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- Tasks: Lead the kitchen team, ensuring high-quality dishes and smooth operations.
- Company: Join Heartwood Collection, an award-winning group of cosy pubs and brasseries.
- Benefits: Enjoy a competitive salary, TRONC, and opportunities for growth.
- Why this job: Be part of a vibrant team in a welcoming environment with a passion for food.
- Qualifications: Experience in a similar role and a love for culinary creativity are essential.
- Other info: UK sponsorship available for chefs already employed before April 2024.
The predicted salary is between 45000 - 47000 £ per year.
Transfer of Employer. In the UK Sponsorship chefs can apply! (Must be in the UK, employed and already sponsored before April 2024)
£45,000 - £47,000 Including TRONC
At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a Senior Sous Chef.
We're an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.
Senior Sous Chef Restaurant employer: Brasserie Blanc
Contact Detail:
Brasserie Blanc Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Sous Chef Restaurant
✨Tip Number 1
Network with other chefs and industry professionals in the UK. Attend culinary events or workshops to meet people who might have insights or connections that could help you land the Senior Sous Chef position.
✨Tip Number 2
Showcase your culinary skills through social media or a personal blog. Share your cooking techniques, recipes, and experiences in the kitchen to demonstrate your passion and expertise to potential employers.
✨Tip Number 3
Research Heartwood Collection and their culinary style. Familiarise yourself with their menu and values, so you can speak confidently about how your experience aligns with their vision during any interviews.
✨Tip Number 4
Prepare to discuss your leadership and teamwork skills. As a Senior Sous Chef, you'll need to manage a team effectively, so be ready to share examples of how you've successfully led a kitchen or collaborated with others in high-pressure situations.
We think you need these skills to ace Senior Sous Chef Restaurant
Some tips for your application 🫡
Understand the Role: Familiarise yourself with the responsibilities of a Senior Sous Chef. Highlight your experience in kitchen management, menu creation, and team leadership in your application.
Tailor Your CV: Make sure your CV reflects your culinary skills and relevant experience. Include specific achievements, such as awards or successful projects, that demonstrate your capability as a Senior Sous Chef.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your understanding of the Heartwood Collection's values. Mention why you want to work there and how you can contribute to their success.
Highlight Sponsorship Eligibility: Since the position requires candidates to be in the UK and already sponsored, clearly state your current employment status and sponsorship details in your application to avoid any confusion.
How to prepare for a job interview at Brasserie Blanc
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience in the kitchen, especially in a senior role. Bring examples of dishes you've created or managed, and if possible, be ready to demonstrate your cooking skills during the interview.
✨Understand the Heartwood Collection
Research the Heartwood Collection and its values. Familiarise yourself with their menu, style, and what makes them unique. This will show your genuine interest in the company and help you align your answers with their ethos.
✨Highlight Leadership Experience
As a Senior Sous Chef, you'll need to lead a team. Be ready to share specific examples of how you've successfully managed kitchen staff, resolved conflicts, or improved team performance in your previous roles.
✨Prepare for Scenario Questions
Expect scenario-based questions that assess your problem-solving abilities in a kitchen environment. Think about past challenges you've faced and how you overcame them, particularly in high-pressure situations.
