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- Tasks: Lead front-of-house operations and ensure excellent service delivery.
- Company: Join a vibrant, high-volume restaurant in North London with a fantastic atmosphere.
- Benefits: Enjoy strong career development and a fun work environment.
- Why this job: Perfect for those passionate about hospitality and team motivation.
- Qualifications: Previous supervisory experience in a restaurant and strong communication skills required.
- Other info: Apply today or contact Stuart Hills for more information!
The predicted salary is between 28800 - 43200 £ per year.
We are working with a vibrant, high-volume restaurant in London, known for its great atmosphere and excellent service. They are now looking for a confident and hands-on Restaurant Supervisor to support the management team and help lead the front-of-house operation. This is a brilliant opportunity for someone passionate about hospitality, with a natural flair for team motivation and customer service.
Key Responsibilities:
- Support daily front-of-house operations
- Lead shifts and ensure smooth service delivery
- Support stock control and ordering
- Assist in training and supervising FOH staff
- Deliver a welcoming and memorable guest experience
- Ensure hygiene and health & safety standards are maintained
Ideal Candidate:
- Previous restaurant supervisory experience
- Strong people and communication skills
- A passion for great service and team development
- Able to thrive in a fast-paced, dynamic environment
If you are keen to hear more, apply today or send your CV to Stuart Hills or call 0207 79 02666.
Contact Detail:
COREcruitment Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Supervisor - Casual Dining Venue - North London
✨Tip Number 1
Familiarise yourself with the restaurant's menu and service style. This will not only help you during the interview but also show your genuine interest in the role and the establishment.
✨Tip Number 2
Network within the hospitality industry, especially in North London. Attend local events or join online groups to connect with current employees or others in similar roles who can provide insights about the restaurant.
✨Tip Number 3
Prepare examples of how you've successfully led a team or improved service in previous roles. Being able to share specific experiences will demonstrate your capability as a Restaurant Supervisor.
✨Tip Number 4
Showcase your passion for hospitality during any interactions with the management team. Whether it's through your enthusiasm in conversations or your eagerness to learn, let them see your commitment to delivering excellent service.
We think you need these skills to ace Restaurant Supervisor - Casual Dining Venue - North London
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your previous supervisory experience in the restaurant industry. Emphasise your skills in team motivation, customer service, and any relevant achievements that showcase your ability to thrive in a fast-paced environment.
Craft a Compelling Cover Letter: Write a cover letter that reflects your passion for hospitality. Mention specific experiences where you successfully led a team or enhanced customer satisfaction. This is your chance to show your personality and enthusiasm for the role.
Highlight Relevant Skills: In your application, clearly outline your strong people and communication skills. Provide examples of how you've trained or supervised staff in the past, as well as how you've maintained hygiene and health & safety standards.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism, which are crucial in the hospitality industry.
How to prepare for a job interview at COREcruitment
✨Show Your Passion for Hospitality
Make sure to express your enthusiasm for the hospitality industry during the interview. Share specific examples of what you love about working in restaurants and how that passion drives you to deliver excellent service.
✨Demonstrate Leadership Skills
As a Restaurant Supervisor, you'll need to lead a team effectively. Prepare to discuss your previous supervisory experiences, focusing on how you've motivated staff and handled challenges in a fast-paced environment.
✨Highlight Communication Abilities
Strong communication is key in this role. Be ready to provide examples of how you've successfully communicated with both customers and team members to ensure smooth operations and a positive dining experience.
✨Prepare for Scenario Questions
Expect scenario-based questions that assess your problem-solving skills. Think about past situations where you had to manage difficult customers or resolve conflicts among staff, and be prepared to explain your approach.
