Sous Chef - Banqueting & Events - Churchdown - £30-35K + Benefits

We are looking for a Sous Chef to join a highly regarded banqueting and events venue in Churchdown. This is a fantastic opportunity for a chef who thrives in a dynamic environment and wants work-life balance with seasonal flexibility. What’s on Offer? £30K-£35K + tronc Flexible hours – busy wedding season but relaxed winters with 4-day weeks finishing at midday Early starts, early finishes – structured shifts for better work-life balance Summer schedule: Midweek: 7 AM – 2 PM Saturday: 10 AM – 10 PM Sunday & Monday off What You’ll Need: Experience in banqueting & large-scale events Ability to drive – you’ll be responsible for the kitchen van Strong organisational skills to handle busy wedding seasons A positive attitude & team spirit One-day trial – informal meet & cook-off Personality is key – we want a great team player! Interested? Apply now