Junior Sous Chef

Junior Sous Chef

Buckingham Full-Time 24000 - 34000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Assist the head chef in preparing delicious meals for students and staff.
  • Company: Join a prestigious school known for its commitment to quality education and community.
  • Benefits: Enjoy daytime hours, competitive salary up to £34k, and a balanced work-life with weekends off.
  • Why this job: Be part of a passionate culinary team making a positive impact on students' lives.
  • Qualifications: Previous kitchen experience and a passion for cooking are essential.
  • Other info: This role offers a unique opportunity to work in an educational environment.

The predicted salary is between 24000 - 34000 £ per year.

We are recruiting for a Sous Chef for a prestigious school in Buckingham. Below, you will find a complete breakdown of everything required of potential candidates, as well as how to apply. Good luck.

  • Education
  • Daytime and early evening only (1 weekend on, 1 weekend off)
  • Up to £34k
  • Buckingham Area

Our client is looking for a dedicated Junior Sous to join this wonderful contract at a prestigious school within the Buckingham area. You will be joining an excellent culinary team in the process with vision, integrity.

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Contact Detail:

Enhance Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Junior Sous Chef

✨Tip Number 1

Familiarise yourself with the specific culinary style and dietary requirements of the school. Understanding the needs of a school environment can set you apart from other candidates.

✨Tip Number 2

Network with current or former staff at the school or similar institutions. They can provide valuable insights into the work culture and expectations, which can help you tailor your approach.

✨Tip Number 3

Showcase your passion for working in a school setting during any interviews. Highlight experiences where you've worked with children or in educational environments to demonstrate your suitability.

✨Tip Number 4

Prepare to discuss your teamwork skills and how you handle pressure in a kitchen environment. Being part of a culinary team is crucial, so be ready to share examples of successful collaboration.

We think you need these skills to ace Junior Sous Chef

Culinary Skills
Food Safety and Hygiene
Menu Planning
Team Leadership
Time Management
Creativity in Cooking
Attention to Detail
Communication Skills
Adaptability
Inventory Management
Cost Control
Knowledge of Dietary Requirements
Problem-Solving Skills
Ability to Work Under Pressure

Some tips for your application 🫡

Understand the Role: Read the job description carefully to understand the specific requirements and responsibilities of the Junior Sous Chef position. Tailor your application to highlight relevant experience in culinary settings, especially in educational or prestigious environments.

Craft a Tailored CV: Create a CV that showcases your culinary skills, previous kitchen experience, and any relevant qualifications. Emphasise your ability to work in a team and your commitment to high standards, as these are crucial for a role in a prestigious school.

Write a Compelling Cover Letter: In your cover letter, express your passion for cooking and working in a school environment. Mention why you are interested in this specific position and how your values align with the school's vision and integrity.

Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is essential in the culinary field.

How to prepare for a job interview at Enhance

✨Show Your Passion for Culinary Arts

Make sure to express your enthusiasm for cooking and the culinary arts during the interview. Share any personal experiences or inspirations that led you to pursue a career as a Junior Sous Chef, as this will demonstrate your commitment to the role.

✨Familiarise Yourself with the School's Values

Research the school and its values before the interview. Understanding their mission and how they approach food service can help you align your answers with what they are looking for in a candidate.

✨Prepare for Practical Questions

Expect questions about your cooking techniques, menu planning, and kitchen management. Be ready to discuss specific dishes you've prepared and how you handle challenges in the kitchen, as this will showcase your skills and experience.

✨Highlight Teamwork and Leadership Skills

As a Junior Sous Chef, you'll be part of a team and may need to lead others. Share examples of how you've worked collaboratively in the kitchen and any leadership experiences you've had, even if they were informal.

Junior Sous Chef
Enhance
Location: Buckingham
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  • Junior Sous Chef

    Buckingham
    Full-Time
    24000 - 34000 £ / year (est.)
  • E

    Enhance

    50-100
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