Sous Chef - Daytime Hours Only - £40k

Sous Chef - Daytime Hours Only - £40k

Full-Time 24000 - 33600 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join our team as a Sous Chef, crafting delicious brunch dishes daily.
  • Company: Be part of a vibrant café/restaurant known for its brunch culture.
  • Benefits: Enjoy daytime hours only, with a competitive salary of £40k and flexible shifts.
  • Why this job: Perfect for food lovers wanting to work in a fun, dynamic environment.
  • Qualifications: Experience as a Sous Chef is essential; passion for food is a must.
  • Other info: Weekend availability required; no evening shifts means more time for you!

The predicted salary is between 24000 - 33600 £ per year.

Experienced Sous Chef

Full-Time Position

We are looking for a skilled and passionate Sous Chef to join our dynamic team in a brunch-style café/restaurant on a full-time basis.

  • Shifts: 4-5 shifts per week (40 hours)
  • Starting Salary: £40,000+
  • Weekend Availability: Required (minimum of 2/3 weekends per month)
  • Day time hours only: venue not open in the evenings

Additional Responsibilities: Opportunities to be discussed.

Sous Chef - Daytime Hours Only - £40k employer: REVOLUTIONISE RECRUITMENT LIMITED

Join our vibrant brunch-style café/restaurant, where we prioritise a supportive work culture and employee well-being. As a Sous Chef, you'll enjoy daytime hours only, allowing for a healthy work-life balance, while benefiting from competitive pay and opportunities for professional growth within our dynamic team. With a focus on creativity and collaboration, we offer a unique environment that fosters culinary excellence and personal development.
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Contact Detail:

REVOLUTIONISE RECRUITMENT LIMITED Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sous Chef - Daytime Hours Only - £40k

Tip Number 1

Make sure to showcase your passion for brunch-style cuisine during any conversations or interviews. Highlighting your experience with breakfast and lunch dishes can set you apart from other candidates.

Tip Number 2

Network with current or former employees of the café/restaurant. They can provide valuable insights into the team culture and what the hiring managers are looking for in a candidate.

Tip Number 3

Prepare to discuss your experience with managing kitchen staff and your ability to work under pressure. Being able to demonstrate leadership skills will be crucial for a Sous Chef role.

Tip Number 4

Familiarise yourself with the café's menu and any unique offerings they have. This knowledge will not only impress during your interview but also show your genuine interest in the position.

We think you need these skills to ace Sous Chef - Daytime Hours Only - £40k

Culinary Skills
Menu Planning
Food Safety and Hygiene
Team Leadership
Time Management
Creativity in Cooking
Ingredient Knowledge
Cost Control
Communication Skills
Adaptability
Customer Service
Problem-Solving Skills
Attention to Detail
Ability to Work Under Pressure

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your relevant experience as a Sous Chef. Focus on your skills in brunch-style cuisine, teamwork, and any leadership roles you've held in the kitchen.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your enthusiasm for working in a daytime café environment. Mention specific dishes or styles you excel in that align with the restaurant's concept.

Highlight Weekend Availability: Since the role requires weekend availability, clearly state your willingness to work weekends in your application. This shows your commitment and understanding of the job requirements.

Showcase Your Team Spirit: In your application, emphasise your ability to work well within a team. Provide examples of how you've collaborated with others in previous roles to create a positive kitchen environment.

How to prepare for a job interview at REVOLUTIONISE RECRUITMENT LIMITED

Show Your Passion for Brunch

Make sure to express your enthusiasm for brunch-style cuisine during the interview. Share your favourite brunch dishes and any creative ideas you have for the menu, as this will demonstrate your passion and fit for the café's concept.

Highlight Your Experience

Be prepared to discuss your previous experience in a kitchen environment, especially in roles similar to a Sous Chef. Mention specific responsibilities you've had, such as managing a team or creating menus, to showcase your skills and leadership abilities.

Discuss Weekend Availability

Since the role requires weekend availability, be upfront about your schedule and willingness to work weekends. This shows that you understand the job requirements and are committed to being a reliable team member.

Ask Insightful Questions

Prepare thoughtful questions to ask the interviewer about the café's culture, team dynamics, and future plans. This not only shows your interest in the position but also helps you determine if it's the right fit for you.

Sous Chef - Daytime Hours Only - £40k
REVOLUTIONISE RECRUITMENT LIMITED
R
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