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For Companies At a Glance
- Tasks: Prepare delicious meals in a fast-paced environment, Monday to Friday.
- Company: Join Jubilee, a leading provider in contract catering across London.
- Benefits: Enjoy evenings off and competitive hourly/weekly pay.
- Why this job: Perfect for chefs seeking work-life balance and diverse culinary experiences.
- Qualifications: Open to chefs of all levels; passion for cooking is key.
- Other info: Flexible roles available from Commis chef to Catering manager.
Job Description
- Are you a Chef looking for Monday to Friday work?
- Are you a Chef looking for evenings off?
- Are you a Chef who wants to get into contract catering?
If you are a Chef and have answered yes to all the above, you need to apply to our role.
We at Jubilee are recruiting chefs of all levels to support the multiple contract catering sites we support across London. From Commis chef roles right through to Catering managers.
All Chef roles are hourly/ weekly paid with competitive rates of pay.
For more information please contact Daniel at or email
Contact Detail:
Jubilee Hospitality Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Contract Catering - Monday to Friday
✨Tip Number 1
Network with other chefs and professionals in the catering industry. Attend local culinary events or join online forums to connect with people who might have insights or leads on contract catering opportunities.
✨Tip Number 2
Research the specific contract catering companies in London that interest you. Familiarise yourself with their menus, values, and the types of events they cater for, so you can tailor your approach when reaching out.
✨Tip Number 3
Consider gaining additional qualifications or certifications relevant to contract catering. This could set you apart from other candidates and show your commitment to the field.
✨Tip Number 4
Prepare to discuss your experience with different cuisines and dietary requirements during interviews. Being versatile and knowledgeable can make you a more attractive candidate for various roles within contract catering.
We think you need these skills to ace Chef - Contract Catering - Monday to Friday
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific requirements and responsibilities of the Chef position. Tailor your application to highlight relevant experience in contract catering and your ability to work Monday to Friday.
Craft a Tailored CV: Create a CV that emphasises your culinary skills, previous experience in similar roles, and any relevant qualifications. Make sure to include specific examples of your work in contract catering if applicable.
Write a Compelling Cover Letter: In your cover letter, express your enthusiasm for the role and explain why you are a great fit for the position. Mention your desire for a Monday to Friday schedule and how it aligns with your career goals.
Proofread Your Application: Before submitting your application, carefully proofread all documents for spelling and grammatical errors. A polished application reflects your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Jubilee Hospitality
✨Show Your Passion for Cooking
Make sure to express your love for cooking and the culinary arts during the interview. Share specific examples of dishes you enjoy preparing and any unique techniques you’ve mastered.
✨Highlight Your Flexibility
Since this role offers Monday to Friday work, emphasise your willingness to adapt to different kitchen environments and schedules. Mention any previous experience in contract catering or similar settings.
✨Prepare for Practical Questions
Be ready to answer practical questions about food safety, menu planning, and kitchen management. Consider discussing how you handle high-pressure situations and ensure quality in your cooking.
✨Ask Insightful Questions
Prepare a few thoughtful questions to ask at the end of the interview. Inquire about the team dynamics, the types of cuisines you’ll be working with, or opportunities for professional development within the company.
