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For Companies At a Glance
- Tasks: Join our kitchen team as a Chef de Partie and create high-quality dishes.
- Company: Work at a luxury 4-star hotel in the beautiful Vale of Aylesbury.
- Benefits: Enjoy a competitive salary, service charge, pension scheme, and live-in accommodation.
- Why this job: Be part of a fabulous team and elevate your culinary career in a fast-paced environment.
- Qualifications: Previous CDP experience, passion for food, and strong hygiene knowledge required.
- Other info: Live-in option available for those looking to relocate.
The predicted salary is between 22800 - 28800 £ per year.
Job Description
My client, a cosy pub set inDonnington Village, require a CDP to join their kitchen team.
- Competitive salary of £30,000pa
- Tronc of up to £4,800pa
- Fantastic development opportunities
- Live-in accommodation at £200 a month
- 5 day working week – 37.5 hours
- staff meal per shift
You should have experience of preparing, cooking and presenting high quality dishes within a speciality section, whilst also possessing an excellent level of engagement and have experience in a similar kitchen at a basic CDP or Commis level.
To apply please email your CV to paul @baxendalemason.co.uk or reply to this advert.
AMRT1_UKCT
Chef de Partie live-in employer: Baxendale Mason Ltd
Contact Detail:
Baxendale Mason Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie live-in
✨Tip Number 1
Make sure to highlight your previous experience as a Chef de Partie in similar environments during your interview. Share specific examples of how you handled high-pressure situations and maintained food hygiene standards.
✨Tip Number 2
Demonstrate your passion for high-quality food by discussing your favorite ingredients and cooking techniques. This will show that you are not just skilled, but also genuinely enthusiastic about your craft.
✨Tip Number 3
Prepare to discuss your teamwork skills. Think of instances where you collaborated effectively with others in the kitchen, as this role emphasizes being a team player with a positive attitude.
✨Tip Number 4
If you're considering the live-in option, be ready to talk about your relocation plans and how you can quickly adapt to a new environment. This shows your commitment to the role and the team.
We think you need these skills to ace Chef de Partie live-in
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasize your previous experience as a Chef de Partie in a similar environment. Detail specific responsibilities and achievements that showcase your skills in high-quality food preparation.
Show Your Passion: Express your passion for high-quality food and ingredients in your cover letter. Share any personal anecdotes or experiences that demonstrate your commitment to culinary excellence.
Demonstrate Teamwork Skills: Since the role requires a team player attitude, include examples of how you've successfully worked within a kitchen team. Highlight your ability to maintain a positive and professional demeanor under pressure.
Understand Food Hygiene Standards: Mention your strong understanding of food hygiene and safety standards. If you have relevant certifications, be sure to include them in your application to reinforce your qualifications.
How to prepare for a job interview at Baxendale Mason Ltd
✨Show Your Passion for Food
Make sure to express your enthusiasm for high-quality food and ingredients during the interview. Share specific examples of dishes you love to create and how you source your ingredients.
✨Demonstrate Your Experience
Be prepared to discuss your previous experience as a Chef de Partie in similar environments. Highlight any specific challenges you faced and how you overcame them, showcasing your ability to work efficiently under pressure.
✨Know Your Hygiene Standards
Familiarize yourself with food hygiene and safety standards before the interview. Be ready to discuss how you implement these standards in your kitchen practices to ensure a safe working environment.
✨Emphasize Teamwork
Since being a team player is crucial for this role, share examples of how you've successfully collaborated with others in a kitchen setting. Highlight your positive attitude and how it contributes to a harmonious work environment.
