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- Tasks: Join top hospitality teams as a Chef, with flexible hours and weekly pay.
- Company: Coople connects you with Manchester's best restaurants and catering services.
- Benefits: Enjoy flexible work hours, weekly pay, and the freedom to choose your shifts.
- Why this job: Perfect for those seeking a dynamic role in a vibrant culinary scene.
- Qualifications: DBS certificate preferred; experience in various chef roles is a plus.
- Other info: Opportunities available for Commis Chefs, Chef de Parties, Head Chefs, and more.
Work flexibly and get paid weekly. DBS certificate desired!
Looking for flexible work that fits around your schedule? Whether you want part-time or full-time hours, you're in control - choose when and where you work and get paid weekly!
Coople is hiring chefs to join Manchester's top hospitality teams including Commis Chefs, Chef de Parties, Head Chefs, Pastry Chefs, Sous Chefs, and more.
Locations
Contact Detail:
Coople Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Network with other chefs and hospitality professionals in Manchester. Attend local culinary events or join online forums to connect with potential employers and learn about job openings that may not be advertised.
✨Tip Number 2
Consider gaining a DBS certificate if you don't already have one. Many employers in the hospitality sector value this certification, and having it can set you apart from other candidates.
✨Tip Number 3
Be flexible with your availability. Since the job allows you to choose your hours, being open to various shifts can increase your chances of landing a position with top teams in Manchester.
✨Tip Number 4
Showcase your culinary skills through social media or a personal blog. Sharing your cooking experiences and creations can attract the attention of potential employers and demonstrate your passion for the culinary arts.
We think you need these skills to ace Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant culinary experience. Include specific roles you've held, the types of cuisine you're familiar with, and any special skills or certifications, such as a DBS certificate.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and flexibility in work hours. Mention why you want to join Manchester's top hospitality teams and how your skills align with their needs.
Highlight Flexibility: Since the job offers flexible working hours, emphasise your ability to adapt to different schedules. Provide examples of how you've successfully managed your time in previous roles.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Coople
✨Showcase Your Culinary Skills
Be prepared to discuss your cooking techniques and experiences in detail. Bring examples of dishes you've created or worked on, and if possible, offer to demonstrate a simple recipe during the interview.
✨Flexibility is Key
Since the role offers flexible hours, emphasise your ability to adapt to different schedules and environments. Share examples of how you've successfully managed varying shifts in previous roles.
✨Highlight Teamwork Experience
Chefs often work in teams, so be ready to talk about your experience collaborating with others in a kitchen setting. Discuss how you handle conflicts and support your colleagues to create a positive working atmosphere.
✨Understand the Company Culture
Research the hospitality teams you might be joining. Familiarise yourself with their values and menu styles, and be ready to explain how your culinary philosophy aligns with theirs during the interview.
