Chef De Partie

Chef De Partie

Newport Temporary No home office possible
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At a Glance

  • Tasks: Join our team as a Chef De Partie, preparing healthy snacks and lunches for students.
  • Company: We are a dynamic educational institution focused on providing nutritious meals.
  • Benefits: Enjoy a Monday to Friday schedule with hours from 9am to 4pm, perfect for work-life balance.
  • Why this job: Make a positive impact on students' health while working in a supportive team environment.
  • Qualifications: Previous catering experience and a valid Food Safety certificate are essential.
  • Other info: This role is initially for 2 months, with potential for extension.

Industry: Education

Location: Ryde

Hours: 9am - 4pm

Days: Monday - Friday

Duration: 2 months initially, may be extended

Duties:

  • Assisting team of chefs in preparing and serving healthy snacks and lunches
  • Working to specifications, quality, hygiene and health & safety standards
  • Food preparation, stock replenishment and rotation
  • Cleaning and washing up

Experience:

  • Must have previous catering experience, preferably within a high volume environment
  • Must have a valid Food Safety certificate, relevant catering qualifications are an advantage
  • DBS clearance is preferred however will be processed for the right candidate
  • Must be able to work well within a team environment, to instruction

Salary: £13.00 per hour worked

If you have the experience required please email your CV, with the job title as the subject, to info@wprecruitment.co.uk

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Contact Detail:

W P RECRUITMENT HR LTD Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef De Partie

✨Tip Number 1

Familiarise yourself with the specific duties of a Chef De Partie, especially in an educational setting. Understanding the importance of healthy snacks and lunches can help you demonstrate your commitment to the role during any discussions.

✨Tip Number 2

Highlight your previous catering experience, particularly in high-volume environments. Be ready to share specific examples of how you've managed food preparation and adhered to hygiene standards in past roles.

✨Tip Number 3

If you have a valid Food Safety certificate, make sure to mention it. If not, consider obtaining one before applying, as it shows initiative and dedication to maintaining high standards in food safety.

✨Tip Number 4

Prepare to discuss your teamwork skills, as this role requires working closely with other chefs. Think of examples where you've successfully collaborated in a kitchen environment to ensure smooth operations.

We think you need these skills to ace Chef De Partie

Catering Experience
Food Safety Certification
Knowledge of Health and Safety Standards
Teamwork
Attention to Detail
Time Management
Food Preparation Skills
Stock Management
Ability to Follow Instructions
Cleaning and Hygiene Practices

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your previous catering experience, especially in high-volume environments. Emphasise any relevant qualifications, such as your Food Safety certificate, and mention your ability to work well in a team.

Craft a Strong Cover Letter: Write a cover letter that specifically addresses the job description. Mention your passion for food preparation and your commitment to hygiene and health & safety standards. This is your chance to show why you're the perfect fit for the Chef De Partie role.

Highlight Relevant Experience: In your application, clearly outline your experience with food preparation, stock management, and cleaning duties. Use specific examples to demonstrate how you've successfully managed these tasks in previous roles.

Follow Application Instructions: When submitting your application, ensure you use the job title 'Chef De Partie' as the subject of your email. This shows attention to detail and helps the recruitment agency easily identify your application.

How to prepare for a job interview at W P RECRUITMENT HR LTD

✨Showcase Your Catering Experience

Make sure to highlight your previous catering experience during the interview. Discuss specific roles you've held, particularly in high-volume environments, and how they relate to the duties of a Chef De Partie.

✨Emphasise Food Safety Knowledge

Since a valid Food Safety certificate is required, be prepared to discuss your knowledge of food safety standards. Mention any relevant qualifications you have and how you apply these standards in your work.

✨Demonstrate Teamwork Skills

This role requires working well within a team, so be ready to share examples of how you've successfully collaborated with others in past positions. Highlight your ability to follow instructions and support your colleagues.

✨Prepare for Practical Questions

Expect practical questions related to food preparation, hygiene, and health & safety standards. Brush up on your knowledge of these areas and be ready to provide examples of how you've adhered to these practices in your previous roles.

Chef De Partie
W P RECRUITMENT HR LTD
Location: Newport
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