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- Tasks: Supervise catering services, ensuring top-notch food delivery and customer satisfaction.
- Company: Join Aramark, a leader in food service and hospitality solutions.
- Benefits: Enjoy training opportunities, a dynamic work environment, and potential for growth.
- Why this job: Be part of a vibrant team, making events memorable while honing your leadership skills.
- Qualifications: Previous supervisory experience is a plus; a positive attitude and willingness to learn are essential.
- Other info: Full training provided; perfect for those passionate about food and customer service.
The predicted salary is between 24000 - 36000 £ per year.
Aramark are currently recruiting for a Catering Supervisor responsible for developing and executing catering solutions to meet customer needs. Facilitate the delivery of prepared food created from an event-specific work order or in a room service environment.
Job Responsibilities
- Ensure the day-to-day food service is delivered in line with contractual need to include any dining activity, bar service, cleaning services.
- Supervise the delivery of hospitality bookings daily ensuring that they meet the sponsor/customers' needs and are presented in the best light.
- Ensure all team members are coached, mentored and trained to undertake their daily tasks to meet the business need.
- Ensure effective management of consumables and sundries associated with delivery and undertake regular and accurate stock checks as required.
- Place orders to support the delivery using the correct and approved suppliers.
- Act up in the absence of the Mess Services Manager to support weekly financial reports and payroll as necessary.
- Ensure teams carry out stock rotation and assist with stock checks as required.
- Ensure daily cleaning standards of all service areas utilising health checks and assurance tools.
- Support and on occasions lead the delivery of evening hospitality events covering various styles and themes.
- Ensure teams follow food hygiene and safety procedures in line with health and safety requirements.
- Undertake relevant training as required of all aspects of the role including classroom and eLearning based.
Qualifications
- Some previous supervisory experience desirable in a food services or retail environment. Full training will be given for this multi-service role.
- Self motivated and customer focused.
- Positive attitude at all times.
- Follows instructions well with a willingness to learn.
Catering Supervisor employer: Aramark
Contact Detail:
Aramark Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Supervisor
✨Tip Number 1
Familiarise yourself with the latest trends in catering and hospitality. Understanding current customer preferences and dietary requirements can give you an edge during interviews, showing that you're proactive and knowledgeable about the industry.
✨Tip Number 2
Network with professionals in the catering and hospitality sector. Attend local events or join online forums to connect with others in the field. This can lead to valuable insights and potentially even referrals for the position at StudySmarter.
✨Tip Number 3
Prepare to discuss your supervisory experience in detail. Think of specific examples where you've successfully managed a team or resolved conflicts, as this will demonstrate your leadership skills and ability to handle the responsibilities of a Catering Supervisor.
✨Tip Number 4
Showcase your customer service skills during any interactions with us. Being self-motivated and customer-focused is key for this role, so be ready to share how you've gone above and beyond to meet customer needs in previous positions.
We think you need these skills to ace Catering Supervisor
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights any relevant supervisory experience in food services or retail. Emphasise your customer-focused approach and any specific skills that align with the job description.
Craft a Strong Cover Letter: In your cover letter, express your enthusiasm for the role and how your previous experiences have prepared you for the responsibilities outlined. Mention your ability to coach and mentor team members, as well as your commitment to food hygiene and safety.
Showcase Relevant Skills: When detailing your experience, focus on skills such as effective management of consumables, stock checks, and your ability to deliver high-quality service under pressure. Use specific examples to illustrate your capabilities.
Proofread Your Application: Before submitting, carefully proofread your application for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism, which are crucial in a supervisory role.
How to prepare for a job interview at Aramark
✨Showcase Your Supervisory Experience
Make sure to highlight any previous supervisory roles you've held, especially in food services or retail. Share specific examples of how you managed a team and ensured high standards of service.
✨Demonstrate Customer Focus
Prepare to discuss how you prioritise customer needs in your work. Think of instances where you went above and beyond to ensure customer satisfaction, as this is crucial for the role.
✨Emphasise Team Training and Development
Since the role involves coaching and mentoring team members, be ready to talk about your approach to training others. Share any relevant experiences where you successfully developed a team’s skills.
✨Understand Food Hygiene and Safety Standards
Familiarise yourself with food hygiene and safety procedures. Be prepared to discuss how you ensure compliance with these standards in your previous roles, as this is vital for maintaining a safe working environment.
