hand-crafted high-quality bread and viennoiserie using traditional techniques.
KEY RESPONSABILITIES
- Operate ovens and manage the baking process to ensure optimal results.
- Prepare and mix dough according to standardised recipes and production requirements.
- Monitor and check provers, scoring, glazing, and shaping doughs.
- Assist with cleaning and maintaining bread baskets and other bakery equipment.
- Step into viennoiserie production when necessary to support colleagues.
- Ensure all baked goods meet high-quality standards and align with daily orders.
- Work collaboratively with the team to execute production plans efficiently.
- Adapt to high-volume production while maintaining artisan baking methods.
- Maintain a clean, organised workstation and handle equipment with care.
- Follow all food hygiene and safety regulations in accordance with UK legislation and company policies.
WE ARE LOOKING FOR CANDIDATES WHO
- Have strong experience in producing handcrafted bread using traditional techniques.
- Possess excellent knowledge of dough preparation and proofing.
- Are enthusiastic, committed, and eager to learn.
- Can perform physically demanding tasks in a fast-paced environment.
- Are reliable, methodical, and well-organised.
- Enjoy working as part of a team and contributing to a positive work environment.
This role is also open to candidates with experience but who still need to be trained further.
OUR BENEFITS
- 50% off food and drinks on all products made at Gatineau
- Staff food and drinks on shift
- 50% off major gyms (Virgin Active, Puregym, Nuffield Health)
- GP Service - including mental health cover
- Free Apple Watch (based on activity level)
- 75% off spa day at Champneys Spa Resorts
- Free Headspace access
- Vitality American Express card offer
Contact Detail:
Gatineau Artisan Patisserie & Bakery Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Artisanal Baker - Night Shift
✨Tip Number 1
Familiarise yourself with traditional baking techniques and artisanal methods. Being able to discuss your experience with these techniques during an interview will show your passion and expertise in the field.
✨Tip Number 2
Prepare to demonstrate your ability to work in a fast-paced environment. Think of examples from your previous roles where you successfully managed high-volume production while maintaining quality standards.
✨Tip Number 3
Showcase your teamwork skills by discussing how you've collaborated with colleagues in past positions. Highlighting your ability to support others, especially in a night shift setting, can set you apart from other candidates.
✨Tip Number 4
Be ready to talk about your commitment to food hygiene and safety regulations. Understanding UK legislation and company policies will demonstrate your professionalism and readiness for the role.
We think you need these skills to ace Artisanal Baker - Night Shift
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in artisanal baking, particularly with traditional techniques. Include specific examples of the types of bread and viennoiserie you've made, as well as any relevant training or certifications.
Craft a Compelling Cover Letter: In your cover letter, express your passion for baking and your enthusiasm for working night shifts. Mention why you are drawn to this particular role and how your skills align with the company's values and expectations.
Showcase Your Teamwork Skills: Since the role requires collaboration, include examples in your application that demonstrate your ability to work effectively within a team. Highlight any previous experiences where you contributed to a positive work environment.
Emphasise Your Commitment to Quality: Discuss your dedication to maintaining high-quality standards in your baking. Provide examples of how you ensure that all baked goods meet quality expectations and adhere to food hygiene regulations.
How to prepare for a job interview at Gatineau Artisan Patisserie & Bakery
✨Showcase Your Baking Skills
Be prepared to discuss your experience with traditional baking techniques. Bring examples of your work or describe specific recipes you've mastered, especially those related to bread and viennoiserie.
✨Demonstrate Team Spirit
Since the role involves working closely with a team, highlight your ability to collaborate effectively. Share examples of how you've contributed to a positive team environment in previous roles.
✨Emphasise Your Adaptability
The job requires adapting to high-volume production while maintaining quality. Be ready to discuss how you've handled fast-paced environments and any strategies you use to stay organised under pressure.
✨Know Your Hygiene Standards
Familiarise yourself with food hygiene and safety regulations relevant to the UK. Be prepared to discuss how you ensure compliance in your baking practices, as this is crucial for the role.
