Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead food and beverage operations at a brand new restaurant and bar.
- Company: Join Burleigh Court Hotel, a leading venue known for exceptional customer service.
- Benefits: Enjoy 25 days annual leave, free gym access, and a birthday leave day.
- Why this job: Be part of a dynamic team creating memorable guest experiences in a vibrant setting.
- Qualifications: Excellent customer service skills and experience in fast-paced food and beverage operations required.
- Other info: Position based at Loughborough University Campus with opportunities for growth.
The predicted salary is between 109440 - 145920 £ per year.
Job Reference: 42 per hour
Burleigh Court Hotel
Position: Full time (guaranteed minimum 30 hours per week) working 5 over 7 days
Benefits: 25 days annual leave plus bank holidays, paid leave day for your birthday, free access to on-site gym facilities at Burleigh Springs, free meal on shift, free car parking & enrolment into company pension scheme.
We currently have an exciting opportunity for an enthusiastic and highly motivated individual to join our front of house team at Burleigh Court Hotel. In this key role, you will lead on all food and beverage operations with the focus on our brand new 1.5 million pounds restaurant, Fifty the Street and Carney and Scott’s Bar, where you will be responsible for creating the highest level of guest experience, managing the day-to-day operations with a focus on exceptional quality and guest service. You will train, engage, and mentor the team to foster a culture of excellence and collaboration, whilst building strong relationships with our guests.
We are looking for an individual with excellent customer service and communication skills, who can communicate effectively with both guests and team members. Together with your relevant experience of running a high volume, fast-paced food and beverage operation, you will have solid knowledge of food and beverage trends and offerings, and an understanding of stock control.
Based at Loughborough University Campus, our brand portfolio includes:
- Burleigh Court Hotel and Conference Centre
- The Link Hotel
- The Elite Athlete Centre and Hotel
We service over 90,000 bedrooms; with excellent customer service at the core of our offer, we are recognised as a leading academic venue, winning multiple awards and accreditations in customer service, business tourism and people management.
To apply online, log onto the Imago website. Imago Venues are an Equal Opportunities and Disability Confident Committed Employer.
Travelling Restaurant and Bar Manager employer: Loughborough University
Contact Detail:
Loughborough University Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Travelling Restaurant and Bar Manager
✨Tip Number 1
Familiarise yourself with the Burleigh Court Hotel and its brand new restaurant, Fifty the Street. Understanding their unique offerings and customer service philosophy will help you demonstrate your enthusiasm and alignment with their values during any discussions.
✨Tip Number 2
Network with current or former employees of Burleigh Court Hotel to gain insights into the company culture and expectations. This can provide you with valuable information that you can use to tailor your approach and show that you're a great fit for the team.
✨Tip Number 3
Prepare to discuss your experience in managing high-volume food and beverage operations. Be ready to share specific examples of how you've successfully led teams, improved guest experiences, and implemented effective stock control measures in previous roles.
✨Tip Number 4
Showcase your knowledge of current food and beverage trends during your interactions. Being able to discuss popular trends and how they can be integrated into the restaurant's offerings will demonstrate your expertise and passion for the industry.
We think you need these skills to ace Travelling Restaurant and Bar Manager
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the key responsibilities and requirements for the Travelling Restaurant and Bar Manager position. Tailor your application to highlight how your experience aligns with these expectations.
Craft a Compelling CV: Ensure your CV showcases your relevant experience in managing food and beverage operations, customer service skills, and any leadership roles you've held. Use clear headings and bullet points for easy readability.
Write a Strong Cover Letter: In your cover letter, express your enthusiasm for the role and the company. Highlight specific examples of how you've successfully managed teams and improved guest experiences in previous positions.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.
How to prepare for a job interview at Loughborough University
✨Showcase Your Customer Service Skills
As a Restaurant and Bar Manager, exceptional customer service is key. Be prepared to share specific examples of how you've handled challenging situations with guests in the past, demonstrating your ability to maintain a positive experience.
✨Demonstrate Your Leadership Experience
Highlight your experience in training and mentoring staff. Discuss how you've fostered a collaborative team environment and improved service quality in previous roles, as this will resonate well with the interviewers.
✨Know Your Food and Beverage Trends
Stay updated on current food and beverage trends. Be ready to discuss your knowledge of popular offerings and how you can implement these trends at Burleigh Court Hotel to enhance guest experiences.
✨Prepare Questions for the Interviewers
Engage with the interviewers by preparing thoughtful questions about the restaurant's vision, team culture, and expectations. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
