At a Glance
- Tasks: Prepare and cook delicious meals using fresh, seasonal ingredients.
- Company: Join a vibrant Holiday Park Restaurant near Hull, known for its quality dining experience.
- Benefits: Enjoy flexible hours, free parking, and 28 days paid holiday.
- Why this job: Work in a creative environment with a supportive team and modern kitchen equipment.
- Qualifications: No specific qualifications required, just a passion for cooking and food safety.
- Other info: Straight shifts only, with no late nights; usually finished by 8:30pm.
A fantastic Chef/Cook job near Hull, Withernsea, (which can be hourly, or salary paid depending on your preference) is available for a Holiday Park Restaurant. Using fresh, seasonal produce this is a restaurant you can be proud to work within. Straight shifts only, no horrible split shifts, out by 8:30/9pm latest usually.
A Cook prepares and cooks food items according to recipes, ensuring quality service and a positive customer experience. They are responsible for preparing ingredients, adhering to restaurant menus, and maintaining a clean and organized workspace while adhering to food safety and hygiene guidelines.
Highlights:
- Hourly rate starts at £12.21 - negotiated on experience.
- Happy to discuss full time or part time hours depending on your preference, apply and talk to us!
- Kitchen closes at 8pm daily (6pm on Sundays!)
- The team are usually out of the kitchen by 8:30, possibly 9pm
- Plenty of opportunity to get creative, supporting the Head Chef with menu ideas
- Only the best, fresh and locally sourced produce that you can be proud of!
- New building/ kitchen modern equipment
- FREE Parking
- 28 days paid holiday
- Monday and Tuesday 10.30am to 8pm, Friday and Saturday 11am until 8/9pm and Sundays 10/11 until 6pm.
Contact Detail:
Highfield Caravans Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Cook
✨Tip Number 1
Familiarise yourself with the restaurant's menu and the types of dishes they serve. This will not only help you during any interviews but also show your genuine interest in the role and the establishment.
✨Tip Number 2
Highlight your experience with fresh, seasonal produce in your conversations. Since this restaurant prides itself on using quality ingredients, demonstrating your knowledge and passion for local sourcing can set you apart.
✨Tip Number 3
Be prepared to discuss your creativity in the kitchen. The role involves supporting the Head Chef with menu ideas, so think of a few innovative concepts you could bring to the table that align with their style.
✨Tip Number 4
Make sure to express your preference for work-life balance during discussions. With straight shifts and early finishes, showing that you value this aspect can resonate well with the hiring team.
We think you need these skills to ace Chef Cook
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Chef/Cook position. Highlight your relevant experience in preparing and cooking food, as well as your knowledge of food safety and hygiene.
Tailor Your CV: Make sure your CV reflects your culinary skills and experience. Include specific examples of dishes you have prepared, any relevant training or certifications, and your ability to work with fresh, seasonal produce.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for cooking and your enthusiasm for the role. Mention why you are interested in working at this particular restaurant and how you can contribute to their team.
Proofread Your Application: Before submitting your application, double-check for any spelling or grammatical errors. A polished application demonstrates your attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Highfield Caravans Ltd
✨Show Your Passion for Cooking
Make sure to express your love for cooking and using fresh, seasonal produce. Share any personal experiences or dishes that highlight your creativity and dedication to quality food.
✨Know the Menu
Familiarise yourself with the restaurant's menu and be prepared to discuss how you would contribute to it. Think of a few ideas for new dishes that could fit their style and showcase your culinary skills.
✨Emphasise Cleanliness and Organisation
Since maintaining a clean workspace is crucial, be ready to talk about your methods for keeping the kitchen organised and adhering to food safety guidelines. Provide examples from your past experience.
✨Discuss Your Flexibility
Be open about your availability and willingness to work either full-time or part-time. Highlight your adaptability to different shifts and your eagerness to be part of a team that values work-life balance.