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- Tasks: Join our kitchen team as a Commis Chef and assist in preparing delicious dishes.
- Company: Be part of the Doubletree by Hilton Coventry, a renowned hospitality brand.
- Benefits: Enjoy competitive salary, cash incentives for referrals, and long service rewards.
- Why this job: Gain hands-on experience in a vibrant kitchen environment with growth opportunities.
- Qualifications: No prior experience required; just bring your passion for cooking!
- Other info: Flexible casual hours available, perfect for students or those seeking part-time work.
Job Description
Would you like to work for a company that gives you:
- £250, up to £1000 cash incentives when referring a friend to come and join our team – T&Cs apply
- Long service recognition Cash bonus and free overnight hotel stays for services from 2 years and up.
Rewards your hard work by offering you the below team benefits when you join us:
- Meals provided whilst on shift
- Sales incentives and initiative rewards
- Discounted / Free use of leisure facilities Hotel specific
- Free Car Parking Hotel specific
- Stays in our hotels at discounted prices or
- Even free stays in our hotels as one of our rewards & recognition incentives,
- Opportunities for your personal development within the Hotel Group Brand Portfolio
- Fully funded apprenticeships T&Cs apply
- Annual Holidays entitlements inclusive of Bank Holidays
- Opportunity to buy additional holiday entitlements
- Pension enrolment
Does the below sound like you?
- Passionate and willingness to learn
- Positive attitude and someone who makes our guests smile
- Genuinely friendly and caring
- Enjoys working as part of a team
- Ambitious and hard working
- Excellent standards
- Good organisational / time management skills.
- Resilient, creativity, able multitask and can work under pressure
- Good command of English language to enable communication with the kitchen team.
- Ability to work morning, afternoon/evening, and weekends
- Passion for food and able to deliver exceptional customer experiences all the time
- Is the Commis Chef role for you for you, do you have you the skill set and experience to take on this role? Then whats stopping you?
Klarent Hospitality are recruiting for a Commis Chef
We offer our employees excellent opportunities to grow and develop within the Klarent Hospitality Group Brand Portfolio, we pride ourselves on ensuring that our staff are rewarded and recognised for their hard work, commitments, and long service.
Klarent Hospitality operates branded hotels in key locations across the UK and Ireland. We will nurture talent and smart investment to drive superior performance and growth.
The Role:
- You will ensure all dishes are prepared in a timely fashion and to the appropriate agreed standard.
- To know menu of the day and your responsibilities in accordance with the menu.
- To ensure excellent food hygiene practice is observed in the entire food chain from storage through to preparation and service.
- To ensure HACCP, COSHH compliance within the kitchen and all Food & Beverage outlets.
- To avoid unnecessary wastage by observing proper control methods.
- Ensure the kitchen equipment is in working order; report any maintenance issues to your Head Chef. Knowledge of the Hotel product and the organisation.
- Ensure the department is always prepared for business.
- Following company control procedures in accordance with the company Internal audit requirements.
- Ensure the correct storage of all food items and deliveries are adhered to.
- Be energy efficient within the department, turning off equipment, lights etc when not in use
- Always ensuring a high standard of personal hygiene and personal presentation.
- Commis Chef will actively assist in stock, order and audit procedures
- Actively participate in training both on and off the job
Located in the heart of England, just off the M6, you'll find our DoubleTree by Hilton Coventry hotel. Newly refurbished and welcoming, this modern hotel is a top choice for business travellers, convention attendees and families. Savor our signature, warm chocolate chip cookie and enjoy the various amenities designed for a comfortable stay.
Unwind in a spacious guest room with complimentary WiFi access, an LCD TV, tea and coffee making facilities and 24-hour room service. Upgrade to a deluxe room to enjoy extra perks including fluffy bathrobes, slippers, Nespresso coffee machine and a one-hour extended check out. Opt for a suite with more space, premium bathroom amenities, late check-out and mineral waters awaiting your arrival. Ask our friendly team about the accessible and connecting rooms.
Relax at our LivingWell Spa with a personalized beauty treatment, aqua class, steam or leisurely lap swim. Business meetings for all sizes are easy to plan and manage with our refreshed conference space for up to 600 guests and available on-site parking. Stop by The Larder Bar for your morning Starbucks coffee, a business lunch or a late night drink. Sit a while at our on-site restaurant, The Larder, serving British cuisine with a contemporary twist. Experience post-war charm enhanced with retro-styling of a country house pantry.
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Commis Chef employer: Doubletree by Hilton Coventry
Contact Detail:
Doubletree by Hilton Coventry Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Make sure to showcase your passion for cooking and your ability to work in a fast-paced kitchen environment. Highlight any relevant experience you have, whether it's in a professional kitchen or through culinary school.
✨Tip Number 2
Network with current employees at Doubletree by Hilton Coventry if possible. They can provide insights into the company culture and may even refer you, which could give your application a boost.
✨Tip Number 3
Prepare to discuss your teamwork skills during the interview. As a Commis Chef, you'll be working closely with other kitchen staff, so demonstrating your ability to collaborate effectively is key.
✨Tip Number 4
Familiarize yourself with the menu and culinary style of Doubletree by Hilton. Showing that you understand their offerings and can contribute creatively will set you apart from other candidates.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Understand the Role: Make sure you fully understand the responsibilities and requirements of a Commis Chef. Highlight any relevant experience in your application that aligns with the job description.
Craft a Tailored CV: Create a CV that emphasizes your culinary skills, previous kitchen experience, and any relevant qualifications. Use specific examples to demonstrate your abilities in a kitchen environment.
Write a Compelling Cover Letter: In your cover letter, express your passion for cooking and working in a team. Mention why you want to work at Doubletree by Hilton Coventry specifically and how you can contribute to their kitchen.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Doubletree by Hilton Coventry
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for the culinary arts during the interview. Share specific examples of dishes you love to prepare and any unique techniques you've learned.
✨Highlight Teamwork Skills
As a Commis Chef, you'll be working closely with other kitchen staff. Be prepared to discuss your experience in team settings and how you contribute to a positive work environment.
✨Demonstrate Adaptability
The kitchen can be a fast-paced environment. Share instances where you've had to adapt quickly to changes or handle unexpected challenges while maintaining quality.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen's operations, the team culture, and opportunities for growth. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
