Chef de Partie - Hotel - Salary 30k - Live in available Apply now
Chef de Partie - Hotel - Salary 30k - Live in available

Chef de Partie - Hotel - Salary 30k - Live in available

Derby Full-Time 24000 - 42000 £ / year (est.) No home office possible
Apply now
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At a Glance

  • Tasks: Join a talented team as a Chef de Partie, creating outstanding dishes.
  • Company: Work at a prestigious luxury hotel known for high-end dining experiences.
  • Benefits: Enjoy a competitive salary of £30,000 plus tips and live-in accommodation.
  • Why this job: Grow your culinary skills in a stunning venue with a supportive team.
  • Qualifications: Ideal candidates are experienced Chef de Parties or Commis Chefs passionate about fresh ingredients.
  • Other info: Work 5 days a week with straight shifts and enjoy a vibrant kitchen environment.

The predicted salary is between 24000 - 42000 £ per year.

Live in Chef de Partie job: A fantastic opportunity has opened up for a committed and enthusiastic Chef de Partie at a prestigious Luxury hotel in Derbyshire. Be part of a talented team in a renowned establishment celebrated for its outstanding food standards, and high-end dining experience. This role is ideal for a motivated Chef de Partie looking to grow and develop  within an inspiring kitchen setting. Live in Chef de Partie job Highlights: Salary: £30,000 per year + Tips Work Schedule: 5 days on, 2 days off (45 hours per week) Shifts: Straight shifts only Environment: Stunning venue & high-end dining Kitchen Progression: Be part of a large, supportive team with room to grow Accommodation: Live-in option available Live in Chef de Partie Job (Ideal) Candidate: If you’re an experienced Chef de Partie or Commis Chef eager to work with fresh ingredients, we’d love to hear from you! If you are interested in this live-in Chef de Partie position in Derbyshire, apply now to learn more! …

Chef de Partie - Hotel - Salary 30k - Live in available employer: Jubilee Hospitality

Join a prestigious luxury hotel in Derbyshire, where you will be part of a talented culinary team dedicated to delivering exceptional dining experiences. With a competitive salary of £30,000 plus tips, a supportive work environment, and opportunities for professional growth, this role is perfect for passionate chefs looking to advance their careers while enjoying the benefits of live-in accommodation. Experience the beauty of working in a stunning venue that values high food standards and fosters a culture of excellence.
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Contact Detail:

Jubilee Hospitality Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie - Hotel - Salary 30k - Live in available

✨Tip Number 1

Make sure to highlight your experience with fresh ingredients and high-end dining in any conversations or interviews. This will show that you understand the standards expected at a luxury hotel.

✨Tip Number 2

Familiarize yourself with the hotel's menu and culinary style before applying. This knowledge can help you stand out during discussions and demonstrate your genuine interest in the position.

✨Tip Number 3

Network with other chefs or professionals in the industry who may have insights about the hotel. Personal connections can sometimes lead to recommendations or insider tips that can be beneficial.

✨Tip Number 4

Be prepared to discuss your career goals and how you envision growing within the kitchen team. Showing ambition and a desire for progression can make a positive impression on the hiring team.

We think you need these skills to ace Chef de Partie - Hotel - Salary 30k - Live in available

Culinary Skills
Knowledge of Food Safety Standards
Menu Planning
Teamwork
Time Management
Creativity in Cooking
Attention to Detail
Ability to Work Under Pressure
Communication Skills
Adaptability
Experience with Fresh Ingredients
Passion for High-End Dining
Organizational Skills
Problem-Solving Skills

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your relevant experience as a Chef de Partie or Commis Chef. Focus on your skills with fresh ingredients and any previous roles in high-end dining environments.

Craft a Compelling Cover Letter: Write a cover letter that expresses your enthusiasm for the role and the opportunity to work in a prestigious luxury hotel. Mention specific experiences that demonstrate your commitment to high food standards.

Showcase Your Passion: In your application, convey your passion for cooking and working in a team. Share examples of how you have contributed to a positive kitchen environment in the past.

Highlight Your Growth Mindset: Emphasize your desire to grow and develop within the kitchen. Mention any relevant training or certifications that showcase your commitment to professional development.

How to prepare for a job interview at Jubilee Hospitality

✨Show Your Passion for Culinary Arts

Make sure to express your enthusiasm for cooking and working with fresh ingredients. Share specific examples of dishes you love to create and how you stay inspired in the kitchen.

✨Highlight Your Teamwork Skills

Since this role is part of a large, supportive team, emphasize your ability to work collaboratively. Discuss past experiences where you successfully contributed to a team environment.

✨Demonstrate Your Knowledge of High-End Dining Standards

Familiarize yourself with the standards expected in a luxury hotel setting. Be prepared to discuss how you ensure quality and presentation in your dishes, as well as any relevant experiences.

✨Ask Insightful Questions

Prepare thoughtful questions about the kitchen's operations, the team dynamics, and opportunities for growth. This shows your genuine interest in the position and helps you assess if it's the right fit for you.

Chef de Partie - Hotel - Salary 30k - Live in available
Jubilee Hospitality Apply now
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  • Chef de Partie - Hotel - Salary 30k - Live in available

    Derby
    Full-Time
    24000 - 42000 £ / year (est.)
    Apply now

    Application deadline: 2027-01-03

  • J

    Jubilee Hospitality

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