Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Prepare delicious breakfasts for guests and staff while ensuring fast, efficient service.
- Company: Join a vibrant hotel team dedicated to exceptional guest experiences.
- Benefits: Enjoy flexible shifts, training opportunities, and a fun work environment.
- Why this job: Perfect for food lovers who want to make mornings special and exceed guest delight.
- Qualifications: No prior experience needed; just a passion for cooking and a willingness to learn.
- Other info: Be part of a supportive team that values health, safety, and hygiene.
To prepare breakfast for both guests and staff To provide fast, efficient service To ensure that all buffets are stocked appropriately To ensure that food wastage is kept to a minimum To ensure that the kitchen and equipment are clean and tidy, adhering to hotel and health, hygiene and safety legislation To assist with mis en place as required To assist in the production of staff food To be flexible with regards to shift allocations To work in a manner to exceed guests delight To obey all legal Health & Hygiene requirements To attend training sessions To carry out any other reasonable requests as directed by your manager To be aware of, and comply with, safe working practises as laid down under the Health and Safety at Work Act 1974 and Company H & S Manual, as applicable to your place of work. This will include your awareness of any specific hazards at your work place To be aware of, and comply with Food Acts. To wear any appropriate protective clothing provided by or recommended by the Hotel. To report any defects in the building, plant or equipment according to the Hotel procedures. To ensure …
Breakfast Chef employer: St James Hotel and Club
Contact Detail:
St James Hotel and Club Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Familiarize yourself with the specific breakfast offerings and service style of our hotel. Understanding our menu and how we delight our guests will help you stand out during the interview.
✨Tip Number 2
Show your passion for food and cooking by discussing any relevant experience or unique breakfast dishes you can prepare. This will demonstrate your creativity and commitment to exceeding guest expectations.
✨Tip Number 3
Be prepared to discuss your knowledge of health and safety regulations in the kitchen. Highlighting your understanding of hygiene practices will show that you take these responsibilities seriously.
✨Tip Number 4
Flexibility is key in a kitchen environment. Be ready to share examples of how you've adapted to changing situations or worked well under pressure in previous roles.
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasize any previous experience you have in preparing breakfast or working in a kitchen environment. Mention specific roles and responsibilities that align with the job description.
Showcase Your Skills: Detail your skills related to food preparation, hygiene standards, and customer service. Include any certifications or training you've completed that are relevant to health and safety regulations.
Express Flexibility: Since the role requires flexibility with shift allocations, mention your availability and willingness to adapt to different schedules. This shows that you are committed to meeting the needs of the hotel.
Convey Passion for Hospitality: In your application, convey your passion for providing excellent service and exceeding guest expectations. Share any experiences where you went above and beyond to delight customers.
How to prepare for a job interview at St James Hotel and Club
✨Show Your Passion for Breakfast
Make sure to express your enthusiasm for breakfast preparation. Share any personal experiences or favorite dishes you enjoy making, as this will demonstrate your genuine interest in the role.
✨Highlight Your Efficiency
Since the job requires fast and efficient service, be prepared to discuss how you manage your time in the kitchen. Provide examples of how you've successfully handled busy breakfast shifts in the past.
✨Emphasize Cleanliness and Safety
Discuss your understanding of health, hygiene, and safety regulations. Be ready to explain how you maintain cleanliness in the kitchen and ensure food safety, as this is crucial for the role.
✨Be Flexible and Adaptable
The job requires flexibility with shift allocations. Share examples of how you've adapted to changing schedules or worked well in a team environment to meet the needs of guests and staff.
