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- Tasks: Join our kitchen team as a Commis Chef, preparing ingredients and assisting with cooking.
- Company: JW Lees is a family-owned brewery with nearly 200 years of tradition and 150 locations.
- Benefits: Enjoy a supportive team environment and opportunities to learn and grow your culinary skills.
- Why this job: Be part of a passionate team, contribute to memorable dining experiences, and achieve 5* ratings.
- Qualifications: No prior experience required, just a keen desire to learn and progress in the kitchen.
- Other info: Work in a clean, efficient kitchen and help maintain high health and safety standards.
We are looking for Commis Chef to join our fabulous team.
What we offer our Commis Chefs:
- Prepare ingredients for a variety of dishes
- Receive and organise deliveries
- Ensure that stock is rotated and be conscious of Health & Safety in the Kitchen, working with the team to maintain & achieve 5* Scores on the doors
- Assist senior kitchen members if the prep and cooking of our dishes to specification
- Be keen to learn new skills and progress
You’ll get the chance to shine, contribute to our success each and every day and our team will give you their full support to help you to rise to the top.
What a Commis Chef does at JW Lees:
- You’ll play a main part in keeping the kitchen running efficiently and spotlessly clean during and after service
- You’ll be responsible for cleaning utensils and dishes along with general kitchen duties and on occasion basic food and ingredients preparation
- Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors
- Be keen to learn new skills and progress
About JW Lees:
Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.
We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart of everything we do: Proud - Savvy - Honest - Passionate - Personal - Together
Commis Chef employer: JW Lees Careers
Contact Detail:
JW Lees Careers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarise yourself with JW Lees' values and mission. When you understand what they stand for, you can tailor your conversations during interviews to show how your personal values align with theirs.
✨Tip Number 2
Gain some hands-on experience in a kitchen environment, even if it's just through volunteering or internships. This will not only boost your confidence but also give you practical examples to discuss during your interview.
✨Tip Number 3
Network with current or former employees of JW Lees. They can provide valuable insights into the company culture and what it takes to succeed as a Commis Chef, which can help you stand out during the hiring process.
✨Tip Number 4
Prepare to discuss your passion for food and cooking during the interview. Share specific examples of dishes you've prepared or techniques you've learned, as this will demonstrate your enthusiasm and commitment to the role.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of a Commis Chef. Highlight key skills such as teamwork, attention to detail, and a willingness to learn.
Tailor Your CV: Make sure your CV reflects relevant experience in the kitchen or hospitality industry. Include any previous roles, training, or certifications that demonstrate your culinary skills and commitment to health and safety.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your eagerness to learn. Mention why you want to work at JW Lees specifically and how you align with their values.
Proofread Your Application: Before submitting, double-check your application for spelling and grammatical errors. A polished application shows professionalism and attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at JW Lees Careers
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for the culinary arts during the interview. Talk about your favourite dishes to prepare and any experiences that ignited your passion for cooking. This will demonstrate your commitment to the role.
✨Highlight Your Teamwork Skills
Since the role involves working closely with other kitchen staff, emphasise your ability to collaborate effectively. Share examples of how you've successfully worked in a team environment, especially in high-pressure situations.
✨Demonstrate Your Knowledge of Health & Safety
Familiarise yourself with health and safety regulations in the kitchen. Be prepared to discuss how you ensure cleanliness and safety while working, as this is crucial for maintaining high standards in any kitchen.
✨Be Ready to Learn
Express your eagerness to learn new skills and techniques. Mention any specific areas you are interested in developing further, as this shows your willingness to grow within the company and contribute to its success.
