Head Chef - Premium Mediterranean Restaurant 65-70 Canary Wharf

Lead a vibrant kitchen in one of London\’s most striking rooftop venues, blending creativity with work-life balance.

Job Role: Head Chef

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Cuisine: Mediterranean-inspired small plates & sharing dishes
Covers: 200/day + 150 breakfast covers
Brigade: 8-12 chefs | Venue: Rooftop restaurant

The Opportunity:
We\’re partnering with an award-winning group to recruit a Head Chef for their bold, design-led rooftop restaurant in Canary Wharf. This is a hands-on role for a creative leader who thrives in high-energy environments and wants autonomy over seasonal menus.

The Restaurant:
• Premium casual dining with artistic Mediterranean sharing plates
• Breakfast service (7 days) + all-day dining
• Part of a boutique hotel group with a design ethos

The Ideal Head Chef:
• Proven experience in high-volume, quality-driven kitchens
• Creative flair for seasonal Mediterranean menus
• Strong leadership skills with a passion for mentoring teams
• Loves balancing innovation with operational discipline

Why Apply?
• Salary: £65-70K (negotiable for stand-out candidates)
• Creative freedom: Full menu control without corporate constraints
• Perks: Staff discounts, pension, career pr

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