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- Tasks: Support the General Manager and lead a passionate front-of-house team.
- Company: The Adam & Eve is a vibrant pub in Mill Hill, known for its community spirit and great food.
- Benefits: Earn £16 per hour, enjoy free food on shift, and discounts at over 50 pubs.
- Why this job: Join a fun, energetic team and create unforgettable experiences for guests.
- Qualifications: Previous management experience in hospitality and a positive, can-do attitude required.
- Other info: This role offers mega development opportunities and a supportive network.
The predicted salary is between 20800 - 31200 £ per year.
Contract: Full time - Zero Hours
Pay Rate: £16 per hour
Location: The Ridgeway, MILL HILL VILLAGE NW7 1RL
Starting day: asap
Overview:
Tucked away in the heart of Mill Hill, The Adam & Eve is a vibrant, welcoming pub with a strong community spirit, a love for proper food, craft beer, and those unforgettable, feel-good moments. Whether it's a buzzing Friday night or a laid-back Sunday roast, we're all about creating a space where people feel right at home.
We're now on the lookout for a brilliant Deputy Manager who's ready to bring energy, leadership, and a love of hospitality to our pub family.
What we can offer you:
- £16 per hour
- Mega development opportunities within Adam & Eve
- A rock-solid support network of experienced hospo pros
- Discounts at more than 50 other pubs across London, Brighton and Birmingham
- Free food on shift
Key Responsibilities:
- Support the General Manager in the day-to-day running of the pub
- Lead and motivate a passionate front-of-house team, bringing out their best
- Drive exceptional customer experiences every guest, every time
- Manage stock, rotas, and ensure smooth, efficient service
- Take charge when the GM is away - you're their right hand
- Help deliver events, promotions, and ideas that bring our pub to life
- Champion health & safety, compliance, and company standards
Ideal Profile:
- Previous experience in a management or supervisory role within hospitality
- Natural leader with a positive, can-do attitude
- Passionate about great service, great food & drink, and local community vibes
- Calm under pressure, with great communication and organisational skills
- Energetic, hands-on, and ready to muck in with the team
- Curious, open to learning, and excited to grow with us
Ready to step up and help lead one of North London's favourite locals? Apply now and let's make something special happen at The Adam & Eve.
Job Types: Full-time, Zero hours contract
Pay: £16.00 per hour
Expected hours: 30 - 45 per week
Benefits:
- Company pension
- Discounted or free food
- Employee discount
Work Location: In person
Duty Manager employer: Laine Pub Company
Contact Detail:
Laine Pub Company Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Duty Manager
✨Tip Number 1
Familiarise yourself with The Adam & Eve's unique atmosphere and community spirit. Visit the pub if you can, engage with the staff and customers, and understand what makes it special. This will help you demonstrate your genuine interest in the role during any conversations.
✨Tip Number 2
Highlight your leadership skills by preparing examples of how you've motivated teams in previous roles. Think about specific situations where you’ve driven exceptional customer experiences or managed a busy service, as these are key aspects of the Duty Manager position.
✨Tip Number 3
Show your passion for hospitality by discussing your favourite food and drink trends or local community events. Being able to connect on these topics will not only showcase your enthusiasm but also align you with the pub's values and culture.
✨Tip Number 4
Prepare to discuss how you handle pressure and maintain calm in busy environments. Share anecdotes that illustrate your organisational skills and ability to manage stock and rotas effectively, as these are crucial for supporting the General Manager.
We think you need these skills to ace Duty Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in hospitality management or supervisory roles. Emphasise your leadership skills and any specific achievements that demonstrate your ability to drive exceptional customer experiences.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for hospitality and your understanding of the pub's community spirit. Mention how your previous experiences align with the responsibilities of the Duty Manager role and express your enthusiasm for contributing to The Adam & Eve.
Highlight Key Skills: In your application, focus on key skills mentioned in the job description, such as communication, organisation, and the ability to remain calm under pressure. Provide examples from your past work that illustrate these skills in action.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism, which are crucial in the hospitality industry.
How to prepare for a job interview at Laine Pub Company
✨Show Your Passion for Hospitality
Make sure to express your genuine love for the hospitality industry during the interview. Share specific experiences that highlight your enthusiasm for great service, food, and community vibes, as this aligns perfectly with what The Adam & Eve is all about.
✨Demonstrate Leadership Skills
As a Duty Manager, you'll need to lead and motivate a team. Prepare examples of how you've successfully managed or supervised a team in the past, focusing on how you inspired others and handled challenges.
✨Prepare for Scenario Questions
Expect questions that assess your problem-solving abilities and how you handle pressure. Think of scenarios where you had to manage difficult situations or ensure smooth service, and be ready to discuss your approach and outcomes.
✨Know the Venue and Its Community
Research The Adam & Eve and its role in the local community. Be prepared to discuss how you can contribute to its vibrant atmosphere and suggest ideas for events or promotions that could enhance the pub's appeal.
