Cook

Slough Full-Time No home office possible
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At a Glance

  • Tasks: Assist the Head Cook in meal planning, preparation, and service for residents.
  • Company: Join a caring team dedicated to providing nourishing meals in a supportive environment.
  • Benefits: Enjoy a competitive pay rate and a permanent contract with 30 hours per week.
  • Why this job: Make a real difference in residents' lives while developing your culinary skills.
  • Qualifications: Must have a Food Hygiene Certificate Level 2 or above.
  • Other info: This role is perfect for those passionate about food and care.

We are seeking a Cook with a Food Hygiene Certificate Level 2 or above, to support the Head Cook in the planning, preparation and service of meals that are both nutritionally balanced and nourishing for the residents.

Rate of Pay: £14.72 weekdays, £14.97 weekends

Contract Type: Permanent

Contract Hours: 30 Hours

Location: Reading - Lakeside

Working in care can be challenging, but it’s also one of the ...

Cook employer: Lakeside

At our Lakeside facility in Reading, we pride ourselves on being an exceptional employer, offering a supportive work culture that values teamwork and compassion. Our Cook role not only provides competitive pay but also opportunities for professional growth and development within the hospitality sector, ensuring you can make a meaningful impact on the lives of our residents while enjoying a fulfilling career.
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Contact Detail:

Lakeside Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Cook

✨Tip Number 1

Familiarise yourself with the specific dietary needs of residents in care settings. Understanding how to create meals that cater to various health conditions can set you apart from other candidates.

✨Tip Number 2

Network with professionals in the hospitality and care sectors. Attend local events or join online forums where you can connect with others who work in similar roles, as they may have insights or even job leads.

✨Tip Number 3

Gain hands-on experience by volunteering in kitchens or care homes. This not only enhances your skills but also demonstrates your commitment to working in this field, making you a more attractive candidate.

✨Tip Number 4

Research our company culture and values at StudySmarter. Tailoring your approach to align with what we stand for can help you make a strong impression during any informal discussions or interviews.

We think you need these skills to ace Cook

Food Hygiene Certificate Level 2 or above
Culinary Skills
Nutritional Knowledge
Meal Planning
Food Preparation
Cooking Techniques
Time Management
Attention to Detail
Teamwork
Communication Skills
Adaptability
Health and Safety Awareness
Customer Service Skills
Creativity in Menu Design

Some tips for your application 🫡

Highlight Relevant Qualifications: Make sure to emphasise your Food Hygiene Certificate Level 2 or above in your CV and cover letter. This is a key requirement for the Cook position, so it should be prominently displayed.

Showcase Your Experience: Detail your previous cooking experience, especially in care settings or similar environments. Mention specific tasks you undertook, such as meal planning, preparation, and service, to demonstrate your suitability for the role.

Express Your Passion for Nutrition: In your application, convey your understanding of the importance of nutritionally balanced meals. Share any relevant experiences or knowledge that showcase your commitment to providing nourishing food for residents.

Tailor Your Cover Letter: Craft a personalised cover letter that addresses the specific needs of the role. Mention why you want to work in a care setting and how your skills align with the values of the organisation.

How to prepare for a job interview at Lakeside

✨Show Your Passion for Cooking

Make sure to express your enthusiasm for cooking and how it relates to providing nourishing meals for residents. Share any personal experiences or stories that highlight your love for food and its impact on people's lives.

✨Highlight Your Food Hygiene Knowledge

Since a Food Hygiene Certificate Level 2 is required, be prepared to discuss your understanding of food safety practices. Mention specific protocols you follow in the kitchen to ensure cleanliness and safety when preparing meals.

✨Demonstrate Teamwork Skills

Working alongside the Head Cook means collaboration is key. Be ready to provide examples of how you've successfully worked in a team environment, especially in high-pressure situations, to create delicious meals.

✨Prepare for Scenario Questions

Expect questions about how you would handle specific situations in the kitchen, such as managing dietary restrictions or dealing with unexpected challenges. Think through your responses ahead of time to showcase your problem-solving skills.

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