Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Assist the Head Sommelier in curating an exceptional wine list and training the team.
- Company: Bacchanalia is a renowned dining destination in Mayfair, known for its innovative culinary experiences.
- Benefits: Enjoy discounts at our restaurants, 28 days holiday, and exclusive perks like gym memberships.
- Why this job: Join a prestigious team and enhance your wine knowledge while delivering top-notch service.
- Qualifications: Experience as a sommelier in high-end settings and strong wine knowledge are essential.
- Other info: We value diversity and promote equal opportunities in our workplace.
The predicted salary is between 36000 - 60000 £ per year.
Bacchanalia, situated in Berkley Square in Mayfair, is a culinary haven celebrated for its avant-garde approach to gastronomy, elegant ambiance, and commitment to culinary mastery. As a beacon of innovative dining, Bacchanalia offers a curated experience that fuses creativity with timeless elegance inspired by the ancient Greco-Roman feasts of old.
We are currently seeking a dedicated and knowledgeable Assistant Head Sommelier to join our team. As an Assistant Head Sommelier, you will play a crucial role in the success of our wine department, providing expert guidance to guests and team, and contributing to the overall excellence of our dining experience as well as assisting the Head of Wine with the curation of the wine list. If you have a passion for wine, a strong work ethic, and a commitment to delivering top-notch service, we invite you to be a valuable part of the experience.
Key Responsibilities:- Collaborate with the Head Sommelier to curate and manage the wine list, ensuring a diverse and exceptional selection.
- Assist in training and developing the sommelier team to maintain high service standards.
- Provide expert recommendations to guests, suggesting wine pairings that enhance their dining experience.
- Oversee wine inventory, order supplies, and manage storage conditions.
- Conduct wine tastings and educational sessions for staff and guests.
- Collaborate with the kitchen and service teams to enhance overall guest satisfaction.
- Stay informed about industry trends, new releases, and emerging winemakers.
- Previous experience as a sommelier in a high-end restaurant or hospitality setting.
- Strong knowledge of wines, regions, and varietals.
- Excellent communication and interpersonal skills.
- Impeccable grooming and presentation.
- Ability to work in a fast-paced environment and handle multiple tasks efficiently.
- Certification from a recognized wine education program is advantageous.
- Generous discount off your bill (including drinks), when dining in one of our restaurants across the Group.
- Unrivalled opportunities for progression across the Group.
- 28 days holiday, increasing with length of service up to 5 extra days.
- Recommend a friend scheme with great bonuses per individual referral.
- Exclusive access to our discounts including money off gym memberships, travel, online shopping, gadgets, and much more.
- Reward programmes, long service awards, and staff recognition and incentives.
Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality. We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged.
Assistant Head Sommelier employer: Bacchanalia
Contact Detail:
Bacchanalia Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Head Sommelier
✨Tip Number 1
Familiarise yourself with Bacchanalia's unique wine offerings and the overall dining experience they provide. Understanding their approach to gastronomy and how wine complements their dishes will help you stand out during conversations with the team.
✨Tip Number 2
Network within the wine community and attend tastings or events where you can meet industry professionals. Building relationships with winemakers and other sommeliers can give you insights into current trends and enhance your knowledge, making you a more attractive candidate.
✨Tip Number 3
Prepare to discuss your previous experiences in high-end restaurants, focusing on specific examples of how you've enhanced guest experiences through wine pairings. This will demonstrate your expertise and commitment to exceptional service.
✨Tip Number 4
Stay updated on emerging winemakers and new releases by following industry publications and joining relevant online forums. Showing that you're proactive about expanding your knowledge will impress the hiring team and show your passion for the role.
We think you need these skills to ace Assistant Head Sommelier
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience as a sommelier, particularly in high-end restaurants. Emphasise your knowledge of wines, regions, and varietals, as well as any certifications you hold.
Craft a Compelling Cover Letter: In your cover letter, express your passion for wine and hospitality. Mention specific experiences that demonstrate your ability to enhance guest satisfaction and your commitment to high service standards.
Showcase Your Knowledge: During the application process, be prepared to discuss current industry trends, new releases, and emerging winemakers. This will show your dedication to staying informed and your expertise in the field.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any errors. A polished application reflects your attention to detail, which is crucial in the role of Assistant Head Sommelier.
How to prepare for a job interview at Bacchanalia
✨Showcase Your Wine Knowledge
As an Assistant Head Sommelier, your expertise in wines is crucial. Be prepared to discuss various wine regions, varietals, and your personal recommendations. Consider bringing a few examples of wines you admire to demonstrate your passion and knowledge.
✨Demonstrate Your Service Skills
Highlight your experience in providing exceptional service. Share specific examples of how you've enhanced a guest's dining experience through wine pairings or recommendations. This will show that you understand the importance of service in a high-end restaurant setting.
✨Prepare for Team Collaboration Questions
Since the role involves working closely with the Head Sommelier and other team members, be ready to discuss your teamwork experiences. Think of instances where you successfully collaborated to achieve a common goal, especially in a fast-paced environment.
✨Stay Updated on Industry Trends
Research current trends in the wine industry and be prepared to discuss them during your interview. This shows your commitment to continuous learning and your ability to bring fresh ideas to the wine list and overall guest experience.
