Head Chef - Premium Mediterranean Restaurant | 65-70 | Canary Wharf
Head Chef - Premium Mediterranean Restaurant | 65-70 | Canary Wharf

Head Chef - Premium Mediterranean Restaurant | 65-70 | Canary Wharf

London Full-Time 65000 - 70000 £ / year (est.) No home office possible
Go Premium
C

At a Glance

  • Tasks: Lead a dynamic kitchen, creating Mediterranean-inspired dishes and managing a talented team.
  • Company: Join an award-winning group known for its stunning rooftop venues and creative dining experiences.
  • Benefits: Enjoy a competitive salary, staff discounts, pension, and predictable hours for work-life balance.
  • Why this job: Embrace creative freedom with full menu control in a vibrant, supportive environment.
  • Qualifications: Proven experience in high-volume kitchens and strong leadership skills are essential.
  • Other info: This role offers autonomy and the chance to mentor a passionate team.

The predicted salary is between 65000 - 70000 £ per year.

Lead a vibrant kitchen in one of London's most striking rooftop venues, blending creativity with work-life balance.

Job Role: Head Chef

Cuisine: Mediterranean-inspired small plates & sharing dishes

Covers: 200/day + 150 breakfast covers

Brigade: 8-12 chefs

Venue: Rooftop restaurant

The Opportunity: We're partnering with an award-winning group to recruit a Head Chef for their bold, design-led rooftop restaurant in Canary Wharf. This is a hands-on role for a creative leader who thrives in high-energy environments and wants autonomy over seasonal menus.

The Restaurant:

  • Premium casual dining with artistic Mediterranean sharing plates
  • Breakfast service (7 days) + all-day dining
  • Part of a boutique hotel group with a design ethos

The Ideal Head Chef:

  • Proven experience in high-volume, quality-driven kitchens
  • Creative flair for seasonal Mediterranean menus
  • Strong leadership skills with a passion for mentoring teams
  • Loves balancing innovation with operational discipline

Why Apply?

  • Salary: £65-70K (negotiable for stand-out candidates)
  • Creative freedom: Full menu control without corporate constraints
  • Perks: Staff discounts, pension, career progression
  • Work-life balance: Predictable hours in a supportive group

You could be the head chef we are looking for - APPLY TODAY!

Send your CV to Olly at COREcruitment dot com

Olly@COREcruitment.com

C

Contact Detail:

COREcruitment Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef - Premium Mediterranean Restaurant | 65-70 | Canary Wharf

✨Tip Number 1

Familiarise yourself with the latest trends in Mediterranean cuisine. This will not only help you during interviews but also demonstrate your passion and creativity for seasonal menus, which is a key requirement for this role.

✨Tip Number 2

Network with other chefs and industry professionals, especially those who have experience in high-volume kitchens. Building connections can provide valuable insights and potentially lead to recommendations that could strengthen your application.

✨Tip Number 3

Prepare to discuss your leadership style and how you mentor your team. The ideal candidate should showcase strong leadership skills, so think of specific examples where you've successfully led a kitchen brigade or improved team dynamics.

✨Tip Number 4

Visit the restaurant if possible, or research its menu and ethos thoroughly. Understanding their unique approach to Mediterranean dining will allow you to tailor your conversation and show genuine interest in their culinary vision.

We think you need these skills to ace Head Chef - Premium Mediterranean Restaurant | 65-70 | Canary Wharf

Culinary Expertise in Mediterranean Cuisine
Menu Development and Seasonal Planning
Leadership and Team Management
High-Volume Kitchen Operations
Creativity and Innovation in Dish Creation
Quality Control and Food Safety Standards
Cost Management and Budgeting
Communication and Interpersonal Skills
Time Management and Organisation
Mentoring and Training Staff
Adaptability in Fast-Paced Environments
Passion for Culinary Trends and Techniques
Customer Service Orientation
Ability to Work Under Pressure

Some tips for your application 🫡

Understand the Role: Before applying, make sure you fully understand the responsibilities of a Head Chef in a premium Mediterranean restaurant. Familiarise yourself with the type of cuisine and the specific requirements mentioned in the job description.

Tailor Your CV: Highlight your relevant experience in high-volume kitchens and your creative flair for Mediterranean cuisine. Include specific examples of seasonal menus you've created and any leadership roles you've held to demonstrate your suitability for the position.

Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for Mediterranean cuisine and your leadership style. Mention how you can contribute to the restaurant's creative vision and work-life balance ethos, making it clear why you're the perfect fit for this role.

Follow Application Instructions: Ensure you send your application to the correct email address provided in the job listing. Double-check that your CV and cover letter are attached and formatted correctly before hitting send.

How to prepare for a job interview at COREcruitment

✨Showcase Your Creativity

As a Head Chef, your ability to create innovative Mediterranean dishes is crucial. Prepare to discuss your previous menu creations and how you incorporate seasonal ingredients. Bring along a portfolio of your best dishes to impress the interviewers.

✨Demonstrate Leadership Skills

This role requires strong leadership and mentoring abilities. Be ready to share examples of how you've successfully led a kitchen team in the past, including how you handle conflicts and foster a positive work environment.

✨Understand the Venue's Ethos

Familiarise yourself with the restaurant's design ethos and culinary style. Show that you understand their vision for premium casual dining and how you can contribute to it with your unique flair for Mediterranean cuisine.

✨Prepare for High-Volume Scenarios

Given the high volume of covers, be prepared to discuss your experience in managing busy kitchen environments. Share strategies you've used to maintain quality and efficiency during peak times, demonstrating your operational discipline.

Head Chef - Premium Mediterranean Restaurant | 65-70 | Canary Wharf
COREcruitment
Location: London
Go Premium

Land your dream job quicker with Premium

You’re marked as a top applicant with our partner companies
Individual CV and cover letter feedback including tailoring to specific job roles
Be among the first applications for new jobs with our AI application
1:1 support and career advice from our career coaches
Go Premium

Money-back if you don't land a job in 6-months

C
  • Head Chef - Premium Mediterranean Restaurant | 65-70 | Canary Wharf

    London
    Full-Time
    65000 - 70000 £ / year (est.)
  • C

    COREcruitment

    50-100
Similar positions in other companies
UK’s top job board for Gen Z
discover-jobs-cta
Discover now
>