Artisanal Baker - Night Shift

Artisanal Baker - Night Shift

Full-Time 25500 - 34500 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join our night shift team to craft high-quality bread and pastries using traditional techniques.
  • Company: Gatineau is a vibrant bakery known for its artisanal products and supportive work culture.
  • Benefits: Enjoy 50% off gyms, free Apple Watch, and discounts on food and spa days.
  • Why this job: Perfect for passionate bakers wanting to hone their skills in a creative, collaborative environment.
  • Qualifications: Experience in handcrafted bread production and a willingness to learn are essential.
  • Other info: Flexible shifts and a fun team atmosphere await you!

The predicted salary is between 25500 - 34500 £ per year.

Location: Unit 5 Station Field Industrial Estate, Kidlington, OX5 1JD

Start date: ASAP

Salary: Starting at £30,500 per annum (depending on experience)

Hours: 9-hour shifts with half an hour break, 5 days working and 2 days off, shifts may vary depending on working schedule:

  • Sunday to Thursday: 10:30 PM - 8:00 AM
  • Friday to Saturday: 10:00 PM - 7:30 AM

We are looking for an experienced Artisanal Baker to join our night shift team. You will be responsible for operating the ovens and helping in the making of hand-crafted high-quality bread and viennoiserie using traditional techniques.

KEY RESPONSIBILITIES
  • Operate ovens and manage the baking process to ensure optimal results.
  • Prepare and mix dough according to standardised recipes and production requirements.
  • Monitor and check provers, scoring, glazing, and shaping doughs.
  • Assist with cleaning and maintaining bread baskets and other bakery equipment.
  • Step into viennoiserie production when necessary to support colleagues.
  • Ensure all baked goods meet high-quality standards and align with daily orders.
  • Work collaboratively with the team to execute production plans efficiently.
  • Adapt to high-volume production while maintaining artisan baking methods.
  • Maintain a clean, organised workstation and handle equipment with care.
  • Follow all food hygiene and safety regulations in accordance with UK legislation and company policies.
WE ARE LOOKING FOR CANDIDATES WHO
  • Have strong experience in producing handcrafted bread using traditional techniques.
  • Possess excellent knowledge of dough preparation and proofing.
  • Are enthusiastic, committed, and eager to learn.
  • Can perform physically demanding tasks in a fast-paced environment.
  • Are reliable, methodical, and well-organised.
  • Enjoy working as part of a team and contributing to a positive work environment.

This role is also open to candidates with experience but who still need to be trained further.

OUR BENEFITS
  • 50% off food and drinks on all products made at Gatineau
  • Staff food and drinks on shift
  • 50% off major gyms (Virgin Active, Puregym, Nuffield Health)
  • GP Service - including mental health cover
  • Free Apple Watch (based on activity level)
  • 75% off spa day at Champneys Spa Resorts
  • Free Headspace access
  • Vitality American Express card offer

Artisanal Baker - Night Shift employer: Gatineau Artisan Patisserie & Bakery

At Gatineau, we pride ourselves on being an exceptional employer, offering our Artisanal Bakers a vibrant work culture that values craftsmanship and collaboration. Located in Kidlington, our night shift team enjoys competitive salaries starting at £30,500 per annum, alongside generous benefits such as 50% off gym memberships, free mental health support, and discounts on our delicious products. We are committed to employee growth, providing opportunities for training and development while fostering a supportive environment where your passion for baking can truly shine.
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Contact Detail:

Gatineau Artisan Patisserie & Bakery Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Artisanal Baker - Night Shift

✨Tip Number 1

Familiarise yourself with traditional baking techniques and artisanal methods. This will not only enhance your skills but also show us that you have a genuine passion for the craft, which is essential for this role.

✨Tip Number 2

Network with other bakers or join local baking groups to gain insights and tips. Engaging with the baking community can provide you with valuable connections and recommendations that may help you stand out in your application.

✨Tip Number 3

Prepare to discuss your experience with high-volume production during the interview. We want to know how you've managed the balance between quality and quantity in your previous roles, so think of specific examples to share.

✨Tip Number 4

Show enthusiasm for working night shifts and highlight any previous experience in similar hours. Being able to demonstrate your adaptability and commitment to the night shift schedule will make you a more attractive candidate for us.

We think you need these skills to ace Artisanal Baker - Night Shift

Artisan Baking Techniques
Dough Preparation and Mixing
Oven Operation
Quality Control
Food Hygiene and Safety Regulations
Team Collaboration
Time Management
Attention to Detail
Physical Stamina
Adaptability in High-Volume Production
Organisational Skills
Problem-Solving Skills
Commitment to Continuous Learning

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your experience in artisanal baking, particularly with traditional techniques. Include specific examples of the types of bread and viennoiserie you have made, as well as any relevant roles you've held.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for baking and your commitment to high-quality standards. Mention why you are interested in this night shift position and how your skills align with the company's needs.

Highlight Relevant Skills: In your application, emphasise your knowledge of dough preparation, proofing, and your ability to work in a fast-paced environment. Mention any experience you have with operating ovens and maintaining hygiene standards.

Show Enthusiasm: Convey your enthusiasm for the role and the company in your application. Let them know you are eager to learn and contribute positively to the team, which is essential for a collaborative work environment.

How to prepare for a job interview at Gatineau Artisan Patisserie & Bakery

✨Showcase Your Baking Skills

Be prepared to discuss your experience with traditional baking techniques. Bring examples of your work, if possible, or be ready to describe specific breads or pastries you've crafted. This will demonstrate your hands-on expertise and passion for artisanal baking.

✨Understand the Role's Requirements

Familiarise yourself with the key responsibilities listed in the job description. Be ready to explain how your previous experiences align with operating ovens, managing the baking process, and maintaining high-quality standards. This shows that you are not only interested but also well-prepared.

✨Emphasise Teamwork and Adaptability

Since the role involves working collaboratively, share examples of how you've successfully worked in a team environment. Highlight your ability to adapt to high-volume production while maintaining quality, as this is crucial for the night shift position.

✨Ask Insightful Questions

Prepare thoughtful questions about the bakery's operations, team dynamics, or future projects. This demonstrates your genuine interest in the position and helps you assess if the company culture aligns with your values.

Artisanal Baker - Night Shift
Gatineau Artisan Patisserie & Bakery
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