Artisanal Baker - Night Shift

Artisanal Baker - Night Shift

Oxford Full-Time 30000 - 30000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Join our night shift team to craft high-quality bread and pastries using traditional techniques.
  • Company: Gatineau is a vibrant bakery known for its artisanal products and supportive work culture.
  • Benefits: Enjoy 50% off food, gym memberships, a free Apple Watch, and wellness perks.
  • Why this job: Be part of a passionate team, learn artisan skills, and contribute to delicious creations.
  • Qualifications: Experience in handcrafted baking is preferred, but training is available for eager learners.
  • Other info: Flexible shifts with a focus on teamwork and maintaining high standards.

The predicted salary is between 30000 - 30000 £ per year.

Location: Unit 5 Station Field Industrial Estate, Kidlington, OX5 1JD

Position: Artisanal Baker - Night shift

Start date: ASAP

Salary: Starting at £30,500 per annum (depending on experience)

Hours: 9-hour shifts with half an hour break, 5 days working and 2 days off, shifts may vary depending on working schedule:

  • Sunday to Thursday: 10:30 PM - 8:00 AM
  • Friday to Saturday: 10:00 PM - 7:30 AM

We are looking for an experienced Artisanal Baker to join our night shift team. You will be responsible for operating the ovens and helping in the making of hand-crafted high-quality bread and viennoiserie using traditional techniques.

KEY RESPONSABILITIES

  • Operate ovens and manage the baking process to ensure optimal results.
  • Prepare and mix dough according to standardised recipes and production requirements.
  • Monitor and check provers, scoring, glazing, and shaping doughs.
  • Assist with cleaning and maintaining bread baskets and other bakery equipment.
  • Step into viennoiserie production when necessary to support colleagues.
  • Ensure all baked goods meet high-quality standards and align with daily orders.
  • Work collaboratively with the team to execute production plans efficiently.
  • Adapt to high-volume production while maintaining artisan baking methods.
  • Maintain a clean, organised workstation and handle equipment with care.
  • Follow all food hygiene and safety regulations in accordance with UK legislation and company policies.

WE ARE LOOKING FOR CANDIDATES WHO

  • Have strong experience in producing handcrafted bread using traditional techniques.
  • Possess excellent knowledge of dough preparation and proofing.
  • Are enthusiastic, committed, and eager to learn.
  • Can perform physically demanding tasks in a fast-paced environment.
  • Are reliable, methodical, and well-organised.
  • Enjoy working as part of a team and contributing to a positive work environment.

This role is also open to candidates with experience but who still need to be trained further.

OUR BENEFITS

  • 50% off food and drinks on all products made at Gatineau
  • Staff food and drinks on shift
  • 50% off major gyms (Virgin Active, Puregym, Nuffield Health)
  • GP Service - including mental health cover
  • Free Apple Watch (based on activity level)
  • 75% off spa day at Champneys Spa Resorts
  • Free Headspace access
  • Vitality American Express card offer
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Contact Detail:

Gatineau Artisan Patisserie & Bakery Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Artisanal Baker - Night Shift

✨Tip Number 1

Familiarise yourself with traditional baking techniques and artisanal methods. This will not only enhance your skills but also show us that you are genuinely passionate about the craft, which is crucial for this role.

✨Tip Number 2

Network with other bakers or join local baking groups to gain insights and tips. Engaging with the baking community can provide you with valuable connections and recommendations that might help you stand out in your application.

✨Tip Number 3

Prepare to discuss your previous experience in detail during the interview. Be ready to share specific examples of how you've handled high-volume production while maintaining quality, as this is a key aspect of the job.

✨Tip Number 4

Show enthusiasm for working night shifts and highlight any relevant experience you have. Being able to demonstrate your adaptability to different working hours can make a positive impression on us.

We think you need these skills to ace Artisanal Baker - Night Shift

Artisan Baking Techniques
Dough Preparation and Mixing
Oven Operation
Quality Control
Food Hygiene and Safety Regulations
Time Management
Team Collaboration
Attention to Detail
Adaptability in High-Volume Production
Physical Stamina
Organisational Skills
Problem-Solving Skills
Commitment to Continuous Learning

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your experience in artisanal baking, particularly with traditional techniques. Include specific examples of the types of bread and viennoiserie you've made, as well as any relevant training or certifications.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for baking and your commitment to high-quality standards. Mention why you are interested in this night shift position and how your skills align with the company's values.

Highlight Relevant Experience: In your application, emphasise your experience with dough preparation, proofing, and operating ovens. If you have worked in a fast-paced environment before, be sure to mention this as it aligns with the job requirements.

Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the baking industry.

How to prepare for a job interview at Gatineau Artisan Patisserie & Bakery

✨Showcase Your Baking Skills

Be prepared to discuss your experience with traditional baking techniques. Bring examples of your work, if possible, or be ready to describe specific breads or pastries you've crafted. This will demonstrate your hands-on knowledge and passion for artisanal baking.

✨Understand the Role's Requirements

Familiarise yourself with the key responsibilities listed in the job description. Be ready to explain how your previous experiences align with operating ovens, managing the baking process, and maintaining high-quality standards in a fast-paced environment.

✨Emphasise Teamwork

Since this role involves working collaboratively, think of examples where you successfully worked as part of a team. Highlight your ability to support colleagues, especially in high-volume production scenarios, to show that you're a team player.

✨Prepare Questions

Have a few thoughtful questions ready to ask at the end of the interview. Inquire about the bakery's approach to artisan methods or how they maintain quality standards. This shows your genuine interest in the position and the company.

Artisanal Baker - Night Shift
Gatineau Artisan Patisserie & Bakery
Location: Oxford
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