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- Tasks: Lead a vibrant kitchen, creating unforgettable Latin American dishes.
- Company: Las Iguanas is a celebrated urban cantina known for its lively atmosphere and delicious food.
- Benefits: Enjoy 50% off food, flexible hours, free meals on shift, and discounts on entertainment.
- Why this job: Join a fun team in a recognised workplace, crafting culinary adventures every day.
- Qualifications: Passion for cooking and experience in a kitchen leadership role required.
- Other info: Opportunities to win trips to Mexico, Brazil, and Cuba, plus exciting team parties!
The predicted salary is between 36000 - 60000 £ per year.
Are you a creative and passionate Head Chef, ready to take the reins in a vibrant kitchen? Look no further! At Las Iguanas, we're dedicated to crafting unforgettable dining experiences, vibrant energy, and a sense of escape. Recognised as a Sunday Times 'Best Places to Work 2024', our South American-inspired urban cantina is where passion meets flavour, and our kitchen is the beating heart of our restaurant. If you can handle the heat and bring a sprinkle of fun to every dish, we want you!
We are delighted to be able to reward our Head Chefs with:
- 50% Employee Discount off food and drink across all Big Table Group Brands.
- 25% Friends and Family Discount
- Negotiable contracts and flexible working opportunities are available
- Referral bonus
- We Care program including: 24/7 virtual GP, second medical opinion, mental health support and counselling, Get Fit Program, healthy diet support.
- Free meals on shift
- Access to wages before pay day
- Salary Finance- access to savings and loans
- Discounted Gym Membership
- Discounts on Merlin Entertainment, Alton Towers, Legoland etc.
- Lots of Competitions including opportunities to win trips to Mexico, Brazil and Cuba!
- Not to mention our amazing team parties.
- Spend and save giving access to hundreds of online retailers, with the added bonus of 10% cash back.
We aim to give our guests a great time, every time! A career back of house is made for those who love to cook up a feast! As a Head Chef you will develop and celebrate your kitchen career every day, cooking with authentic flavours and bold ingredients from Latin America. You will be responsible for leading our kitchen team to guide our guests' taste buds towards that true Latin American experience.
Ready to lead with flavour and flair? Join us as a Head Chef at Las Iguanas!
Head Chef - Elveden Forest employer: The Big Table Group
Contact Detail:
The Big Table Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Elveden Forest
✨Tip Number 1
Familiarise yourself with Latin American cuisine and flavours. Understanding the unique ingredients and cooking techniques will not only enhance your culinary skills but also show your passion for the role during interviews.
✨Tip Number 2
Network with other chefs and industry professionals. Attend culinary events or workshops to connect with people who might have insights into the Head Chef position at Las Iguanas, and don’t hesitate to ask for advice or recommendations.
✨Tip Number 3
Showcase your leadership skills by discussing your experience in managing kitchen teams. Be prepared to share specific examples of how you've motivated staff, handled challenges, and created a positive kitchen environment.
✨Tip Number 4
Research Las Iguanas and its culture. Understanding their values and what makes them a 'Best Place to Work' can help you align your answers during interviews and demonstrate that you're a great fit for their team.
We think you need these skills to ace Head Chef - Elveden Forest
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities of a Head Chef at Las Iguanas. Familiarise yourself with their culinary style and values to tailor your application accordingly.
Craft a Tailored CV: Highlight your relevant experience in leading kitchen teams and your passion for Latin American cuisine. Include specific achievements that demonstrate your culinary skills and leadership abilities.
Write a Compelling Cover Letter: Use your cover letter to express your enthusiasm for the role and the company. Share your vision for the kitchen and how you plan to create unforgettable dining experiences that align with Las Iguanas' ethos.
Showcase Your Creativity: If possible, include examples of your culinary creations or a portfolio of dishes you've developed. This will help demonstrate your creativity and ability to bring fun and flavour to the kitchen.
How to prepare for a job interview at The Big Table Group
✨Showcase Your Culinary Passion
During the interview, express your love for cooking and how it drives your creativity in the kitchen. Share specific examples of dishes you've created that reflect your passion for Latin American cuisine.
✨Demonstrate Leadership Skills
As a Head Chef, you'll be leading a team. Highlight your experience in managing kitchen staff, resolving conflicts, and fostering a positive work environment. Be prepared to discuss how you motivate your team to deliver exceptional dining experiences.
✨Prepare for Practical Questions
Expect questions about your culinary techniques and how you handle high-pressure situations. Be ready to discuss how you maintain quality and consistency in your dishes, especially during busy service times.
✨Emphasise Your Adaptability
Las Iguanas values creativity and fun in the kitchen. Talk about how you adapt recipes or create new dishes based on seasonal ingredients or customer feedback. This shows your ability to innovate while staying true to the brand's ethos.
