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- Tasks: Lead the breakfast kitchen team and ensure top-notch guest satisfaction.
- Company: Join a dynamic culinary team dedicated to excellence in dining experiences.
- Benefits: Enjoy a creative work environment with opportunities for growth and skill development.
- Why this job: Perfect for food lovers who want to make mornings memorable for guests!
- Qualifications: Experience in a kitchen setting is a plus; passion for cooking is essential.
- Other info: Opportunity to train and mentor junior chefs while honing your culinary skills.
The predicted salary is between 24000 - 36000 £ per year.
Position Title: Breakfast Chef Department: Kitchen Reports To: Executive Chef POSITION OVERVIEW Lead a section of the kitchen during breakfast service to exceed guest satisfaction Train and develop Demi Chefs and Commis Chefs ESSENTIAL FUNCTIONS & PHYSICAL REQUIREMENTS Responsibilities HACCAP – To follow the day to day procedures including; Diligence, food labelling, weekly deep clean of your section Run a…
Breakfast Chef employer: First Choice Staff
Contact Detail:
First Choice Staff Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef
✨Tip Number 1
Familiarize yourself with HACCP guidelines and be prepared to discuss how you implement these in your daily kitchen routine. This shows that you take food safety seriously, which is crucial for a Breakfast Chef.
✨Tip Number 2
Highlight any experience you have in training or mentoring junior chefs. Being able to demonstrate your leadership skills will set you apart, as the role involves developing Demi Chefs and Commis Chefs.
✨Tip Number 3
Prepare to share your favorite breakfast recipes or techniques during the interview. This not only showcases your culinary skills but also your passion for breakfast cuisine, which is key for this position.
✨Tip Number 4
Research the establishment's breakfast menu and think of ways you could enhance it. Bringing fresh ideas to the table can demonstrate your creativity and commitment to exceeding guest satisfaction.
We think you need these skills to ace Breakfast Chef
Some tips for your application 🫡
Understand the Role: Make sure to thoroughly read the job description for the Breakfast Chef position. Understand the essential functions and responsibilities, as well as the skills required to excel in this role.
Highlight Relevant Experience: In your CV and cover letter, emphasize your previous experience in kitchen roles, particularly in breakfast service. Mention any specific skills related to HACCP procedures and training of junior chefs.
Showcase Your Passion: Express your enthusiasm for cooking and working in a team environment. Share any personal anecdotes or experiences that demonstrate your commitment to exceeding guest satisfaction.
Tailor Your Application: Customize your application materials to reflect the specific requirements of the Breakfast Chef position. Use keywords from the job description to align your skills and experiences with what the company is looking for.
How to prepare for a job interview at First Choice Staff
✨Know Your Breakfast Menu
Make sure you are familiar with the breakfast menu and can discuss your favorite dishes. Highlight any unique recipes or techniques you have mastered that could impress the interviewers.
✨Showcase Your Leadership Skills
Since the role involves training Demi Chefs and Commis Chefs, be prepared to share examples of how you've successfully led a team in the kitchen. Discuss your approach to mentoring and developing junior staff.
✨Understand HACCP Procedures
Demonstrate your knowledge of HACCP guidelines and food safety practices. Be ready to explain how you ensure compliance in your kitchen operations and how you maintain cleanliness and organization.
✨Prepare for Practical Questions
Expect practical questions about your cooking techniques and how you handle high-pressure situations during breakfast service. Think of scenarios where you had to think on your feet and how you managed them.
